Sentences with phrase «pour over white chocolate»

Remove from the head and blend with a hand blender, pour over the white chocolate and whisk well until melted.

Pour over white chocolate mixture; swirl gently with a knife.

Mix in the salt and then pour over the white chocolate layer.

Pour over the white chocolate layer and return to the freezer for another hour.

Once chilled, pour over the white chocolate layer, cover with plastic wrap and refrigerate until chilled throughout, a few hours, or overnight.

Remove from heat and pour over the white chocolate.

Not exact matches

Pour mixture over white chocolate.

Re-heat remaining white chocolate in the microwave for 30 seconds to thin it out, then pour over the top of the Ritz crackers.

Stir in a spoonful of beaten egg whites, then pour the chocolate mixture over the egg whites and gently fold together with a spatula until there are no streaks of white in the batter.

Don't let it sit out for too long though or the dark chocolate will start melting when you pour the white chocolate over.

Pour 1/2 cup of the cream over the white chocolate and microwave it on medium high for 45 - 60 seconds.

Pour the melted white chocolate over the Chex cereal and walnuts and mix until the cereal and walnuts are coated.

Melt the white chocolate and cream very gently in the microwave (about 45 seconds to 1 minute on medium power); pour or pipe over the edges of the chilled cake.

Pour the white chocolate over the semisweet layer, then sprinkle the top with the crushed candy cane pieces.

Pour the caramel apple mixture over the base blondie layer and sprinkle a few white chocolate chips on top.

For the white chocolate layer, pour gelatin over tablespoon of water and let set up for 5 minutes.

Pour half of the white mixture over the whole surface of chocolate mixture and roll.

Melt the chocolate, white sugar and heavy cream in the microwave or double boiler and pour over cheesecake layer in the springform pan.

Pour the hot cream over the chopped white chocolate and let stand for 1 minute.

Pour the melted chocolate and almond meal over the egg whites and, using a sililcone spatula, gently fold everything together until just incorporated (there should be no streaks of egg white).

Immediately pour the white chocolate over the semisweet layer, spreading evenly to cover.

Pour the hot cream over the white chocolate chips, allow to sit for 5 minutes and stir until smooth.

Transfer white chocolate to medium heatproof bowl, pour hot cream over, and whisk until smooth.

Gently pour in the milk chocolate mixture over the white and spread evenly.

Mix thoroughly into the «white chocolate yogurt» and then immediately pour over the cooled tahini shortbread base.

Pour an additional 1 - 2 tsp of melted white chocolate over nut butter layer.

Pour white - chocolate - candy - cane mixture over popcorn and, working quickly with your hands, toss until most of the popcorn is covered; sprinkle with additional crushed candy cane if desired

Pour warm kulfi white chocolate over, and freeze for minimum 3 hours stacked between sheets of parchment paper.

Pour the coconut milk over the white chocolate, and let sit 5 minutes.

I pour the melted white chocolate over the popcorn and stirred it to coat all of it evenly.

Creamy white chocolate cheesecake has macadamia nuts throughout, with a homemade caramel sauce poured over the top.

Pour the white chocolate mixture over the popcorn, add the candy pieces, and stir to combine.

Pour custard over white chocolate; let sit a minute or two.

Pour over the creamy white chocolate mixture until all is used.

Pour melted dark chocolate over white chocolate layer.

I recommend making the white chocolate cool a little bit before pouring over the dark chocolate layer because I didn't do that and it melted into dark chocolate.

Drizzle the white chocolate over the bundt cake, then pour the dark chocolate on top.

Sometimes at Christmas time we'll pour melted white chocolate over it and then top it with red and green sprinkles.

Pour this over the set dark chocolate and spread the red velvet white chocolate carefully, making sure to cover the dark chocolate.

Pour the hot cream mixture over the white chocolate and let stand about 1 minute.

2 Using a spatula, spread white chocolate over sheet, then pour dark chocolate overtop.