Not exact matches
Loads of protein, but it is a little
chalky and still
tastes more like protein
powder than it does like a cookie.
Even though it
tastes really good it can be a little
chalky and powdery compare to other
powders.
It didn't
taste chalky and in fact you could barely
taste the protein
powder at all.
Yeah it was a good haul I have never tried any of the other protein
powders so it is difficult to compare, but I find the pea protein mixes really well into smoothies, I don't find it
chalky or anything, I can barely
taste it in there.
Chalky poor
tasting powder.
(I've always hated protein
powders because even the «unflavored» varieties
tasted chalky to me.)
Every protein bar I've made using
powder end up
tasting / looking
chalky, but these look fabulously fudgey!
Orgain Vanilla Protein
Powder doesn't have any gross
chalky «health food»
taste, like most protein
powders have.
Fitness fanatics are all too familiar with the
chalky taste of protein
powder, or the grainy mouthfeel of some healthy spreads.
My favourite protein
powder is The Beauty Chef as this isn't
chalky,
tastes great and it is fermented, meaning it is easier to digest.
Doing this creates a heavier
powder that keeps nutrients locked in the fibers of the plant, while also creating a
chalkier taste.
There are multiple brands that leave that
chalky taste and sensation in my mouth that have made me extremely weary of protein
powders.
Every protein bar I've made using
powder end up
tasting / looking
chalky, but these look fabulously fudgey!
Instead, most plant - based protein
powders either
taste like a
chalky mess, contain a low - quality blend of cheap proteins, or provide, at best, 15 grams of protein per scoop.
I barely had to give it a stir for the
powder to dissolve, there are no chunks or
chalky tastes.