During such times, my mind drifts towards the warming
powers of kimchi, and of the Korean stew kimchi jigae.
Not exact matches
The
power trio
of butter,
kimchi, and gochujang produces an umami ballad so beautiful in this udon recipe, you'll want to play it over and over again.
• Add a spoonful
of kimchi to the finished bowl for extra heat and probiotic
power.
Adding natural probiotics to your diet can be way easier than you think: sauerkraut,
kimchi, kombucha, yogurt, kefir, and even apple cider vinegar harness the probiotic
power of fermented foods.