Sentences with phrase «practiced dairy production»

Not exact matches

In 2009, Starbucks established a buying preference in North America to use industry best practices for animal husbandry and processing for dairy, egg, and meat production.
The primary difference in the production practices used by organic versus conventional dairies is in the feeding system (McBride and Greene, 2007).
The annual award, now in its 20th year, celebrates U.S. dairy producers that are improving efficiency through progressive management practices, production technologies and / or marketing approaches.
These downloadable brochures provide information about the U.S. dairy industry's impressive production scale, state - of - the - art practices, food quality and safety standards, as well as our commitment to global markets.
Finding this approach short - sighted, Straus spearheaded the movement for inventive farming practices and small - scale artisan dairy production critical to the survival of family farms.
«Kerry Agribusiness is proud of its strong dairy heritage and through ongoing engagement with our milk suppliers will ensure the adoption of best practice initiatives, to support our grass - based, sustainable and premium - grade milk production and in doing so secure the viability of present and future generations.»
Established in 2005, the Teagasc Ballyhaise dairy research project was developed to provide farmers with locally - generated research information and to demonstrate best - practice, grass - based milk production systems.
Since 2008 Heifer International's program in Tanzania has worked to help dairy farmers develop sustainable practices to enhance milk production.
The solution is not to turn back the hands of time, but instead combine advanced technologies with modern production practices,» commented Matt Lucy, PhD, Editor - in - Chief, Journal of Dairy Science, and Professor of Animal Science, University of Missouri, USA.
Initially launched in October 2015, the «Life Beef Carbon» initiative, inspired by France's Dairy Carbon Program, aims at promoting innovative livestock farming systems and associated practices to ensure the technical, economic, environmental and social sustainability of beef farms, and thus to reduce the contribution of livestock production to GHG emissions.
His special interest is dairy production medicine and veterinary practice management.
The bovine practice focuses on dairy production medicine and primary care for both beef and dairy cattle.
This guidance document focuses on the Nationally Appropriate Mitigation Action (NAMA), as it triggers resilient low - carbon development in the dairy sector through the introduction of climate - smart agricultural practices and to bring the dairy production sector of Uganda onto a low carbon and more resilient path.
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