In small blender, add milk, eggs and 1 cup of
pre-cooked sweet potato mash and process until smooth.
Not exact matches
I actually use plain, organic canned
sweet potato purée for the
sweet potato part of this recipe, but you could also use one
pre-cooked, cooled, and
mashed sweet potato if that's all you have on hand.
I actually use plain, organic canned
sweet potato purée for the
sweet potato part of this recipe, but you could also use one
pre-cooked, cooled, and
mashed sweet potato if that's all you have on hand.