Add 1
precooked shredded skinless boneless chicken breast to soup; cook 3 minutes more.
I kept these Cheesy Black Bean and Corn Enchiladas as a vegetarian recipe, but if you had
some precooked shredded chicken or ground turkey in the freezer, that would be a great addition as well.
Not exact matches
Yes, the
precooking is to melt the cheese so that it will hold the
shredded potato together.
1 package of pizza dough (use fresh or store - bought) 1/2 Cup of pizza sauce or pasta sauce (feel free to use homemade sauce) 4 oz of
shredded monetary jack cheese 2 oz of mini turkey pepperoni's 1 8 oz pkg of turkey sausage (I used
precooked to make it easier) 2 tbsp.
What makes this meal «semi-homemade» is the fact that I bought
precooked chicken,
shredded it, and reheated it in a super easy sauce.
I did add mushrooms and
shredded chicken (I usually have some
precooked frozen on hand) which was delicious and it was still quick.
Additions 1 - 2 cups (1 pound) proteins or meat, cooked and chopped or very thinly sliced 1 1/2 cups vegetables, bite - sized, partially pre-cooked 1 cup mushrooms, pieces or slices,
precooked 6 green onions, thinly sliced 1/2 cup onions, chopped or rings, saut ed first 2 bell peppers, rings / chopped 1 - 2 cups cheese,
shredded or cottage cheese, drained
To keep things easy, I used
precooked chicken (
shredded) along with carrots and cucumbers.
You can, of course, use your own
precooked,
shredded chicken, but a supermarket rotisserie chicken is so quick and easy.