Transfer to
your preferred blender or food processor and puree until cranberries acquire the texture appropriate for your infant.
Transfer to
your preferred blender or food processor and puree until cranberries acquire the texture appropriate for your infant.
Not exact matches
Remove from the heat, allow to cool slightly, then purée to your
preferred consistency in a
blender or food processor.
Place peas and broth in
blender or food processor and puree until smooth (the peas and broth will fill your
blender almost to the top, so you can blend them half the amount at a time, if you
prefer — you'll need to do this, too, if you are adding extra broth to make a thinner soup).
I used a fork, but you can do it in a
blender or food processor if you
prefer.
With a hand
blender or food processor, blend half of the soup (
or all of it, if you
prefer) until smooth.
Add the coconut and almonds to a
blender or food processor, along with 2 tablespoon of coconut milk (
or regular milk if you
prefer) and 2 tablespoons of olive oil.
If you
prefer a less chunky salsa you can place it in the
blender or food processor and pulse until you reach desired texture.
In a
food processor or blender (I
prefer a
food processor here because you already need one to make the date caramel), combine all of the ingredients for the banana bread except for the cacao nibs and blend until smooth.
Step 1: Place all ingredients in a
blender or food processor and blend until smooth but not runny and thin —
or simply hand whip the ingredients together if you
prefer.
I
prefer to hand chop the herbs, chilli and spring onions so that the sauce is a bit chunkier but to save time and create a smoother sauce you could alternatively throw everything into a
blender or food processor and pulse.
If you
prefer, you can simply blend all ingredients in a
blender or food processor and our into an ice cream maker to create strawberry ice cream.
Place all of the Chocolate Mousse Base ingredients in a
food processor or blender, (I've done both and I
prefer the
food processor).
You may also transfer soup to a
blender or food processor and pulse until
preferred consistency is achieved.
Step 1: Place all ingredients in a
blender or food processor and blend until smooth but not runny and thin —
or simply hand whip the ingredients together if you
prefer.
If you
prefer, you can simply blend all ingredients in a
blender or food processor and our into an ice cream maker to create strawberry ice cream.
3 CauliRice — I
prefer to rice my cauliflower (run it through a
blender or food processor until it's crumbly and small — like rice), toss with a small amount of olive oil (just enough to coat), then roast it at 400 °F until lightly browned and fragrant, about 20 - 25 minutes.
Once sauce is ready, carefully pour it into the
blender or food processor and puree until smooth
or chunky, whatever you
prefer.
In a
food processor or blender combine all of the above ingredients and blend until relatively smooth,
or to
preferred texture.
In a
food processor or high powered
blender (I
prefer to use a Blendtec), add the sugar and arrowroot starch.