Sentences with phrase «prepare meals based»

Select your pricing plan and each week we will send you a full menu of healthy, prepared meals based on the preferences you have selected in your profile.

LeAnne Campbell, PhD, has been preparing meals based on a whole - food, plant - based diet for almost 20 years.

• Observed residents on daily basis, recorded their vitals and temperature, and ensured regular and timely medication • Offered companionship to an elderly lady four hours a day, cheering her up with conversations and taking her out in the garden on her wheelchair to get fresh air • Assisted in personal care including toileting, grooming, bathing and personal hygiene • Performed light housekeeping tasks such as dusting, sorting out laundry and helping in the kitchen • Prepared meals based on special dietary requirements for two residents of the old home on daily basis

Not exact matches

EVERYONE takes turns helping to clean the church buildings, EVERYONE gives sermons, or teaches classes, or helps with music if they have a musical background, helps prepare and send meals to members who are sick, helps other members when they move, helps set up the tables and put the food out for gatherings, visits other members on a monthly basis to find out if they need help with anything.

After years of wooing readers with tasty plant - based recipes, YumUniverse founder / healthy living guru Heather Crosby now prepares good - for - you meals to be picked up at a secret location...

Thankfully, there are resources aplenty for those who want to prepare delicious, comforting, plant - based meals that will satisfy guests of all dietary persuasions.

You'll be amazed how easy it is to pull this hearty meal together; even the cider - based mustard sauce is a snap to prepare.

Today, from their London - based kitchen, allplants hand - prepare and deliver tasty, totally plant - based, meals to doorsteps UK - wide.

Highlighting holiday entertaining to everyday ideas for preparing quick and delectable plant - based meals for the family, Laura Theodore's is the ultimate guide for the vegan home chef.

Sixty - six per cent of plant - based protein consumers said they eat these proteins in prepared meals, but traditionally animal - based products are popular vehicles, too, Mintel said.

I prepared a four course plant - based meal for 15 wonderful guests.

I suggest preparing enough for 3 days worth of whole food, plant - based meals — making the most of your cooking time!

by Bob Benenson, FamilyFarmed Kitchfix, a Chicago - based company, grew out of Chef Josh Katt's previous career preparing highly nutritious and functional meals for customers who were fighting cancer.

They emphasize the benefits of dietary patterns based on a variety of natural or minimally processed foods, mostly plants, and freshly prepared meals eaten in company, for health, well - being and all relevant aspects of sustainability, as well as the multiple negative effects of ready - to - consume ultra-processed food and drink products.

Inspired by insights into how people are preparing meals at home, HelloFlavour.ca includes interactive filters, allowing visitors to browse based on food, spice or flavours such as savoury and sweet.

Just like it's really hard to prepare a home - cooked meal every day, it's just as hard to prepare dinner on a nightly basis!

A healthy plant - based diet plan does not view oils as the healthiest component of meal planning and strives to prepare foods that are low or free of added oils of any kind.

If you don't have time to cook, order a vegetable - based dinner or prepare your meals ahead of time.

In case you needed more proof that the food industry is going in a healthier, more plant - friendly direction, on Thursday food giant Nestle announced its plans to buy husband - and - wife run startup Sweet Earth, a company that prepares frozen plant - based meals.

Packed with complex carbs, oatmeal is probably one of the most popular breakfast meals in the world — being relatively neutral in taste, it can be a great base on which to play around with flavors and toppings, it's easy to prepare and it's chock full of fiber which supports weight loss!

Highlighting holiday entertaining to everyday ideas for preparing quick and delectable plant - based meals for the family, Laura Theodore's is the ultimate guide for the vegan home chef.

While these recommendations might sound simple, it's easy to get off track if your busy schedule prevents you from shopping for nutritious foods regularly, preparing healthy meals on a daily basis, or finding time for regular physical activity.

To prepare the tart base combine the almond meal and dates and process in food processor until dates have become paste — like.

Fresh home prepared food is usually 1/4 -1 / 2 the total calories than meals prepared or pre-prepared in restaurants based on ingredients and portion size.

If you're transitioning to a plant - based diet or you just want some ideas for preparing scrumptious veggie dishes, Heather Crosby provides a step - by - step guide to simply adding more delicious, health - boosting meals to your existing routine, whether you're a meat - eater or a vegan.

The Melbourne - based cook is a firm believer it's possible to create beautiful and healthy meals using a Thermomix and her latest book Everyday Thermo Multi-disciplinary scientific research reports, prepared during last three - four decades by making use of such scientific tools and techniques, were used

Summary: Based on Herman Koch's international bestselling novel, Oren Moverman's THE DINNER is a dark psychological thriller about a fierce showdown between two couples during the course of an ornately prepared meal at a fancy restaurant.

Based on Herman Koch's international bestselling novel, Oren Moverman's The Dinner is a dark psychological thriller about a fierce showdown between two couples during the course of an ornately prepared meal at a fancy restaurant.

Caretakers also ensure they receive their normal meals, prepared based on your requests, comfy blankets, toys and attention to all of their needs.

Ziwi is a New Zealand based company that makes use of a unique, air - dried method of preparing its food in order to create a more natural meal for your pet.

That is just what these pre-mixes provide for your companion on a daily basis, while making a fresh complete and «easy - to - prepare» meal.

Inspired by natural canine and feline diets, Vital meat - based recipes are prepared using fresh, high - quality animal proteins plus nutritious fruits and vegetables for a highly digestible, complete and balanced meal.

Our private restaurant is open only to our guests and prepares different meals every day based on a fusion of local fresh products and recipes with an international touch.

Among the amenities are sit - down customer assistance areas, individually prepared a la carte and buffet meals, craft cocktails that can be tailored based upon one's destination, napping and shower rooms with heated floors, private workstations, and laundry service.

The Water Edge Villa have an excellent team of professional and friendly staff, including a service staff that does your housekeeping on a daily basis, and also prepares meals in the luxury and comfort of your own villa.

They feature a small kitchenette with cooking rings and a fridge, so you can prepare snacks for a day out as well as enjoy meals back at base, a private shower, a living area with sofa bed and a balcony or terrace.

Enjoy sumptuous meals prepared with fresh Tasmanian produce accompanied by local Tamar Valley wines and use the homestead as your base for touring Launceston and the north.

Another match - three game, Garfield Chef offers level - based gameplay, and sees players making matches with ingredients to prepare meals for Garfield.

On March 12, 2012, New York based artist Jason Kraus prepared a four course, sous vide style meal for twelve friends and fellow artists in...

The Forks Over Knives app, available for both iOS and Android, features more than 180 plant - based recipes from 20 «leading» chefs, all accompanied by gorgeous photos of the prepared meals, and includes step - by - step instructions and a shopping list function that can help make sure you get all of the ingredients for each meal you plan on making.

Preparing food on a per - meal basis is exhausting and inefficient.

Responsible for preparing meals for patients and prepare patients activities on a daily basis

• Prepare food items such as vegetables, fruits and meats by cutting, chopping and marinating them • Perform cooking duties as per pre-developed recipes • Arrange food items on plates and platters in an aesthetic manner • Ascertain that food portions are dished out correctly and that food quality is maintained • Put together salads and sandwiches and ensure that they look aesthetically pleasing • Clear and clean work areas on a constant basis and ensure that appropriate hygiene and sanitation standards are maintained • Handle kitchen staffing issues and fill in for absent staff • Maintain knowledge of portion sizes and spice levels for each item on the menu • Assist head chef in developing recipes and deciding on which menu items to be incorporated into existing menus • Provide support in cooking / putting together diet meals • Maintain liaison with vendors and suppliers to ensure consistent supply of food items • Handle food inventory and storage duties

Bartender — 10th Street Lounge — 2016 - present • Greet customers and prepare drink orders • Suggest appropriate drinks based on customer preferences and meal selections • Ensure appropriate alcohol consumption levels aren't exceeded; diplomatically handle situations where customers become too intoxicated • Create new cocktail special each week with top - shelf liquors to increase sales.

Exceptionally well - versed in preparing meals for the family, based on their individual preferences and health needs.

2005 — 2012 Brooks Senior Living — Houston, TX Resident Assistant • Help residents with activities of daily living, including bathing, dressing, grooming, toileting, transferring and getting to and from activities • Prepare and serve meals to residents • Record and report changes in resident's eating habits to supervisor • Look after residents and patients with physical and psychological issues • Obtain vitals on a daily basis • Ensure safety of residents • Formulate programs and activities for the seniors

• Maintained the residential area in a neat, clean and hygienic manner • Cleared snow from the pavements and walk ways • Cleaned the grounds regularly • Prepared meals as and when required by the residents • Collected and disposed - off trash from allotted rooms on daily basis

SUMMARY OF QUALIFICATIONS • Over 1 year experience in Dietary field • Highly skilled in communicating with patients, relatives, nurses and physicians on the subject of the patients» prescribed diet • In - depth knowledge of adjusting patient diet information computer system and menu slips for the subsequent meal • Hands - on experience in collecting diet change sheets from every of the nursing station before every meal service • Demonstrated ability to adjust patient menus based on food preferences or allergies • Proven ability to tally menus and prepare the production sheets • Expert in MS Office Suite and Diet office computer programs

As a volunteer for the Workship Project, I worked on a team to prepare and serve meals for people in need on a weekly basis.

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