Sentences with phrase «prepared loaf tin»
Pour the batter into the prepared loaf tin and place in the preheated oven for 40 to 50 minutes or until cooked through.
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Spoon into the prepared loaf tin and smooth the top, bake for 1 hour or until cooked through.
Pour into the prepared loaf tin and transfer to the preheated oven.
Transfer batter to prepared loaf tin and bake on the center rack for 25 — 35 minutes (mine took 30) until the top has turned golden brown and a cake tester inserted into the center comes out clean.
Spoon the cake mixture into the prepared loaf tin and bake in the preheated oven for 50 - 60 mins or until a skewer inserted into the cake comes out clean.
Pour into your prepared loaf tin, smooth the top out and for extra prettiness add half a banana (sliced lengthways) on top.
Place the mixture into the prepared loaf tin and if you wish place whole pecans on top of the loaf mixture.
Transfer batter to the prepared loaf tin, sprinkle with sugar and pumpkin seeds if using, and bake on the center rack for 50 - 60 minutes until the top has turned golden brown and a cake tester inserted into the center comes out clean.
Transfer batter to prepared loaf tin, sprinkle with sugar and bake on the center rack for 40 — 45 minutes (mine took 45) until the top has turned golden brown and a cake tester inserted into the center comes out clean.
Pour into the prepared loaf tin and bake for around 1 hour or until baked through (check with a piece of dried spaghetti, it should come out clean when ready) and golden brown.
Pour the mixture into the prepared loaf tin.
Transfer batter to the prepared loaf tin, sprinkle with sugar and pumpkin seeds if using, and bake on the center rack for 50 - 60 minutes until the top has turned golden brown and a cake tester inserted into the center comes out clean.
Spoon the bread mixture into the prepared loaf tin.
Transfer batter to prepared loaf tin, sprinkle with turbinado sugar and bake on the center rack for 40 — 45 minutes (mine took 40) until the top has turned golden brown and a cake tester inserted into the center comes out clean.
Distribute the batter evenly between the two prepared loaf tins.
Transfer batter to prepared loaf tin and bake on the center rack for 25 — 35 minutes (mine took 30) until the top has turned golden brown and a cake tester inserted into the center comes out clean.