This week
I prepped a big batch of quinoa in the rice cooker and made a jar of garlic tahini dressing, so packing lunch was a breeze.
Instead,
prep a big batch of these super-easy chicken cutlets to stick in the freezer, and then bake them off as needed.
This week
I prepped a big batch of quinoa in the rice cooker and made a jar of garlic tahini dressing, so packing lunch was a -LSB-...]
To make the most of your time in the kitchen, I suggest
prepping a big batch of soup, which is easy to freeze for future meals.
Not exact matches
Make a
big batch of this flavorful (and super easy) chicken and use it as a meal
prep starter for all your meal
prep meals throughout the week.
On many weekends, when I actually have time to
prep food for the week, I will make a
big batch of quinoa so that we always have some one hand for salads or dinner.
More on my weekly meal
prep routine later this week, but hey, making a
big batch of muffins on Sundays sure makes for an easy transition!
We usually make a
big batch of No Bake Energy Bites on meal
prep Sunday to last us throughout the week.
I always make a
big batch of this Shredded Chicken in the Instant Pot for the week on Sundays, which is perfect for
prepping this Buffalo Chicken Salad.
By simply picking one pulse variety and preparing a
big batch ahead
of time, you can easily use them in a variety
of dishes at home to avoid takeout and stay ahead
of the meal
prep game.
I also typically pre-make
big batches of laundry detergent on my bulk -
prep days to have it on hand for at least a few months.
meal
prep my lunches, cooking a
big batch that lasts for about five days (this has decreased the amount
of processed foods I eat)
In the winter, it can be easier to
prep because it's the season
of soups, stews, and chilis that you can make
bigger batches of and store in the freezer.
I add to it throughout the month as I
prep, and then make a
big batch of broth.
I try to
prep some food for the workweek, making
big batches of quinoa, lentils, and vegetables, which has helped me to make better decisions about what I eat.
My girls and I are planning to start «family meal -
prep days» soon where we'll all meet up at my house each week to make a
big batch of soup or other delicious things.