Sentences with phrase «preserve the food for»

Packaging is known to protect food from transit through consumption, preserve food for a longer shelf life and enable single - serving meals that reduce consumer waste.

A historic part of Denmark's culinary tradition is preserving food for the long winters by means of salting, pickling, and smoking.

The smoking process has offered operators a way to preserve food for hundreds of years.

Try Excalibur 3926 TB Food Dehydrator and preserve your food for longer.

This means that it does not contain any substance that can preserve the food for a long time, making it susceptible to spoilage if not stored appropriately.

Fermentation isn't simply a means of preserving food for leaner times, it is a crucial nutritional strategy to diversify gut bacteria.

Due to refrigeration, we eat far less fermented foods — a preservation method that was required to preserve food for thousands of years.

In other words, fermentation is a natural chemical process that, if done properly, can be used as a natural preservative to ensure food safety and to preserve foods for a longer period of time.

I love to cook, garden, preserve foods for the winter.

They had to preserve food for the winter; they needed to put coal in the furnace; they even sewed our clothes.

It acts like a giant «pause» button, preserving foods for later consumption.

Glucose oxidase is essential for bees to preserve food for their larvae, keeping the hive healthy.

Not exact matches

«The challenge was finding a way to preserve the food's quality during delivery,» Brand manager for the Starbucks food team Jane Maly said in a press release.

Still, Pynt hopes there will be a more focused effort to continue the push for a local food movement while preserving the heritage of Singapore's famously multicultural cuisine.

For Saudi Arabia, buying land abroad helps the country maintain its food security and preserve what remains of its water reserves.

It preserves colour, acts as a condiment for foods like fish and chips, and is often used as an ingredient in salad dressings.

Prayer is «the Churches banquet,» an idea that brings together word and sacrament in a phrase: in prayer we get our nourishment for the journey; in the church with its rich liturgical legacy, that food for the soul is preserved and prepared.

Food writer Michael Pollan explores the origins of man's most basic culinary staples — grain, roasted meat, gathered vegetables — and advocates for cooking that preserves an integrity for the planet and a sense of joy in the body.

I grow alot of my own food and preserve harvest for the coming year.

We all have food traditions strongly tied to our holiday memories and want to preserve them for our children and ourselves.

There are many reasons for preserving food — one of which just may be a zombie apocalypse.

A few random facts about me: I love burnt toast, peanut butter, and my english labrador Coupe, If I could live in pajamas I wouldn't hesitate, I put fruit preserves on my eggs, and the best way to my heart is through food... cook for me!

Earlier this week I had the privilege of speaking at a Daughters of Norway meeting in Seattle about how we can use food to share our heritage with people we care about — both in the present and as we think about ways to preserve it for the future.

Food in the Soviet Union was not only scarce, but also highly seasonal, so if you didn't take care to preserve some tomatoes or cucumbers for the winter, you wouldn't be able to taste any until the next summer.

More than 18 Relais & Châteaux chefs will descend on Carmel - by - the - Sea, California for 20 gastronomic events, from the much - lauded «Wild Mushroom Hunt & Lunch» with Chefs Cassidee Dabney of Blackberry Farm, and sustainability - driven Jerry Regester of Santa Lucia Preserve; cooking demos and lunch with acclaimed Chefs Daniel Boulud and Michael Tusk in the State - of - the - Art Gaggenau Demo Kitchen; a 10 - course rarities dinner feast paired with wines from Champagne Pommery, Château Margaux, Domaine des Comtes Lafon and Bouchard Père & Fils, prepared by James Beard Award - winning Chef Michael Tusk (Quince Restaurant, San Francisco), Food & Wine magazine «Best New Chef» and Relais & Châteaux Grand Chef Justin Cogley (Aubergine, Carmel - by - the - Sea), acclaimed two - star Michelin Chef Daniel Boulud and Relais & Châteaux Pastry Chef Yulanda Santos (Aubergine, Carmel - by - the - Sea).

Fermented foods (like kimchi and sauerkraut) are really great for your digestive health (and therefore your overall health), and after my Fermentation Class with Dana & Joel from Well Preserved, I thought it was high time to -LSB-...]

This very simple recipe for pickled pepper relish is great for grilling food, but also for preserving your abundant pepper harvest.

Food and Drink - Fall 2011 -(Page 160) Three Things Well Preserved During the Napoleonic Wars, the French government offered a hefty cash reward to the inventor who could develop the most efficient and economical way to preserve large amounts of food for the military to consume in the winter monFood and Drink - Fall 2011 -(Page 160) Three Things Well Preserved During the Napoleonic Wars, the French government offered a hefty cash reward to the inventor who could develop the most efficient and economical way to preserve large amounts of food for the military to consume in the winter monfood for the military to consume in the winter months.

In recognition of the indigenous South American people who «have maintained, controlled, protected and preserved quinoa as food for present and future generations thanks to their traditional knowledge and practices of living well in harmony with mother earth and nature,» the United Nations has declared 2013 as The International Year of Quinoa.

For centuries, farmers» wives all over the world have carried on the tradition of preserving food in jars, often presenting them as gifts, because nothing tops homemade goodies, right?

Fermentation is what has been used for generations before refrigeration and is the perfect preserved food that wont spoil but has so many health benefits.

Instructions for dehydrating chili peppers in a food dehydrator so you can preserve them for later use, make crushed red pepper, or grind them into powders for your own special seasoning blends.

These Raw Cacao Tarts with Mint preserve all of the nutrients and can be easily prepared ahead of time for company or for a decadent afternoon whole - food snack!

SKOG for Food is a new Mondi packaging solution that helps preserve food freshnFood is a new Mondi packaging solution that helps preserve food freshnfood freshness.

I urge you to eat seasonally and preserve and ferment foods for future use.

It's the tradition of cooking at home, using real ingredients, eating food when it's in season, and preserving it for later.

«Cold preserves quality, but it decreases efficiency and yield, thereby increasing http://www.fooddrink-magazine.com Table of Contents for the Digital Edition of Food and Drink - July / August 2011 Food and Drink - July / August 2011 Contents News a la Carte Consumer Trends Social Media 101 Strengthening Brands Food Law Producers: Hidden Pandemic Independent Distillers S. Martinelli & Co..

For centuries civilizations have used curry to flavor and to preserve their food.

Bemis» SmartTack ™ EZ Peel ® Reseal ™ technology allows the individual cheese compartments to be sealed separately, preserving the freshness of the unused portion until opening and reducing food waste — all while creating differentiation at the club store level for BelGioioso Cheese.

How can we preserve the sensory quality (taste, texture) and nutrition of «waste» biomass so that it can be stabilised for transport before further processing into food ingredients and products?

Historically, processing strategies that focused on eliminating enzymes to preserve the quality of foods are exhibiting a paradigm shift toward processes taking advantage of enzymes as clean label alternatives for undesirable preservatives, stabilizers, and even flavor ingredients.

«Ensuring that the high expectations consumers have for organic foods are met preserves the organic seal's reputation as the gold standard for agricultural production practices,» Laura Batcha, CEO of the Organic Trade Association, said in a statement about the USDA's proposed rule.

We explain relevant techniques, flavor dynamics, and cultural contexts, capture them on interactive video and digital still photography, and add them to a growing online library that effectively preserves these traditions for our industry and future generations of chefs, food writers and culinary enthusiasts.

UHT treatment is a technique for preserving liquid food products by exposing them to brief, intense heating, normally to temperatures in the range of 135 — 140 °C.

Like the rest of the Food for Life family, the waffles are sprouted with a slow - bake process to preserve the natural integrity of the grain.

The basic principle under food chemistry is to create the methods that makes it possible to harvest, preserve, process and prepare the food with high nutritional value for human consumption and increase the shelf life of food products without causing any diseases to the human.

Galactomannan has the potential as edible or biogradable film that can be applied as wrapper for foods to extend shelf life and preserve nutritional value.

«Meat Free Monday for me is being aware of our planet, our health, how the food chain works and how to preserve all of the above.

For those who want to preserve food but don't pickle or can, the freezer is a lifesaver.

There were butcher shops and fruit and vegetable stalls, but none of the vendors carried preserved foods, except for locally - made raisins.