Our Bamboo Blur Matte Makeup is made with finely
pressed rice starch for a flawless, matte finish - no filter necessary.
Instead of talc, we use finely
pressed rice starch.
Not exact matches
Filling: Filtered water, brown
rice (partially milled), expeller
pressed high oleic safflower oil, vanilla, tapioca
starch, guar gum, sea salt, carob bean gum.
Ingredients: Corn Tortilla (Corn Flour, Water), Water, Texturized Soy Flour, Soy Protein, Onion, Mushroom, Chili Powder, Paprika, Cumin, Thyme, Oregano, Garlic Powder, Soy Flour,
Rice Starch, Yeast Extract, Salt, Expeller
Pressed Canola Oil.
Ingredients: Corn Tortilla (Corn Flour, Water), Water, Texturized Soy Flour, Soy Protein, Black Beans, Onion, Mushroom, Chipotle Peppers (Red Jalapeno Peppers, Garlic, Salt, Soybean Oil, Sugar, Tomato Paste, Vinegar, Water), Oregano, Chili, Cumin, Thyme, Paprika, Cayenne Pepper, Garlic Powder, Soy Flour,
Rice Starch, Yeast Extract, Salt, Expeller
Pressed Canola Oil.
Ingredients: Corn Tortilla (Corn Flour, Water), Water, Texturized Soy Flour, Soy Protein, Onion, Mushroom, Corn, Chick Peas, Celery Seed, Garlic Powder, Black Pepper, Onion Powder, Natural Flavor and Spices, Soy Flour,
Rice Starch, Yeast Extract, Salt, Expeller
Pressed Canola Oil.
gluten - free crust (water, tapioca
starch, brown
rice flour, white whole grain sorghum flour, potatostarch, olive oil, cane sugar, milled flax seed, yeast, psyllium, sea salt, xanthan gum), tomato basil sauce (water, tomato paste, olive oil, onions, basil, salt, garlic, xanthangum, spices), Daiya mild mozzarella style shred (filteredwater, tapioca
starch, non-gmo expeller
pressed canolaand / or non-GMO expeller
pressed safflower oil, coconut oil, pea protein isolate, salt, inactive yeast, vegan naturalflavours, vegetable glycerin, xanthan gum, lactic acid (vegan), titanium dioxide (a naturally occurring mineral), yeast extract), tomato, basil.
Gluten - free crust (tapioca
starch, cane sugar, coconut oil, brown
rice flour, white whole grain sorghum flour, filtered water, potato
starch, non-GMO expeller
pressed: canola and / or safflower oil, blackstrap molasses, vanilla extract, milled flax seed, psyllium, baking powder, sea salt, sunflower lecithin, xanthan gum)
Gluten - Free Crust (water, tapioca
starch, brown
rice flour, white whole grain sorghum flour, potato
starch, olive oil, cane sugar, milled flax seed, yeast, psyllium, sea salt, xanthan gum), Tomato Basil Sauce (water, tomatoes, olive oil, onion, salt, xanthan gum, garlic, basil, spices), Daiya Mild Mozzarella Style Shreds (filtered water, tapioca
starch, non-GMO expeller
pressed: canola and / or safflower oil, coconut oil, pea protein isolate, vegan natural flavors, salt, inactive yeast, xanthan gum, lactic acid (vegan), titanium dioxide (naturally occurring mineral), yeast extract), Beyond Meat Italian Sausage - style Crumbles (water, pea protein isolate, non-GMO expeller -
pressed canola oil, vegan natural flavors, garlic, spices, paprika, potassium bicarbonate, caramel color, calcium sulfate, yeast extract, salt), Daiya Meatless Pepperoni - style Slices (tapioca
starch, filtered water, coconut oil, spices, non-GMO expeller
pressed: canola and / or safflower oil,
rice starch, pea protein isolate, sea salt, textured pea protein, bamboo fiber, crimini mushrooms, vegan natural flavors, yeast extract, konjac gum, potato protein isolate, lactic acid (vegan), garlic, xanthan gum, vegan enzyme, paprika oleoresin (color)-RRB-, Red Onion.
Brown
rice pasta (whole grain brown
rice,
rice bran, water), filtered water, tapioca
starch, non-GMO expeller
pressed: canola and / or safflower oil, coconut oil, sea salt, vegan natural flavours, pea protein isolate, tricalcium phosphate, cane sugar, lactic acid (vegan), xanthan gum, yeast extract, titanium dioxide (naturally occurring mineral), annatto (colour), onion
Cheezecake filling (Filtered water, creamed coconut, cane sugar, coconut oil, tapioca
starch, non-GMO expeller
pressed: canola and / or safflower oil, potato
starch, pea protein, key lime juice concentrate, vegan natural flavours, sea salt, vegetable glycerin, sodium alginate, xanthan gum, lactic acid (vegan), tricalcium phosphate, cultured sugar, agave syrup, vegan enzyme) Gluten - free crust (tapioca
starch, cane sugar, coconut oil, brown
rice flour, white whole grain sorghum flour, filtered water, potato
starch, non-GMO expeller
pressed: canola and / or safflower oil, blackstrap molasses, vanilla extract, milled flax seed, psyllium, baking powder, sea salt, sunflower lecithin, xanthan gum) Contains: Coconut
• 3/4 cup soy sauce • 3/4 cup brown sugar • 1/4 cup
rice vinegar • 3 cloves garlic,
pressed through garlic
press • 2 teaspoons chili garlic sauce • 1 1/4 teaspoon sesame oil • 1 teaspoon grated ginger • 1/2 teaspoon freshly ground black pepper • 2 tablespoons corn
starch • 1 tablespoon honey
Multi-Grain — INGREDIENTS: Water, brown
rice flour,
rice starch, potato extract, bamboo fiber, sorghum flour, Non-GMO and expeller
pressed canola oil, cane sugar, dried whole egg, honey, yeast, millet, flaxseed, sunflower seeds, dried egg whites, chia protein, xanthan gum, sea salt, distilled vinegar.CONTAINS: Egg
ingredients GLUTEN - FREE PIECRUST FLOUR: 1 1/4 cups brown
rice flour 3/4 cup sorghum flour 1/2 cup arrowroot
starch 1/4 cup tapioca
starch 1/4 cup quinoa flour OLD - FASHIONED GLUTEN - FREE PIECRUST DOUGH: 3 cups piecrust flour 1/4 Cup maple sugar 6 tablespoons millet flour 1 1/2 teaspoons xanthan gum 3/4 teaspoon Himalayan salt 1 1/4 cups cold nondairy butter 3/4 cup cold
rice milk SAVORY BUTTERNUT SQUASH AND SAGE GALETTE: 2 tablespoons ghee, coconut oil or nondairy butter 1 onion (thinly sliced) 1 cup fresh peas 2 tablespoons fresh sage (chopped) 2 teaspoons real maple syrup 1 butternut squash (peeled, cut into 1 / 4 - inch slices, then cut into thin squares) 1/2 teaspoon ground turmeric 1/2 teaspoon ground cinnamon 1 recipe Old - Fashioned Gluten - Free Piecrust Dough (sweetener omitted, chilled, and ready to
press out) 1 tablespoon olive oil
Ingredients: Non-GMO Corn Tortilla (white corn, water, lime), Pea Protein Filling (water, pea protein, corn, red bell pepper, green bell pepper,
rice protein, salt, black pepper, celery seed, spices, expeller -
pressed non-GMO canola or sunflower oil, amaranth
starch, pea
starch), Sauce (water, green chile, tomatillo, onion, garlic, cilantro, arrowroot, expeller -
pressed non-GMO canola or sunflower oil, salt, black pepper, oregano, spices, yeast extract, xanthan gum, guar gum, sodium alginate), Vegan Cheese (water, expeller -
pressed non-GMO canola or sunflower oil, arrowroot, tapioca flour, pea
starch, salt, pea protein, sunflower lecithin, yeast extract, vegan natural flavors).
Ingredients: Non-GMO Corn Tortilla (white corn, water, lime), Pea Protein Filling (water, pea protein, black beans, onions, green bell pepper,
rice protein, salt, black pepper, celery seed, spices expeller -
pressed non-GMO canola or sunflower oil, amaranth
starch, pea
starch), Sauce (water, tomato, onion, expeller -
pressed non-GMO canola or sunflower oil, garlic, arrowroot, vinegar, salt, paprika, cumin, chili powder, black pepper, oregano, spices, yeast extract, xanthan gum, guar gum, sodium alginate), Vegan Cheese (water, expeller -
pressed non-GMO canola or sunflower oil, arrowroot, tapioca flour, pea
starch, salt, pea protein, sunflower lecithin, yeast extract, vegan natural flavors).
3/4 cup (120 g)
rice flour 1 cup (90 g) oat flour 2 tbsp arrow root powder or potato
starch 2 tsp baking powder 1 tsp cinnamon 1/2 tsp vanilla powder 1/2 tsp ground ginger 1 pinch clove 1 pinch salt 225 g / 1/2 lb (3 small / medium) parsnips 1 orange, zest 4 eggs 3/4 cup / 160 ml honey or maple syrup 3/4 cup / 160 ml cold -
pressed rapeseed oil or cold -
pressed olive oil
Gluten - Free Crust (water, tapioca
starch, brown
rice flour, white whole grain sorghum flour, potato
starch, olive oil, cane sugar, milled flax seed yeast, psyllium, sea salt, xanthan gum), Tomato Basil Sauce (water, tomato paste, olive oil, onions, basil, salt, garlic, xanthan gum, spices), Daiya Mild Mozzarella Style Shreds (filtered water, tapioca
starch, non-GMO expeller
pressed: canola and / or safflower oil, coconut oil, pea protein isolate, salt, inactive yeast, vegan natural flavors, vegetable glycerin, xanthan gum, lactic acid (vegan), titanium dioxide (a naturally occurring mineral), yeast extract), Daiya Meatless Pepperoni Style Slices (tapioca
starch, filtered water, coconut oil, spices, non-GMO expeller
pressed: canola and / or safflower oil,
rice starch, pea protein isolate, sea salt, textured pea protein, bamboo fiber, crimini mushrooms, vegan natural flavors, yeast extract, konjac gum, potato protein, lactic acid (vegan), garlic, xanthan gum, vegan enzyme, paprika oleoresin (color)-RRB-.
Brown
rice pasta (whole grain brown
rice,
rice bran, water), filtered water, dried vegetable blend (pea, carrot, red bell pepper), tapioca
starch, non-GMO expeller
pressed: canola and / or safflower oil, coconut oil, sea salt, vegan natural flavours, pea protein isolate, tricalcium phosphate, cane sugar, lactic acid (vegan), xanthan gum, yeast extract, titanium dioxide (naturally occurring mineral), onion.
I was wondering if anyone has tried taking a baking pan and filling it with corn /
rice starch and
pressing a shape in it and then filling the shapes with the mixture.
Water, potato extract, raisins, Non-GMO and expeller
pressed canola oil,
rice starch,
rice flour, bamboo fiber, evaporated cane syrup, inulin, honey, egg whites, molasses, sea salt, yeast, cinnamon, xanthan gum, distilled vinegar, natural enzymes.
Gravy: Water, whole wheat flour, shoyu soy sauce (water soybeans, wheat, salt, culture), expeller
pressed non-GMO canola oil, vegan natural flavors,
rice starch, onion, carrot, celery, salt, vegan sugar, non-GMO corn
starch, sunflower oil, rosemary extract, tocopherol (vitamin E), ascorbic acid (vitamin C), xanthan gum.
Ingredients: Whole Wheat Flour, Water, Barley Malt Syrup, 9 Grain Mix (Wheat Bran, Rye, Flaxseed, Oats, Soy Grits, Millet,
Rice Flour, Barley Flakes), Wheat Gluten, Yeast, Sunflower Seeds, Cultured Wheat
Starch, Cold
Pressed Corn Oil, Vinegar, Sea Salt, Citric Acid, Corn Meal,
Rice Flour, Corn Flour.
Ingredients: Wheat Flour (Unbleached, Unbromated), Water, Barley Malt, Yeast, Wheat Gluten, Cultured Wheat
Starch, Sea Salt, Cold
Pressed Corn Oil, Vinegar, Citric Acid, Corn Meal,
Rice Flour, Corn Flour.
Water, Van's Foods Gluten Free Whole Grain Mix (Brown
Rice Flour, Millet, Teff, Buckwheat, Sorghum, Amaranth, Quinoa), Tapioca
Starch, non-GMO Expeller
Pressed Canola Oil, Inulin, Potato
Starch, Cane Sugar,
Rice Bran, Contains 2 % or less: Baking Powder (Sodium Acid Pyrophosphate, Baking Soda,
Rice Flour, Monocalcium Phosphate), Van's Natural Fruit Juice Blend (Pineapple, Peach and Pear Juice Concentrates), Flaxseed, Sunflower Lecithin and / or Soy Lecithin, Cinnamon, Calcium Carbonate,
Rice Flour, Guar Gum, Vanilla Extract, Sea Salt.