Sentences with phrase «pretty good cook»

My husband is happy to pay the bills; he is a pretty good cook and is happy to make dinner several nights a week; he makes my morning smoothie way better than I ever did; and I have found that I prefer his voice over the sound of my alarm in the morning.

I'm a pretty good cook I don't know what else to put here so ill stop here.

I'm also a pretty good cook!

I love good food and I am a pretty good cook myself, I am a romatic and pasionate man.

i'm honest, loving, caring, loyal, respecting, ki nd hearted, trusting, trust worthly, romantic i got a sinse of humor great personality love to laugh great smile i like the ocean star gazing candle lite dinners concerts sporting events car shows i love to cuddle i'm pretty good cook i love bbq outdoors

loyal... pretty good cook... like to make jewelry..

Im a pretty good cook... I love to hike on the weekends with family.

As I was saying... I'm self sufficient, street smart, in very good shape for 58, mostly vegetarian, and a pretty good cook.

I love to laugh and am easy going, in my down time i like to take it easy, movies, cooking (i am a pretty good cook) this is first time ever i have benn on a singles site but it was either i did or my best friend would have put me in here and who knows what she would of put.

I consider myself a pretty good cook.

I am honest, loyal, loving, and a pretty good cook.

I'm a Christian nerd and a pretty good cook.

I'm a pretty good cook, and I love to entertain.Love watching football.Not so much for baseball or basketball, unless it's at a live game

love the outdoors, camping, hiking, or just walking down a stormy beach.I also am a pretty good cook (make a mean fried chicken) and enjoy working around the house (yard or gardening) Really enjoy movies — out or just home with someone nice.

Like to go out for dinner, or stay at home because I'm a pretty good cook.

Turns out I'm a pretty good cook and enjoy it.

I'm a pretty good cook so have no idea what went wrong: -LRB-

He also is a pretty good cook and handy around the house.

Also, I used to be a pretty good cook and now I suck at GF cooking at least 50 % of the time.

LP: I have always been a pretty good cook, but I don't have professional qualifications.

Thanks for the wonderful recipes that make me look like a pretty good cook

I'm a pretty good cook on the whole but I haven't yet managed to make one of your recipes that came out «delicious»

I made your Cannellini Bean Stew last night & my husband said you were a genius (and I was pretty good cook also).

I like to consider myself a pretty good cook but I met my Waterloo in pie crust: it keeps me humble.

This grill gives you a pretty good cooking surface for...

It was surprising to me that most prefer a home - cooked meal to eating out — and many are actually pretty good cooks.

Not exact matches

«We have had our eye on looking for the best opportunity for us to get into LNG and Asia - Pacific — I see those as pretty closely linked — and that's what led us to thinking about Santos,» says US - born Cook, a one - time trainee on oil rigs in Michigan whose track record at Shell has earned her the moniker of the «first lady» of oil and gas.

St. Francis» kinship with all creatures undoubtedly made him look pretty silly sometimes, but he appears, well, saintly, compared to the hubris - ridden scientists cooking up the genome project for genetic mapping and alteration of the human species.

In addition to the templates, the book is full of other useful tools that help make intuitive cooking a breeze: besides a regular recipe index, there is a cook by ingredient index, as well as mini-templates for creating flavor with aromatics, a whole bit on pairing spices, and a dressing and sauce section that has pretty much every staple sauce recipe you'll ever need.

I tried my hardest to make this Pressure Cooker Low Carb Cake with Raspberry Buttercream Frosting look pretty and I think I did pretty good.

I've had some pretty bad aubergine dishes in the past until I learnt how to cook it to show it at its best.

Made this soup this afternoon for my family and it met with loads of approval — my 14 year old daughter pronounced it the 2nd best soup in my repertoire (first honors go to colcannon soup, a Cooks Illustrated creation) which is pretty high praise given the number of pots of soup I am likely to make in any given month.

Also grocery shopping and hanging out with dogs and cooking crazy food, and yes, yuca root does actually make a pretty good pasta - style dough.

The 4 pancakes in this picture are the prettiest / most well - cooked ones haha.

I like my burgers well done but since I made the patties pretty thin, they ended up cooking quickly.

I moved out on my own at a pretty young age, but I must say that cooking your recipes for friends and family since then has taught me nearly everything I know and given me some great memories along the way as well.

Being able to have your protein, starch, and vegetables all cook away in the same vessel with minimum effort (and only one pot to clean at the end) is a pretty good deal.

WBB's mission is simple: to get you in the kitchen, cooking things that taste better and look prettier than you thought they could.

I'm now able to cook simple, wholesome meals without following recipes, and they come out tasting pretty good, too.

A little bit about me: I am a wife, mother, traveler and a pretty darned good cook.

I'm pretty sure that better to double the amount of the ingredients, so you don't need to cook it twice!

I reckon (although I haven't tried it yet) that it would work pretty well in the slow cooker too — but by mixing the feta through or lying it on top of the sauce while it cooks in the day then mixing it through.

It's pretty cool when all your friends are really good cooks because the spread is always abundant and delicious.

I'm pretty new to cooking (well at least the healthy, whole grains, good for you and good tasting food) and I just wanted to say what an inspiration your food is to me.

This was my first time cooking with tofu and my first time eating it — and I must say it was pretty good.

in fact next week I will be cooking one up for sbout 15 people... most have not evah tasted this deliciousness, this orgasmic divine intervention... so it is gping to be fun... wish I had a swizzle stick but I discovered that a potato masher works pretty well... a blender is also a no - no in my books, a little hand sweat is best!

Usually, I'm pretty good with the cooking and the baking, but sometimes things go wrong and the end is badness.

Usually, I'm pretty good with the cooking and the baking, but sometimes things go wrong and the end is...

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If you're into raw fish, you can eat this one pretty much immediately after you mix it up, but I liked it best a couple hours later, after the flavors really had a chance to meld and the fish was fully cooked.