Sentences with phrase «pretty much fat»

Of course, in my case I'm a tad over 100 pounds overweight so I know that's pretty much fat.

Shrimp is pretty much fat free, super quick cooking, and pretty much foolproof to prepare.

Not exact matches

Pretty much every morning I brew up a cup of tea, then dump it into my blender and mix in a host of awesomesauce herbs, power foods, fats and settle in to enjoy the warming goodness.

It was pretty much a super-food plate full of veggies, packed with protein, and topped with healthy fats from the sunflower seeds.

Avocado This beautiful fruit offers proteins, healthy fats, omegas and pretty much every your bod needs to give your daily energy, keeping your skin fresh and glowing and your mind functioning optimally.

My drizzled chocolate was pretty ugly (I've never been good at «pretty» food), and dipping them probably would have been easier, but they taste amazing and the macros on them are pretty much where I wanted them (165 cal, 4 net carbs, 13.5 g fat and 6.5 g protein for each ball).

Mix and match, choose your favourites and eat as much as you like — it's pretty hard to get fat while you're getting clean.

Coconut oil is all about the fat, and that's pretty much the same between refined or extra virgin coconut oil.

We eat spaghetti with «meat sauce» (basically: cook an onion and some ground beef, drain, cook some garlic & red pepper flakes in the leftover fat, add a jar or two of tomato sauce — we like Classico because it's not sweet — toss in parmesan and Italian seasoning, and let it cook while you boil the noodles) «smashed» chicken (what we call chicken that's been beaten flat with my rolling pin and then cooked in the cast iron pan on really high heat), and homemade pizza pretty much every week.

It's actually pretty amazing how much you save just by swapping half out - one tablespoon of mayo has as much fat as a full cup of yogurt!

Cook it until it ¿ s pretty much cooked through and has rendered some of its fat, 3 to 4 minutes.

I make it pretty much weekly — we scoop it on salad, with veggies, and in wraps; lots of healthy fats packed with flavor.

They pretty much taste the same and they are both high in fat.

it is 100 % whole wheat, so it fills you up and keeps you going, and it is much lower in sugar and fat than pretty much any baked good you would get at a coffee shop.

Sadly Arnott's still use palm oil in their biscuits, pretty much any time you see an unspecified vegetable oil in an ingredients list it will be palm oil, particularly when the product has greater than negligible levels of saturated fat.

The great thing is it's pretty much as healthy as regular oatmeal or granola and packed full of healthy fats and protein.

I big fat heart caramel (pretty much anything caramel).

I'm pretty sure they're not healthier or lower fat when you eat quite that much at once!

Plus, these whole food ingredients add fiber, healthy fats and a bit of protein to a treat where normally these nutrients are pretty much obsolete.

You know the drill: I took a King's Hawaiian Rolls copycat recipe and fixed it up to be vegan, whole grain, refined sugar - free, and lower fat (so... pretty much completely different).

I was the anomaly in the gallbladder lottery; I am fit, healthy, don't eat too much in the way of fats and generally live pretty well.

Hi petra, i live in indonesia, so pretty much room temperature here is about 33 already, so its impossible to cool down the chocolate to 27 C, i tried to use cool water and put in on the bottom of melting chocloate (after i melt it to 46C) then when it reach 27C i heat it to 33C, then i put it in my room and i use air conditioning temperature of 25C, next day when i woke up it shows fat blooming.

I pretty much lived in flip flops for my entire pregnancy because it was the only thing that would fit on my poor, fat feet.

Free iron exists in all formulas (even low - iron formulas) and pretty much in any solid food besides pure fats or refined sugars.

But, she's not losing her baby fat at all, she's gaining more if anything, and she's a very active child and only rests when she's asleep pretty much.

Free iron exists in all formulas — even low - iron formulas — and pretty much in any solid food besides pure fats or refined sugars.

The feelings that my body was dirty, that it was not mine, that it was only for someone else to use, to decide if I was pretty, too fat, too thin, too plain, too made - up, too shy, too bold, too accepting, too melodramatic, too obedient, too defiant... you get the idea, that all never went away, I was just lacking explanation for much of it for a long time.

There's nothing mysterious about fat loss — it's pretty much all about how much you eat and what kind of calories you choose to consume.

The lunches looked pretty much the same — elbow macaroni with tomato sauce — but the researchers manipulated the amount of salt and fat in each pasta dish.

First of all, bulletproof coffee is very low in essential nutrients, even though the butter in it contains fat - soluble vitamins that contribute to good health — but that's pretty much it.

Pretty much all natural «real» foods contain some fat, which is awesome because our bodies actually need healthy fats to thrive.

A: Once you've been a model, you've had pretty much every rejection: Your shoulders are too big, your calves are too big, you're too skinny, you're too fat.

And Dr. Willett told Health pretty much same thing: «There's really no direct evidence that coconut oil is a healthy fat,» he says.

Mentors can help with pretty much every aspect of your fat loss journey — nutrition, motivation and training are paramount and if getting a mentor means that you'll succeed, so be it.

One of them is the Katch McArdle formula, which is pretty accurate since it takes the body's fat percentage into account, and determines the number of calories you should ingest based on how much muscle mass you have, not your whole bodyweight.

Bodyweight exercises can be just as effective as their dumbbell or barbell counterparts, and they are a simple and highly effective way to burn fat, strengthen your entire body and even build admirable muscle mass without having to spend a ton of money on gym memberships or expensive home equipment — and the best part is that you can perform them pretty much anywhere.

Well, actually, pretty much anything is better for you, because this treat usually packs nearly 500 calories and gets a whopping 60 % of it's melt - in - your mouth flavor from saturated fat.

There's still ongoing debate among scientists and experts about whether high heat turns cooking oils into nasty trans fats, but pretty much everyone agrees that this process is more likely to occur if the same oil gets used more than once.

«Cupcakes are for fat pussies» pretty much sums up your perspective on dieting.

It is pretty well established that Omega - 3 fats are important for health, but how much should a person take and what is the best way to obtain these fats?

And that makes insulin a double - edge sword in its own right — you can either manipulate it in order to increase lean mass gains or allow it to build unwanted pockets of body fat, and it all pretty much depends on your insulin sensitivity and insulin resistance.

While beets are a pretty starchy, high carbohydrate vegetable for anyone on an LCHF (Low Carbohydrate High Fat) diet or similar — fermented beets are much lower in carbohydrates so totally acceptable.

But if you're relatively leaner, you're not exercising too much, and you're living a pretty good lifestyle, typically about half protein, half fat.

Dr. Justin Marchegiani: And what pretty much drives the fat is gonna be insulin.

You'll learn about optimal training for fat loss, optimal supplementation, and pretty much everything else you need to know to have what's essentially an idiot proof step by step guide for fat loss.

Oils are a pure fat — pretty much devoid of any other nutrient.

I definitely eat less and have pretty much eliminated snacking since eating higher protein / fat.

Lately I've gone off animal protein pretty much and just been craving lots of fruits / nuts / fats / veggies.

So now that you know pretty much how much nutrition (or lack thereof) you can find in a typical serving of beer, the question becomes: does drinking beer make you fat?

Go back to this sentence: «because insulin is in low amounts, the Fat Burning Hormone GLUCAGON can be released from the pancreas (Insulin and Glucagon are pretty much an «either / or» situation) and fat can be used for energy instead of just glucose&raquFat Burning Hormone GLUCAGON can be released from the pancreas (Insulin and Glucagon are pretty much an «either / or» situation) and fat can be used for energy instead of just glucose&raqufat can be used for energy instead of just glucose».