These are the fats that help lower cholesterol and help your blood stream fight or
prevent against cardiovascular disease, and on top of that, provide the body with energy.
Not exact matches
NSAID use is an accepted practice to
prevent cardiovascular disease, and their use as a tool
against cancer merits similar consideration and study.»
There are abundant evidence that moderate consumption of chocolate, especially dark chocolate may
prevent against development of
cardiovascular disease.
Sunflower seeds are a rich source of copper, magnesium, manganese, phosphorus, selenium, thiamin, vitamin B, and vitamin E. Its health benefits include protecting
against cardiovascular disease, improving digestion, strengthening bones, lowering cholesterol,
preventing cardiovascular disease, giving energy, fetal development for pregnant women, and assisting brain health.
This is because black tea can help
prevent a number of
diseases such as
cardiovascular diseases and mental illness, in addition to lowering your risk of type II diabetes and cancer due to its remarkable ability to reduce cholesterol, protect
against free radical damage, promote oral health, and more.
Earlier research shows that these compounds in walnuts
prevent against oxidative stress and inflammation, which can reduce the risk of developing neurodegenerative
disease as well as
cardiovascular disease.
Vitamin C: Protects
against immune system deficiencies,
cardiovascular disease, lowers cholesterol & blood pressure,
prevents strokes, prenatal health problems, eye
disease and may help decrease the chances of gallstones.
Although best known for helping to
prevent urinary tract infections, cranberries and their abundant phytonutrients, may also help protect
against cancer and
cardiovascular disease studies suggest.