Sentences with phrase «probably eat it every day»

I could probably eat this every day and never get sick of it Thank you Lee!!

I could probably eat these all day.

I could probably eat them every day as well.

Not exact matches

I'll probably eat some high fiber bars throughout the day and more cheeses.

Miss a cruise, however, and you're not only eating the cost of the entire trip, but you're probably eating the cost of the excursions and hotels that were part of the cruise package if you don't cancel way in advance (like, 90 days in advance).

So I would eat some form of candy probably every day.

I eat it for breakfast probably five days a week.

In our day to day lives, going to work, eating out, shopping at the mall, talking to the mailman, I am guessing to the outside observer, they probably would not be able to tell much difference between zefi and bob.

I personally love nuts and eat them probably every day in some form or another, but I know there are many people who can't do nuts at all or are looking for lower fat options.

There's a reason I only make one batch at a time — because if there are 8 or 10 in the freezer I will eat one a day for the next 8 or 10 days in a row, so if there were, say, 30 or 40 in there... I should probably come up with a healthier scone that will fill me up longer.

I eat an avocado / day so I should probably just eat these brownies instead.

You might have seen all the various salmon recipes and marinades I used in previous posts and I could probably eat it five days out of a week, which I've tried to do until my husband put his foot down and pleaded for beef and poultry.

You probably won't eat the entire amount of broccoli slaw with the fish tacos, but the slaw will keep for a few days in the refrigerator.

As you have probably noticed from my numerous Instagram posts, is that I've been eating copious amounts of cherries over a 21 day period in support of the Seasonal Cherries 21 Dayday period in support of the Seasonal Cherries 21 DayDay...

This increase in metabolism probably helped our ancestors find the energy to hunt for their next meal despite not having eaten for the last day or so.

I have a horror of salads made with leaves cut into bite - size pieces, a habit that probably evolved in the days when it was considered impolite to eat salad with a knife.

Those sundaes look so so so good — I wish I had memories of eating ice cream in Switzerland but this sundae actually makes me think of McDonald's ice cream with chocolate sauce when I was little — never have them these days but I remember the thick chocolate sauce very fondly and your sauce makes me think of it — I am sure it is far superior and probably just the thing for me now that my tastebuds are more sophisticated.

I'm eating protein pancakes which are delicious My least favorite day of the week is probably Tuesday.

Full disclosure — I would probably turn down a piece of cake stacked with frosting, not because I wouldn't want to eat it, but because I would be trying to make healthy choices to get my day started — I know, LAME... but I wouldn't turn down this cake for breakfast.

After about the fifth day I decided that I probably shouldn't be eating fried donuts every morning, so I thought it would be really fun to create a baked version!

But in real life I eat lactose - free yogurt basically every day and more eggs than is probably necessary or normal.

This probably isn't what your doctors had in mind when they told you to start eating oatmeal every day to lower your cholesterol.

The one day where the most amount of people around this country are probably eating mac and cheese!

But as much as I enjoy my morning meal, I'm not someone who can eat the same thing day in, day out and, probably unlike most of the population's breakfast eaters (in the UK at least) I rarely eat cereal or toast.

I always add crackers to soup, I love eating sandwiches with thick slices of bread, I can't start my day without a heaping bowl of cereal and I could probably eat pasta every day of the week... with garlic bread on the side, of course.

They're definitely one of my go - to protein sources, and I eat them probably 5 days out of a week.

Day 1 was the hardest day for me, probably because I jumped straight into the plan rather than wean off certain foods and eat more liquid / raw foods for a few days befoDay 1 was the hardest day for me, probably because I jumped straight into the plan rather than wean off certain foods and eat more liquid / raw foods for a few days befoday for me, probably because I jumped straight into the plan rather than wean off certain foods and eat more liquid / raw foods for a few days before.

I am sooooooo ready to give up winter but so not ready for frizzy hair and lack of soups and stews... I'll probably be eating this on an eighty degree day with my AC jacked up =) Sounds amazing!

In other words, if not for me, we would probably have eaten cereal for dinner on Sunday instead of the fantastic repast we did have (nutroast and céléri remoulade, about which I'll post in a day or two).

But the soup is gooood, so good that you will probably have no problems eating it 3 days in a row (like I did).

A few questions left unanswered: we don't eat almond about every day because we probably (and collectively) don't want to gain weight!

hmm I eat about one salad a day so I'd say that I probably eat about 350 salads a year.

My kinda meal I could probably eat an avocado, chicken, spinach, and cheese panini every day.

I should probably consider banning granola since I just ate a whole batch in 2 days....

One of my health coaching clients told me that she hates zucchini today, so I may just whip up these muffins so that I could trick her into eating zucchini; — RRB - I adore muffins too, and am probably going to make some kind of banana muffins in the next few days!

(I probably had more days of eating the pudding from your first cookbook in the last year than not eating pudding from your first cookbook, so the thought was a bit daunting.

And of course, you don't have to be a vegan to eat vegan food — I eat probably one or two vegan meals a day, without thinking about it — and this is despite Freddy being an arch-carnivore.

It probably explains why I eat one avocado a day with a fried egg on top.

We all know we could probably do with eating more veggies, sadly just 1 in 4 adults in the UK eat their 5 a day!

As you probably know, I am absolutely obsessed with oatmeal and eat it almost every day.

I'm a big fan of quinoa, I probably eat it every other day; breakfasts, lunches, dinners, I find a way to get quinoa in there!

It can probably stretch to two days prior — and I've eaten it from the fridge for up to four;).

Hahaha some days just call for cookie dough for breakfast — healthy or not, But you'll probably feel a little better after eating this that the real stuff!

I ate them for an entire week, which might have been pushing it, but about 4 days would probably be a good assumption?

Probably when my man gets home and we eat whatever I've been working on all day and he gives me his honest feedback.

Throughout the day I checked back on those split peas and probably ate about a cup, just from checking to see if they were done.

As in, watch out, you'll probably eat the whole loaf over the course of one single day.

If you have just a piece or two of this you're probably eating 1/4 to a 1/2 of a banana at a time, which if you've not eaten anything else sweet all day, is a perfectly acceptable amount of natural sugar in your day to day diet (I will reiterate though, this is as long as you feel largely in control of it).

I think it's probably something to do with the fact that for over 10 years of my life I ate nothing but cereal, beans on toast and chocolate bars every single day.

We overcommit, we have the best of intentions to meal plan for the week and then don't, and then after spending the whole day obsessing over food and plotting out recipes for our blogs and oftentimes cooking all day for our job, all of the sudden it's dinner time and there we are, just like you, digging through the fridge looking for something everyone at the table can eat for dinner because a meal of Red Velvet Cupcakes and Champagne Mojitos probably won't cut it.