While the food
processor continues running, add the oil and water through the feed tube and process until the dough is formed into a ball form, about 30 to 40 seconds.
Let
the processor continue running until desired consistency is achieved.
Not exact matches
I like my almond butter VERY creamy, so I usually
continue to
run my food
processor until the almonds are blended until an almost liquid - like consistency.
Add oil slowly while
processor is
running and
continue processing.
Stop to scrape the bowl down, and then
continue running the food
processor, drizzling in a few tablespoons of water if necessary.
Add egg yolks and
continue running the
processor until the dough forms around the blades.
Pulse to combine, and then slowly pour in about 3/4 cup of boiling water while the
processor continues to
run.
With the food
processor running, stream in the olive oil, and
continue to
run until just combined.
With the
processor running, pour in the oil and
continue processing until a paste forms.
Continue running the food
processor until the aioli has reached a thick consistency and you see it «stick» to the sides of your
processor.
Stream in oil and vanilla with the
processor on,
continuing to
run it until the mixture is smooth — this took me about 3 - 4 minutes.
With the
processor running, drizzle in the olive oil and
continue blending until the mixture is silky (about 30 more seconds).
Continuing on with the Huawei handset in question, it is expected to sport a 5 - inch display offering visuals in full HD as well as a quad core
processor which is to
run at 1.5 GHz.
We expect that ARM
processors will
continue to get better at
running Chrome, because Google, like Apple and Microsoft, is working hard on making ARM
processors more powerful.