Sentences with phrase «processor scraping the sides»

Add the remaining ingredients except sesame seeds and mix well in food processor scraping the sides a few times.

Not exact matches

Then blend again, it should take about fifteen minutes to become totally smooth and creamy and you may need to scrape the nuts off the side of the processor a few times while it mixes.
Took me ages to form the dough in my processor though, I think just due to the small volume — kept having to scrape the quinoa down the sides.
You might have to scrape the sides of the food processor every 30 seconds or so to make sure that it's fully blended!
Add the bananas to a food processor or high - speed blender and blend on low, scraping down the sides until bananas transform into soft serve.
Add pineapple chunks and almond milk to a high - speed blender or food processor and blend on low, scraping down the sides every now and then until thick and smooth mixture forms.
Scrape down the sides from time to time and make sure not to overheat your processor.
You will need to stop and scrape down the sides of the food processor quite regular, and blend for a few minutes, to get it nice and smooth.
Once they're soft drain the water and add the figs to a food processor and process until a smooth puree forms, scraping down the sides of the bowl if necessary.
You may need to turn the food processor off a couple of times to scrape down the sides.
In a mini food processor, process dates, water, brown sugar and vanilla until completely smooth, scraping down sides once or twice as needed.
Add all the pumpkin caramel ingredients to a high powered blender or small food processor and process or blend until smooth, scraping down the sides as necessary.
Scrape down the sides of the processor and add more water as necessary until it reaches a consistency similar to ricotta.
Add the date, maple syrup, and 2 - 3 tablespoons of water to the food processor and process until smooth and liquidfied (but not watery), scraping down the sides with a spatula as necessary.
Process again until everything is incorporated and the mixture forms a sticky ball (you may need to stop and scrape down the sides of the processor bowl once or twice).
Processed until smooth, scraping down the sides of the processor / blender and adding more water as necessary.
Directions for Pestata Process all ingredients in food processor until finely ground, scraping the sides as necessary.
You will need to stop your food processor or blender about 3 - 4 times and scrape down the sides to ensure no large chunks are being left behind.
After two minutes, turn food processor off and use a spoon to scrape the almonds down from the sides of the processor and stir the almond mixture.
Combine all ingredients in a food processor or quality blender until smooth, scraping down sides as necessary.
A food processor takes longer and you need to stop and scrape the sides down every few minutes (it can take about 10 - 15 minutes).
In the meantime, combine the soaked cashews and the 3/4 cup water in a food processor and blend for about 8 minutes, or until very creamy, scraping down the sides as needed.
This might take several minutes depending on your food processor, you will need to scrape the sides several times to get a nice, creamy, evenly blended puree.
Place the silken tofu, oil, lime juice, garlic and salt into a food processor and blend until very smooth, scraping down sides if need be.
Put mascarpone and ricotta in the bowl of a food processor and process until smooth, about 2 minutes, scraping down the sides as needed.
In a food processor, combine all of the ingredients except the coconut milk, and process for about 1 minute on low speed, scraping sides as needed.
(You may need to scrape the sides of the food processor once or twice to get all of the cilantro finely chopped).
You may need to turn off the processor and scrape down the sides to make sure everything gets incorporated.
Place all ingredients in the bowl of a food processor and process until well combined and very smooth (it will be almost liquid and very pourable), scraping down sides a few times as you go.
Place all ingredients in the bowl of a food processor and process until perfectly smooth, scraping down sides as necessary.
In a food processor, combine all ingredients, except celery, and puree until smooth, scraping down the sides as necessary.
In a mini food processor, process 3/4 cup pecans and dates until fairly smooth (pulsing for about 3 minutes), scraping sides of processor occasionally as needed.
Puree raspberries and honey in a food processor, scrape sides if necessary.
It's so simple to make though — once the ingredients are in the food processor it takes around 20 mins to turn into a silky nut butter, plus you can leave it to do it's thing (apart from the occasional scrape along the sides).
Scrape down the sides of the food processor if necessary.
Add all ingredients to the bowl of a food processor or high - speed blender and process until smooth, stopping ocasionally to scrape down the sides of the bowl.
During the process, you may need to stop the food processor and scrape down the sides of the container a few times.
For the Avocado Sauce: Combine all ingredients in a food processor and blend until creamy, scraping down the sides occasionally when needed.
Add coconut oil, nut butter, maple syrup and vanilla extract to the food processor and pulse until well combined, scraping down sides as needed.
Puree the ancho mixture with the tomatoes in a blender or food processor until quite smooth, stopping to scrape down the sides of the blender and adding more liquid as needed.
When the cashews are ready, drain and place all the sauce ingredients (cashews, Himalayan sea salt, cold - pressed sunflower oil, basil, garlic, nutritional yeast, and lemon juice) into a food processor and process until smooth, stopping to scrape the sides of the processor as necessary.
Place all ingredients except for the nondairy milk and peanuts in a food processor fitted with the «S» blade and process until ingredients are incorporated, scraping down sides if necessary.
Combine all ingredients in a blender or food processor, stopping to scrape down the sides as needed.
Process squash mixture, in batches, in a blender or food processor until smooth, stopping to scrape down sides.
Transfer to a food processor and blend until completely smooth, stopping to scrape down sides of bowl as needed.
While sweet potatoes roast, place all ingredients in blender or food processor bowl and blend until smooth and creamy, stopping to scrape down sides of bowl or pitcher as needed.
Place half of this mixture into a food processor and pulse about 7 times, then scrape down sides.
Step 6: Filling: Blend the silken tofu in a food processor until smooth, stopping often to scrape the sides of the processor.
You may need to scrape down the sides of the processor and repeat a few times.
Stick in a food processor and pulse until crumbly, scraping down the sides as needed.
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