Sentences with phrase «produce free radicals in our bodies»

We also produce free radicals in our bodies in response to extra calories and unhealthy behaviors such as smoking, lack of exercise, insufficient sleep, drinking alcohol, and consuming contaminated food and drinks.

The release of toxins during this phase will help to minimize the need to produce free radicals in the body which can ultimately cause premature aging, excess growths (such as tumors and cysts) and cancer.

Not exact matches

The special type of phytonutrients found in cinnamon have an amazing ability to stabilize blood sugar levels, prevent fat - storing insulin spikes, protect the body from damaging free - radicals, and, most amazingly, actually have the ability to «turn on genes» within our body that produce highly protective anti-inflammatory substances.

It also contains high amounts of antioxidants that balance out free radicals produced in the body.

Free radicals are produced in the body naturally from things like: exposure to sun, exercise, damage to cell (we can not avoid this!).

Antioxidants fight free radicals in the body, which are produced in the body -LCB- exposure to sun, exercise, damage to cell -RCB-.

Antioxidants are substances that help break down free radicals, which are molecules produced in the body that can cause damage.

Vitamin E acts as an antioxidant, meaning it protects tissues against the damaging effects of chemicals called free radicals which are produced in the body as a normal part of metabolism.

Chemicals in sunscreens are also found to create free radicals in the body and produce an estrogenic effect (man boobs anyone?).

But allicin is not only anti-bacterial, anti-viral and anti-fungal — it's also produces sulfenic acid in the body, a compound that can eliminate dangerous free radicals faster than any other known compound, which means that garlic is well equipped with powerful anti-cancer properties as well.

More than that, we need compounds from colourful pigments in plants so that our immune systems can work effectively, our gut bacteria have the resources they need to work on our behalf and to scavenge and neutralise free radicals produced through the body's normal activity.

The normal healthy person produces free radicals, but the levels are balanced against the amounts of antioxidants in the body to neutralize them.

In the body, free radicals are produced in the mitochondria during detoxification reactions (cytochrome 450), in peroxisomes, and during inflammatioIn the body, free radicals are produced in the mitochondria during detoxification reactions (cytochrome 450), in peroxisomes, and during inflammatioin the mitochondria during detoxification reactions (cytochrome 450), in peroxisomes, and during inflammatioin peroxisomes, and during inflammation.

Another more common example is cigarette smoke, which causes chronic inflammation in the lungs, producing oxidation (and free - radicals) and leads to DNA damage and chronic obstructive pulmonary disease as well as lung cancer.6 A hallmark of both of these processes in the activation of nuclear factor - Kappa B (NF - KB), which is a protein complex that the body produces in response to inflammation, free radicals, cytokines, all hallmarks of stress.

CoQ10 is a potent antioxidant involved in a diverse array of biological functions including neutralizing free radicals, helping the body produce energy, and maintaining the health of cells.

- Nuts and nut butters — while most almond, cashew, walnut and other nut based trail mixes or nut butters tend to be much healthier than the average peanut butter, they are also very high in heated oils (which produce cell - damaging free radicals) and inflammatory omega - 6 fatty acids — which can tend to dump inflammation on an already stressed athlete's body when overused to the extent most people implement such sources (by the handful and heaping spoonful).

Glutathione is an extremely important and powerful antioxidant produced by the body to help protect against free radical damage, and is a critical factor in supporting a healthy immune system.

They produce free - radicals which then go on to induce oxidative stress in cells and tissues throughout the body, and they strain and degrade the function of the liver, one of the body's most important detoxifying mechanisms.1

Free radicals are naturally produced in the body through the normal functioning of body systems and various physiochemical conditions, or through exposure to external sources such as pollutants and chemicals, and other environmental agents.

A free radical is a molecule produced in the body that lacks an electron which scavenges the body, taking electrons from structures which wouldn't otherwise give them away and causing oxidative stress.

Free radicals are what you get exposed to from the environment, but «they're also produced naturally in your body.»

Inhaling chlorine byproducts in the steam from chlorinated showers and absorbing chlorine through the skin can trigger the body to produce free radicals, which cause damage to cells.

We live in a highly oxidative environment and many processes in our body produce more oxidants, also known as free radicals.

Popular doses can produce harmful free radicals when they react with iron in the body or other dietary supplements.

The body produces some antioxidant protection on its own in the form of certain enzymes (superoxide dismutase, glutathione peroxidase, and catalase), which change the structure of free radicals and breaks them down.

Oxidation is a natural chemical reaction in the body which produces free radicals that damage cells, increasing the risk for chronic diseases such as cardiovascular disease, stroke, Parkinson's disease, Alzheimer's disease, and arthritis.

It is simply impossible to avoid free radicals, in fact, your body burns glucose for energy and then naturally produces harmful by - products.

Most chips are fried in omega - 6 oils, which produce inflammation in the body and once heated, create free radicals that damage cell DNA when consumed.

Processed foods and commercially produced dog foods contain preservatives, byproducts, chemicals, heavy metals, and other harmful substances that encourage the production of free radicals in your dog's body cells.

Free radicals are produced when a stable oxygen molecule in your body loses one electron, becoming unstable - a free radiFree radicals are produced when a stable oxygen molecule in your body loses one electron, becoming unstable - a free radifree radical.

Harmful free radicals are charged particles that are produced from reactions in our body, as well as by pollution and cigarette smoke.

Antioxidants help take care of free radicals which we are exposed to in our environment and produce in our bodies as a natural byproduct of metabolism.

It produces toxins as it multiplies, and the major waste product of yeast cell activity is acetaldehyde (the same compound that your liver must break down when you drink alcohol), a toxin that promotes free radical activity in the body.

Grizzly also produces the market - leading Grizzly Krill Oil, a liquid antioxidant powerhouse, designed to help fight free radicals and other harmful molecules in the body.

The body naturally produces free radicals that have many important functions in maintaining health, but they can also cause damage to the cells.

I highly recommend and endorse this product for any pet, especially the aging dog or cat, where damaging chemicals called free radicals are produced in their bodies leading to degenerative disease of any organ system, which proanthozone can help prevent, along with a good natural diet.