Sentences with phrase «produced plant products»

Our company is the competent German supplier of fairly traded and sustainably produced plant products from Africa.

Not exact matches

A later link, also supplied by Syngenta, is advanced crop protection products to help plants produce more food with minimum damage to the environment.

Beef Products» plants in Iowa and Kansas each produced about 350,000 pounds of lean, finely textured beef per day, while the one in Texas produced about 200,000 pounds a day.

From 2011 to 2014, Mr. Bell served as a director and chairman of the Audit Committee of Virent Corporation, a pre-revenue biochemical company with proprietary technology for producing plastics and other products from plant sugars.

There is, for example, a growing group of automobile parts companies that import raw materials from outside the United States, own and operate multiple manufacturing plants that are close to their domestic customers, distribute finished goods through consumer direct channels, selling most of their products upstream for inclusion in final assembly and use excess manufacturing capacity to produce specialty export parts for foreign customers.

If successful, the two companies that have launched under GFI's influence in the past year are expected to produce commercial plant - based products that will compete with existing animal products within one year.41 If those products reduce the demand for animal products, this could affect a large number of animals.

When we visited, the plant was down except for workers cleaning tamarind, but Pat showed us the modern, stainless steel equipment and the stacked products produced from the last batches run: three versions of hot pepper sauce, two ketchups, a number of syrups, jams, and jellies, and the ever - present Bajan herb seasonings.

The plant's equipment is capable of producing chicken strips, fajita - style chicken, formed and batter - breaded products, to name a few.

'' We produce hundreds of products in our 13 plants and distribute many of them straight to the stores,» Frankenberg says.

«Some plants will try all year to produce as much as they can to have the most product coming out each week,» Tardif says.

The article also demonstrated the need for proper certification and testing in the single serve coffee market: The PurPod100 is certified by the Biodegradable Products Institute * (BPI) and meets ASTM International ¹ s Standard D6868 for compostability **, which means that it can disintegrate within an established period of time, produce compost that enables plant growth, and is safe for the environment.

Officials associated with the Meadowlark dairy plant being constructed in Garden City shared more details about the plant and the products it will produce following a groundbreaking ceremony Thursday.

As the population of lactobacilli grows, it feeds on the natural sugars in the plant juices and produces lactic acid as its waste product.

The plant in Commerce produces cultured products, such as yogurt, sour cream, buttermilk and some ice cream mixes.

We constantly upgrade our plant with the newest technology to ensure we produce a good, quality product.»

In 2003, Crider Foods built a new manufacturing plant capable of producing a wide variety of fully cooked products.

The company produces seafood products in its processing plants, in addition to the products it brings in from its relationships with multiple producers.

The duo built the company's third facility in Rhode Island, and the state - of - the - art plant continues to produce gourmet Italian products using traditional dry - curing techniques, the company says.

The dairy ingredients plant is owned and operated by Fonterra and produces whey and lactose, which will be further processed into premium nutrition products.

The 40,000 - square - foot facility was announced in 2007, and not only does the plant give National Choice Bakery greater capacity to produce bagels, but it also gives it the opportunity to expand its product line.

The U.S. facility has been certified to produce gluten - free products, and both plants have been certified for organic food production by the appropriate agencies in their respective countries.

Just months after some of the world's largest processors have stepped up efforts to shun meat production in favor of investing in and producing allergen - friendly plant - based protein products, Axiom Foods, will launch their pea protein meat analogue at IFT.

The 280,000 ft ² plant produces 175 million pounds (Mlbs) of finished sliced processed meat protein products a year (turkey, pork, chicken and beef) supplying a range of food service companies (such as Subway) and retailers across the US (as co-packer and private label manufacturer).

The plant produces specialty milk ingredients including whey and lactose that will be used in the production of nutrition products such as high - value paediatric, maternal and sports nutrition products.

Blackmores is producing the product in a partnership with Bega Cheese, which manufactures Bellamy's infant formula under contract at its plant at Tatura in Victoria's Goulburn Valley region.

And Earth Balance, a company well known for it's vegan alternative to butter, produces a 100 % plant - based product called MindfulMayo ® Dressing and Sandwich Spread.

Tapioca starch and tapioca flour are actually two different products which are manufactured through different processes, although both are produced from the same raw material: the roots of the cassava plant.

Production: The growth rate was considerable because of the potential for producing high value organic products with a world - wide demand, such as Saffron, Pistachio, Pomegranate, Medical plants, etc..

Covering a 53ha area, the company's new plant is equipped with modern and environmentally friendly technology to produce novel snack products.

Plus, we offer fresh cut flowers, bouquets, plants, potting soil, and other product merchandised in and around your produce department.

The Gooding plant also has a lucrative ingredient manufacturing facility at Gooding which uses the whey by - product from cheese manufacture to produce other high value products.

Fonterra's existing milk processing plant at Cobden site produced 60,000 t of dairy product in 2014.

Phil Wild, CEO of James Cropper plc said: «Finding better and more responsible ways to produce the high - quality product our customers expect is central to what we do, so our investment in the Reclaimed Fibre Plant is a natural part of James Cropper's evolution.

Future phase plans include producing additional cultured products, a 10,000 sq. ft. Artisanal Cheese plant as well as an Agri - Tourism Center.

The plant also features an R&D laboratory equipped with product evaluation facilities to ensure the quality of the milk produced.

Certifying over 800,000 products produced in more than 9,000 plants located in 100 countries around the world, OU Kosher is the clear leader in the kosher food industry.

The Folkstone, Kent - based company — the longest - running plant - based business in the UK — produces its non-GMO, organic and no - added sugar products in a dedicated vegan factory that is free from nuts, gluten, dairy, egg, fish and other allergens, and is powered by 100 % renewable electricity.

Not only are others in the process of producing A1 free milk but Happy Valley Dairy is on the cusp of investing $ 230m in an A2 infant formula plant in Otorohanga, to supply a yet unnamed global infant formula brand owner with New Zealand - sourced product.

Plant - based protein powders are currently a relatively niche product, meaning that fewer companies produce them (although demand is definitely growing — hence this post!).

The mathematics prove the point: the researchers found that a piece of land that could produce 100 g of plant - based protein would be capable of producing far less animal - based protein — the same plot used for laying hens, chickens to eat, dairy products, pork and beef would respectively produce only 60 g, 50 g, 25 g and 4 g of protein.

The plant will not only produce natural meat products but also supply raw materials for use in the processing at other units of BRF.

(NRS 453A.370) A cultivation facility or facility for the production of edible marijuana products or marijuana - infused products shall not label usable marijuana, edible marijuana products or marijuana - infused products as «organic» unless the marijuana plants used are produced, processed and certified in a manner that is consistent with the national organic standards established by the United States Department of Agriculture in accordance with the Organic Foods Production Act of 1990.

All Fargo products are produced using the latest fermentation technologies in our Rochester, Minnesota plant and are OU kosher certified.

The following products are vegetarian and vegan: Organic Fairtrade Madagascar Bourbon Pure Vanilla Extract; Whole Vanilla Beans; Pure Flavors; Vanilla Extracts crafted in our Netherlands plant; Pure Vanilla Extracts, Pastes and Sugars produced in our U.S. plant with a Best Before date of March 2019 or later.

«Because we also operate dairy processing plants in Ireland, including ones for cheese and powders, we're able to produce various products for both retail and industrial markets, meaning we're essentially 100 % vertically integrated — from cow to consumer,» says Schroeder.

Combined, the plants produce about 15,000 tonnes of dairy products a year, including cheese, butter and whey powder.

The plant produces semi-finished products such as cocoa powder, liquor and butter used as ingredients in food and chocolates.

The OU (Orthodox Union) Kosher is the world's largest and most widely recognized kosher standards agency, certifying close to 1,000,000 products produced in over 8,000 plants located in 80 countries around the world.

All ingredients must contain 10ppm or less of gluten, barley - based ingredients are not allowed, GFCO requires ongoing testing of finished products and high - risk raw materials and equipment and all manufacturing plants producing GFCO certified products undergo, at minimum, an annual inspection and are required to submit finished product testing on a regular basis for the GFCO for review.

We can choose to support a more equitable and sustainable food system by purchasing local, organic or small - scale produced food as well as adopting a plant - based diet, low in animal products - which have the highest eco-footprint.