Sentences with phrase «produces cabernet sauvignon»

A family - owned boutique winery located in the secluded Old Long Valley region of the blossoming Lake County appellation, Noggle Vineyards and Winery produces Cabernet Sauvignon from a six - acre vineyard that sits on a 1,500 - foot bench below Round Mountain and above the North Fork of Cache Creek.

Currently, the winery produces Cabernet Sauvignon, Cabernet Franc, Merlot, Sangiovese, and Sauvignon Blanc from their Napa Valley vineyards.

With the exception of 1972, we have produced Cabernet Sauvignon Reserve every year with remarkable praise by critics and consumers.

The wine that was responsible for that epiphany was from Silver Oak winery, which only produces Cabernet Sauvignons.

Alexander Valley is a community of small to large wineries and winegrowers, most have been here for decades with a determined commitment to producing Cabernet Sauvignon that speak location and place.

Not exact matches

Bocelli Family Wines now produces nine wines, including Sangiovese, Cabernet Sauvignon and Pinot Grigio cuvées.

The 2000 Vine Hill Cabernet Sauvignon displays the superb fruit and tannin structure characteristic of cabernets produced from the Oakville appellation.

The Z. Alexander Brown wine portfolio includes Uncaged Proprietary Red Blend, Uncaged Cabernet Sauvignon, Uncaged Pinot Noir, Uncaged Chardonnay, and Uncaged Sauvignon Blanc from California's finest winegrowing regions and are produced and distributed by Delicato Family Vineyards.

Our Cabernet Sauvignon Reserve is produced using fruit from our famous To Kalon Vineyard, which is recognized as one of the finest vineyards in Napa Valley for powerful and complex Cabernet Sauvignon.

Starmont Winery produces around 90,000 cases annually including: Sauvignon Blanc, Chardonnay, Merlot and Cabernet Sauvignon.

Among the wines produced at Leoness Cellars are Viognier, Syrah, Cabernet Franc, Merlot, Cabernet Sauvignon, White Merlot, Muscat Canelli, and Cinsault Port, as well as small lots of other specially selected varietals.

Subject to availability, enjoy a vertical tasting of three vintages of the most coveted wine that we produce: our limited edition YAO MING ® Family Reserve Cabernet Sauvignon.

Library Tasting Subject to availability, enjoy a vertical tasting of three vintages of the most coveted wine that we produce: our limited edition YAO MING ® Family Reserve Cabernet Sauvignon.

Coombsville, located in the foothills of the Vaca Mountains east of downtown Napa, was awarded its own AVA designation in 2011 and has quickly gained a reputation for producing outstanding Cabernet Sauvignon.

The 50 hectares of vineyards produce shiraz, riesling, cabernet sauvignon, malbec and grenache grapes.

Judges at the Wine Show of Western Australia agreed that the State's top wines this year were Cabernet Sauvignons produced by Houghton Wine Company.

1 - Briar Rose Winery This historic fairy tale, cottage - style winery produces fine, award winning, handcrafted, small - lot, premium, estate wines including Cabernet Sauvignon, Zinfandel, Cabernet Franc, Sangiovese, Viognier, and Chardonnay.

Over 30 wineries populate the region's rolling hills and sprawling valleys producing a variety of wines, including award - winning and artisan Syrah, Cabernet Sauvignon, Zinfandel, Chardonnay, and Pinot Noir.

7 - Vindemia Vineyard and Winery Nestled in part of the valley less traveled, handcrafted wines are produced from Viognier, Sauvignon Blanc, Cabernet Franc, Cabernet Sauvignon, and Syrah - Sunset International Wine Competition gold medal winner.

Chris currently resides in the Napa Valley where he produces a small production Cabernet Sauvignon called Passenger, and as proprietor of a new wine label based in Northern Spain.

From large to small and a few in between, we proudly produce world - class Cabernet Sauvignon.

As Hawke's Bay produced 85 per cent of New Zealand's cabernet sauvignons and merlots «it's very much a Hawke's Bay opportunity».

Offering an expressive range of styles, J. Lohr produces five tiers of award - winning wines, showcasing its estate fruit — J. Lohr Estates, J. Lohr Vineyard Series, J. Lohr Cuvée Series, J. Lohr Gesture, and J. Lohr Signature Cabernet Sauvignon.

Today, our region remains Phylloxera free and is known for innovative viticultural and winemaking techniques and an international reputation for producing the trilogy of Australian reds: Shiraz, Cabernet Sauvignon and Grenache.

The Cabernet Sauvignon was produced from 100 percent single - vineyard - estate - grown Cabernet Sauvignon.

September 2013 Mike Smith makes a lovely Sauvignon Blanc from the estate that produces his enormously impressive Scarlett Cabernet Sauvignon... this one is named for the esteemed Russian Hill building in San Francisco that is a family gathering place...

We source our fruit from world - class estate vineyards in Sonoma County to bring into our advanced Alexander Valley winery and produce primarily Cabernet Sauvignon, Chardonnay, and Sauvignon Blanc.

Nestled on the western edge of the Temecula Valley, Hart Winery capitalizes on the soil and climate of this Southern California AVA at 1,500 feet above sea level to produce premium estate grown Syrah, Sauvignon Blanc, Roussanne, Cabernet Franc, Cabernet Sauvignon, Merlot and Tempranillo.

Wines produced include Chardonnay, Cabernet Sauvignon, Riesling, Sauvignon Blanc, Syrah, Merlot, Meritage, and proprietary wines such as the «Amante» a robust red Tuscan wine.

Today, the Madrigal Family Winery produces just under 10,000 cases including three cabernet sauvignons, petite sirah and tempranillo.

Flanagan will focus on Pinot Noir and Chardonnay from the Sonoma Coast and Russian River Valley AVA's, and will continue to produce their delicious Bennett Valley Syrah and their ultra-premium Sonoma County Cabernet Sauvignon.

ABOUT HALL: HALL produces critically acclaimed artisan Napa Valley Cabernet Sauvignon, available to taste and buy at two tasting room and winery locations in Napa Valley.

From a 95 - hectare (235 - acre) vineyard planted with a select mix of grape varieties dominated by Cabernet Sauvignon (60 %), alongside Merlot (32 %), Cabernet Franc (6 %) and Petit Verdot (2 %), Château Montrose produces three wines, each with a distinctive style but with complementary personalities: Château Montrose, La Dame de Montrose and Saint - Estèphe de Montrose.

Brazilian reds will delight every red wine lover: from fruity to earthier reds, the region is home to a palette of vibrant reds pressed mostly from Merlot and Cabernet Sauvignon, which produce elegant and structured wines.

Established in 1967 when Dr Tom Cullity planted vines here, Vasse Felix produced the region's first Cabernet Sauvignon in 1972.

Spend the day exploring the beautiful Margaret River wine region, whose 150 wineries produce more than 20 per cent of Australia's premium wine (Margaret River Cabernet Sauvignons and Chardonnays are particularly impressive).

After Disneyland, the state's prime wine country region pulls in the most visitors, and with good reason: The picturesque, rolling countryside, hundreds of wineries — producing mostly Chardonnay, Pinot, Cabernet Sauvignon, and Merlot varietals — as well as world - class restaurants that put those wines to good use.

Located 300 kilometres to the south of Perth, Margaret River is home to 120 wine producers producing award winning cabernets and sauvignon blancs.

The Santa Ynez Valley is known especially for its outstanding Chardonnay and Pinot Noir, but also produces fine Riesling, Sauvignon Blanc, Syrah, Cabernet Sauvignon and many other varietals.

Wineries: The region is known especially for its outstanding chardonnay, pinot noir and syrah, but also produces superior riesling, sauvignon blanc, cabernet sauvignon, viognier and many other varietals in more than 70 vineyards.

The Calistoga AVA is known for producing outstanding Cabernet Sauvignon, Zinfandel, and Petite Sirah.

Visit this first - growth vineyard, which is famous for producing some of the finest Cabernet Sauvignon wines in the world as well as for its Sauvignon Blanc grapes, from which Robert Mondavi created his signature label, Fumé Blanc.

Of Napa's 16 designated AVA's (American Viticultural Area), the district is renowned for producing unsurpassed Cabernet Sauvignon along with other premium varietal grapes.

The family produces a variety of delicious wines, including Pinot Grigio, Chardonnay, Pinot Noir, Merlot, Cabernet Sauvignon, Dolcetto, Barbera, Riesling, Gewurztraminer, and Muscat Canelli.

It's only in existence since 2000, but the 230 acres spread over a small hill and the favorable climate are already producing very fine Cabernet Sauvignons and Merlots.

Savour cool climate shiraz and riesling along with cabernets, a semillon / sauvignon and sparkling, with platters of delicious fresh regional produce.

The area's cool climate, famed Terra Rossa soil and high quality underground water produce near perfect conditions for growing Cabernet Sauvignon, and the Coonawarra is one of Australia's premier producer of that variety.