Sentences with phrase «productivity of agricultural lands»

Thus, the soil quality and productivity of agricultural land are affected.

Not exact matches

The reason, explains William Niebur, vice-president of crop genetics research and development at Pioneer, is that growing crops in colder temperatures will open up new land for farming and contribute to greater agricultural productivity.
But when it suits the authors argument about «Increasing agricultural productivity» it sinks the boot into farmers accusing them of allowing ``... increasing (land) degradation.»
This strips the land of its nutrients, reduces agricultural productivity, and clogs waterways and reservoirs, thus increasing costs for purifying drinking water.
The sustainable land management (SLM) and restoration of terrestrial resources are vital to enhancing agricultural productivity especially for small - scale food producers.
2.3 by 2030 double the agricultural productivity and the incomes of small - scale food producers, particularly women, indigenous peoples, family farmers, pastoralists and fishers, including through secure and equal access to land, other productive resources and inputs, knowledge, financial services, markets, and opportunities for value addition and non-farm employment
Demand for food in these countries will also double, which, at their current low levels of agricultural productivity, will drive up demand for forest land.
«[S] ince vast tracts of land worldwide have experienced similar booms of agricultural productivity in recent decades, it is possible that other areas of the world have experienced similar climatic effects due to agricultural intensification, especially in light of recent observational connections between extreme temperatures and agricultural intensification in other intensely cropped regions (Mueller et al., 2017).»
Marin Carbon Project (marincarbonproject.org) seeks to enhance carbon sequestration in rangeland, agricultural, and forest soils and for landowners and land managers of these landscapes to serve as stewards of soil health and undertake carbon farming in a manner that can improve on - farm productivity, enhance ecosystems, and address climate change.
This lack of internal consistency will especially affect the representation of agricultural land use, where changes in crop productivity play an important role (Ewert et al., 2005; Audsley et al., 2006).
Comprehensive intersectoral programs that combine measures to control deforestation and forest degradation with measures to increase agricultural productivity and sustainability will likely contribute more to reducing vulnerability of forests to climate change, land use change and other stress factors than independent sectoral initiatives.
The design concept incorporates broad - ranged regenerative agricultural practices and makes use of every surface of the built environment, from rooftops and walls to gardens and swales, to cultivate plants and increase photosynthetic productivity within our urban landscapes, adjacent lands and remote territories that will benefit from restorative land management practices.
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