Sentences with phrase «products in moderate amounts»

Maintaining a balance of fats, as discussed in my books and on this website, can be accomplished while consuming healthy dairy products in moderate amounts.

Not exact matches

You could consume soaked and sprouted beans and legumes as well as moderate amounts of tempeh in the place of meat products.
Hallmarks of the Mediterranean diet include: a variety of minimally processed whole grains and legumes as the staple food; plenty of a huge diversity of fresh vegetables consumed on a daily basis; fresh fruits as the typical daily dessert; cold pressed extra-virgin olive oil, nuts, and seeds as the principal source of fat; moderate consumption of fish; dairy products consumed in low amounts; red and processed meat consumed in very low frequency and amounts; and wine consumed in low to moderate amounts only with meals.
In the meanwhile, a big number of studies have shown that consuming a moderate amount of full - fat diary products instead their low - fat versions can reduce the risk of developing heart disease and diabetes, while in healthy people over 60 years of age, a higher cholesterol has been associated with a lower risk of mortalitIn the meanwhile, a big number of studies have shown that consuming a moderate amount of full - fat diary products instead their low - fat versions can reduce the risk of developing heart disease and diabetes, while in healthy people over 60 years of age, a higher cholesterol has been associated with a lower risk of mortalitin healthy people over 60 years of age, a higher cholesterol has been associated with a lower risk of mortality.
However, if you feel like it would be too great a sacrifice for you to avoid all meat and dairy products, please don't give up on all ideas presented in the pages to follow because you will still be able to reduce weight even if your diet will include moderate amounts of wisely chosen animal foods.
dairy products, fish and poultry are consumed in low to moderate amounts, and little red meat is eaten
The leaves of the buckwheat plant are also called buckwheat lettuce and in moderate amounts, they are a mild but tangy addition to salads and in some locales these leaves are also ground into a fine green flour and used in products like pancakes and breads.
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