Sentences with phrase «proportion of other nutrients»

But as you increase the proportion of other nutrients in your diet, the share of carbs will go down.

Not exact matches

As Luz Almond uses more almonds (12 %), it makes sense that our milk would contain a greater proportion of these other beneficial nutrients too!

To be in our list, the best baby cereal should have all the nutrients required by the baby in the right proportions and minimum to none of any harmful preservatives or any other additives.

It is an iron - fortified rice cereal with the right proportion of calcium and other nutrients vital for the development of the baby.

As Luz Almond uses more almonds (12 %), it makes sense that our milk would contain a greater proportion of these other beneficial nutrients too!

These findings all demonstrate the importance of a nutrient - dense diet as a whole, wherein nutrients naturally occur in balanced proportions, and the folly of laying blame for toxicity on a vitamin in and of itself without taking into account its interaction with other vitamins.

If, on the other hand, you apply the potato directly to your face then a far greater proportion of the nutrients will be able to improve your acne.

There are at least two dozen factors that affect a food's inflammatory potential, including the amounts and proportion of various fatty acids, the amount of antioxidants and other nutrients, and a food's glycemic impact, or effect on blood sugar levels (32).

Throwing massive amounts of calcium at a bone problem without considering 16 other vital bone related nutrients, AND without considering their proportions, AND not addressing the «bone bullies» (substances which take away from bone health — a term I picked up from the excellent reference book for nutrients: Becoming Vegan — Express Edition by RDs Brenda Davis and Vesanto Melina) is not likely to help the bone problem.

The findings indicate that the average dietary GI of Australian adults is similar to that of other population groups, with a large proportion of starchy and energy - dense nutrient - poor foods that contribute to a high GL.

The product is also grain free, implies a moderate proportion of carbohydrate and abundant quantities of other essential nutrients.