Write your congressional representatives to support
the proposed school food standards.
Not exact matches
If you have any questions or comments on the
proposed new
school food standards we would love to hear from you — just email
[email protected]
Another notable feature in both the
proposed and final rules — one likely to be of special interest to elementary
school parents — is a requirement that wellness policies set nutritional
standards for
foods and beverages that aren't sold but instead made available to children at
school, such as offerings at classroom parties or treats given out by teachers as a reward.
On Wednesday, February 20, 2013, we will be partnering with USDA's
Food and Nutrition Division (USDA FNS) to discuss the background and summary of the
proposed rule to establish nutrition
standards for all
foods sold in
school outside of the Child Nutrition Programs.
Moreover, the new national
school lunch
standards and the
proposed national competitive
food and beverage
standards do not include sugar or calorie limits for fat - free flavored milk.
Disregarding sound nutritional science has real and troubling implications for all of us, regardless of what state we live in, in that it may weaken the
proposed Dietary Guidelines for Americans (DGA) and undercut our federal
school food nutritional
standards.
The
food companies that produce frozen pizzas, salt and potatoes have lobbied Congress for changes and now the final version of the bill released last Monday would block or delay
school lunch
standards the Agriculture Department
proposed earlier this year, according to the Associated Press.
We are submitting these comments in response to USDA's
proposed rule requiring
schools «to implement policies for the marketing of
foods and beverages on the
school campus during the
school day consistent with nutrition
standards for Smart Snacks.»
This Spring, for the first time in 30 years, the U.S. Department of Agriculture, or USDA, will release
proposed, minimum nutrition
standards for snack
foods sold at
schools.
Under the
proposed Senate deal,
schools would be given more flexibility in serving whole grains and further limits on sodium in
school food would be temporarily halted — both wins for the SNA — but the improved nutrition
standards of the 2010 CNR would mostly remain intact.
Click here to read more about USDA's
proposed new
standards for competitive
foods sold in
schools.