Not exact matches
Some have been touted for their alleged
cancer - prevention abilities,
while others have been sold under the premise that they
protect the brain
against dementia.
Many say that the antioxidant action provided by superfoods
protects against cancer and heart disease, among a host of other ills —
while others point out that few carefully controlled studies have been conducted.
While the possible protective effect of smoking
against PSC seems rather unique to this particular liver disease, coffee consumption has been shown to
protect against multiple other liver conditions including liver cirrhosis and liver
cancer — and now for the first time also
against PSC.
A recent study published in Cell revealed that,
while the related parasite Tritrichomonas musculis makes the intestine susceptible to both colitis and colorectal
cancer, it induces an immune response that
protects mice
against Salmonella infection.
While carrying more fetal cells seems to
protect against breast
cancer, women with severe preeclampsia have up to an eightfold risk of cardiovascular disease later in life.
In the immune system, two kinds of T cells strike a delicate balance — T helper cells (Th17) activate the immune system,
protecting against infections and
cancers,
while regulatory T cells (Tregs) suppress the system, keeping it in check.
This
protects the normal, healthy cells from being infected,
while still allowing the virus to work
against cancer cells.
For example, walnuts have been shown to
protect against cancer and keep the brain sharp over time,
while cinnamon helps regulates blood sugar.
It may also help
protect against cancer and lower bad cholesterol, all
while raising good cholesterol and possibly aiding in weight loss.
While research has shown that carrots can
protect against cancer, scientists are only now discovering their various anticancer mechanisms and constituents.
Animal studies and small human studies suggest that a ketogenic diet
protects healthy cells
against anti-
cancer drugs and radiation,
while at the same time making
cancer cells more sensitive to the treatment.
The right fats can improve your mood, skin, hair, and nails,
while protecting you
against Type 2 diabetes, dementia,
cancer, and much more.
It's primary role is to
protect the body
against threats — such as
cancer cells, bacteria, and infections —
while maintaining fluid levels.
Vitamin A is necessary for growth, immunity, steroid production, sperm production in males, prevention of spontaneous abortion in females, and proper prenatal development.45 Vitamin A appears to aid in the utilization of dietary protein, and, even though androgens are used as promoters of prostate
cancer, vitamin A both boosts androgen production and powerfully inhibits prostate
cancer.48 Vitamin A-rich foods like raw liver juice have been successfully used to treat
cancer, 49 and concentrated doses of naturally occurring all - trans retinoic acid, the active hormone form of vitamin A, are currently used as a highly successful treatment for leukemia.50 Vitamin A appears to
protect against and be depleted in inflammatory conditions.51 Vitamin A also
protects against environmental toxins, and
protects against free radical damage: cod liver oil, in fact, because of its vitamin A content, is the only source of essential fatty acids that can lower levels of harmful, free - radical lipid peroxides,
while all other sources of essential fatty acids raise lipid peroxides.45
Consuming foods rich in kukoamine compounds may help prevent hypertension,
while flavonoids may
protect against heart disease and
cancer.
While all provide good nutrients, watermelon is high in vitamins C and B6 and is a good source of the antioxidant, lycopene, which may help
protect against cancer.
Matcha is known for being rich in antioxidants called polyphenols, which are thought to
protect against heart disease and
cancer while lowering your blood pressure as well.
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