While it sounds like a stretch, you can rest assured that dark chocolate has multiple proven brain health benefits including improved learning, memory and focus, and
protection against free radical damage.
Purple corn has a lot of powerful antioxidants that can provide numerous health benefits for the human body, including support for heart and brain health, as well
as protection against free radical damage at a cellular level.
Cacao lovers reap tons of body - loving benefits of which include enhanced memory, improved blood flow and lower blood pressure, and
protection against free radical oxidation due to cacao's ample amount of antioxidants.
* Vitamin - E and purified grape polyphenols: work synergistically for
enhanced protection against free radicals * Ectoin: protects against environmental aggressors and accelerates the skin's ability to repair itself * Flavonols derived from jasmine: limit inflammation * Capriloyl salicylic acid: induces efficient exfoliation of dead skin cells to give skin a smoother texture * Selective combination of proven emollients and humectants: restores proper balance of skin hydration and skin lipids
The results show that using goji berries dried, juice or powder increases
your protection against free radical damage from the sun.
Homemade roasted sunflower seed butter is full of vitamin E, a powerful antioxidant that also nourishes your skin and nails, and provides
protection against free radicals and oxidation.
These nutrients combined can contribute to energy production, blood sugar control, bodily tissue growth and repair and
protection against free radicals, among other health benefits.
Make an infusion of the leaves for a tea that produces antioxidant
protection against free radicals and helps bolster the immune system, purify the blood, and balance the digestive system.
This high number of antioxidants can provide great benefits for overall health and
protection against free radicals.
Because Vitamin E is an Anti-Oxidant it provides
protection against free radicals and premature ageing caused by sun damage and environmental pollutants.
While antioxidant content is important for many reasons (mainly as
a protection against free radicals that can cause disease and degeneration of the body), foods with low numbers don't necessarily have to be banished from your diet.
Carotenoids are antioxidants providing
protection against free radicals.
They are high in carotenoids which are antioxidants that provide
protection against free radicals.
They are also rich in Vitamin A and carotenoids that provide
protection against free radicals (cancer causing agents).