Not exact matches
The high - level of
antioxidants and
other phytochemicals found in nuts and seeds help prevent chronic and inflammatory diseases by
protecting the body against cell oxidation.
Many say that the
antioxidant action provided by superfoods
protects against cancer and heart disease, among a host of
other ills — while
others point out that few carefully controlled studies have been conducted.
Beans are packed with nutrients, including both vitamins and minerals,
antioxidants, soluble fiber, and they are a powerhouse when it comes to
protecting against heart disease, diabetes, cancer, and
other diseases.
Our natural
antioxidant solutions
protect against rancidity to extend the shelf life of cereal bars and
other applications.
Other studies show that the goji berry benefits eye health by
protecting the retina from ganglion cells so goji
antioxidants act as a natural treatment for glaucoma.
In
other words, consuming more
antioxidants seems to
protect your cells from damage as well as enabling them to recover from exercise.
The addition of peanut butter may seem odd, but it adds a real infusion of creaminess, whilst the
other antioxidant rich ingredients will work wonders to
protect your immune system over cold and flu season.
One cup of chopped kale contains as much as 9 % of an adult's daily calcium requirement (
protecting you from bone loss and osteoporosis) and helping your metabolism); 206 % of your vitamin A requirement (good for vision and skin as well as helping to prevent lung and mouth cancers); 134 % of your vitamin C requirement (supporting the immune system) and a whopping 684 % of cancer fighting vitamin K. Vitamin K is also necessary for a wide variety of
other bodily functions, including normal blood clotting,
antioxidant activity, and bone health.
Other essential nutrients in onions are
antioxidants that promote cellular structuring, increase immunity, and
protect from free radical damage to the cells.
This type of fibre has anti-microbial and
antioxidant qualities, which help your immune system
protect you from influenza and
other illnesses.
But although animal studies have suggested that tea can
protect against diseases such as skin and stomach cancer, the
antioxidants in tea had not been directly compared to those found in
other foods.
In fact, it appears that squalene is the primary
antioxidant protecting the skin from ozone, not vitamin E or
other chemicals.
The research team confirmed in
other studies that eating strawberries also
protects against ultraviolet radiation, reduces the damage that alcohol can have on the gastric mucosa, strengthens erythrocytes, or red blood cells, and improves the
antioxidant capacity of the blood.
They are chock - full of
antioxidants and compounds that help to slow the growth of certain cancer - causing cells (at least in laboratory conditions) or may
protect you in
other ways.
All four types are high in polyphenols, a type of
antioxidant that seems to
protect cells from the DNA damage that can cause cancer and
other diseases.
Other nuts that contain high levels of health -
protecting antioxidants include: walnuts, chestnuts and pecans.
Research has uncovered that
antioxidants may be helpful in slowing the effects of aging and helping
protect the body against diseases linked to free radical damage (cancers, diabetes, arthritis and
others).
A diet rich in colorful fruits and vegetable — which contain
antioxidants and carotenoids — can help
protect the eyes from blue light and
other stressors.
With a study this month showing that
antioxidant supplements don't
protect against cardiovascular disease or cancer, it's refreshing to see so much research showing how a healthy (and delicious) dietary pattern can slash your risk for heart disease and
other chronic conditions by up to 50 %.
On the
other hand, rhamnazin, a natural flavonoid found in plants such as blackthorn, been shown to possess strong
antioxidant and anti-inflammatory properties, which inhibit oxidation and
protect cells against free radicals.
We can also take
antioxidant vitamins like vitamin C, glutathione, fish oil and
others that will
protect us from anything that oxidizes LDL cholesterol or produces free radicals.
Additionally, the nut's high content of vitamin E and
other phytochemicals is believed to be responsible for its
antioxidant effect,
protecting blood lipids from oxidation and preventing arterial obstruction.
Like glutamine or
other amino acids,
antioxidants are thought to
protect your body from wear and tear.
On the
other hand, the flavonoids contained in curly dock possess a strong
antioxidant ability, which helps
protect cells from free radicals, thus preventing age - related diseases and relieving inflammation.
In short, some
antioxidants properties have been shown to be effective at
protecting the brains while
others show to be beneficial to eye and skin health.
However it's been shown that astaxanthin's unique ability to cross the blood - brain barrier allows it to «get in» and
protect brain cells better than any
other antioxidant known.
Protect your lips from the drying sun and
other external elements with this blend of fairly traded shea butter, organic
antioxidant rich coconut oil and cocoa butter.
ResveratrolRich provides 250 mg of trans - resveratrol, a powerful
antioxidant that promotes healthy aging by supporting the cardiovascular system,
protecting the brain, and reducing free radical damage that can lead to cancer and
other degenerative diseases.
The substances found in fruit which help
protect against diseases such as bowel cancer — such as fibre, vitamin C and
other antioxidants — are lost during processing.
Not only does NAC help to
protect cells from oxidative stress, it also boosts the production of
other key
antioxidants in the body, such as glutathione.
Astaxanthin crosses the blood - brain barrier, unlike many
other antioxidants, where it could theoretically
protect the eye, brain and central nervous system from free radical damage.
Antioxidant and anti-inflammatory, oleuropein can
protect against cognitive decline, as well as Alzheimer's disease and
other forms of dementia.
Studies have shown that the
antioxidants found in spinach, blueberries and strawberries (combined)
protect the nervous system from neurological issues like autism, dementia and
other mental disorders.
Antioxidants are vitamins, minerals, and
other nutrients that
protect and repair cells from damage caused by free radicals.
Ubiquinol is also a potent fat - soluble
antioxidant which will help neutralize free - radicals
protecting DNA and
other proteins from oxidative damage.
Jojoba, argan, olive, coconut, sunflower, and
others provide anti-aging,
antioxidant protection; essential fatty acids to plump and hydrate; vitamins and minerals to
protect and nourish; and so much more.
Not only are bright yellow yolks loaded with these fat - soluble
antioxidant nutrients, they are more bioavailable than those found in vegetables, corn and most supplements.2, 3 While these nutrients have a reputation of combating macular degeneration4, 5 and cataracts6 and supporting overall healthy vision, they have a long list of
other benefits, including
protecting the skin from sun damage7 and even reducing one's risk of colon8and breast cancer.9
I would hunt down natural photo -
protecting topical treatments and nutrition (like vitamin A and
other antioxidants, even those in dark chocolate) and simply use the sun, if getting a tan is your goal.
By working together as a team, multiple
antioxidants in foods are able to recycle and
protect one another by donating electrons to each
other.
See this for the science behind
antioxidant protection from radiation, tips on inexpensive, anti-oxidant rich foods... and
other valuable tips on how to
protect yourself from radiation.
Antioxidants protect your cells against the damaging effects of free radicals, which may play a role in heart disease, cancer and
other diseases.
In addition, the yolks contain the
antioxidant lutein as well as
other antioxidants which can help
protect you from inflammation within your body (the REAL culprit in heart disease, not dietary cholesterol!)
Antioxidants help
protect cells from damage that can contribute to
other diseases, says the federal Office on Dietary Supplements.
... but
other antioxidants will help too; vitamin E has numerous
other antioxidant functions in the body, and by getting
other antioxidants you can relieve it from these duties and allow it to focus on
protecting squalene.
These vitamin - rich foods will contain
other antioxidants and phytonutrients that have a synergistic effect in
protecting your body from the damage that daily living creates on your body.
Avocados also contain glutathione, one of the master
antioxidants and detoxification enzymes in the liver and
other tissues which helps
protect the body from oxidative stress.
In addition to their protein benefits, the nutrients in Brussels Sprouts may reduce the risk of colon cancer and
other cancers,
protect against birth defects, and are a fantastic source of folic acid, vitamins C and K and
antioxidants.
But a reducing agent is called an
antioxidant only when it acts as a martyr, sacrificing itself to
protect some
other species from being oxidized.
Other ingredients in this stack also have
antioxidant properties which help
protect skin cells from damage.
She suggests choosing an SPF that also has
antioxidants to prevent free radical damage or a formula like Colorescience Even Up Clinical Pigment Perfector that evens out skin tone over time,
protects against the sun and
other environmental stressors, and immediately acts as a color - corrector for any dark spots.