Combine cashews, oats and
protein powder in a food processor and pulse until it looks like flour.
Not exact matches
I added (quite a lot of) whey
protein powder, and used oats (blended
in a
food processor) and rice flour so they just so happen to be gluten - free (which was a happy coincidence, as my wheat - free Aunt was visiting when I made them).
Mix 1 ripe banana, 2 eggs, and 1 scoop of chocolate
protein powder (or cocoa
powder)
in a blender or
food processor.
Add
in coconut, apricots, almond meal (or
protein powder), palm sugar, chia seeds and sea salt
in food processor and process until apricots chopped and well combined with other ingredients.
Add oats,
protein powder, cocoa
powder, raisins and pecans
in work bowl of
food processor.
In a
food processor, add the oats,
protein powder, pistachios, coconut, dried apricots, dried cherries, chia seeds and flour.
2 tbsp oat flour (or blend rolled oats into flour
in a
food processor or spice grinder) 2 tbsp coconut flour 1/2 cup
protein powder (I used Hemp Pro 70) 1/4 cup cocoa
powder 1/4 cup grated zucchini 1/4 cup grated apple (I tried to process it into sauce but it was too little apple for the
food processor, so grated it was) 1/2 tsp baking soda 1 tsp cinnamon 3/4 tsp ground flax seeds 1/4 cup agave or your choice of sweetener 1/4 cup chocolate chips 3/4 cup hot water
Use a coffee grinder or
food processor to
powder the oats and combine them with the
protein powder and baking
powder in a large bowl.
I went the lazy - woman's route and tossed
in the Vanilla Reset 360
protein powder and maple syrup
in with
food processor when the cashew butter was ready.
Mix the cinnamon and
protein powder together
in the
food processor.
In the bowl of a
food processor, add the nut or seed butter, honey and
protein powder.
Measure oat bran,
protein powder, chia and hemp seeds and pumpkin pie spice
in your
food processor and blend.
Blend coconut, walnuts, sea salt,
protein powder, and cocoa
powder in a
food processor or blender until you have a fine meal.
In a
food processor, combine the almond flour, egg yolks, egg white
protein powder, butter, salt and baking
powder.
Ingredients: Base (bottom part) 1/4 cup organic gluten free oats 1/4 cup organic raw walnuts 1/2 cup organic raw almonds 3 TBS organic maple syrup 2 TBS melted organic coconut oil 2 TBS organic almond butter 1/4 tsp organic vanilla 1 pinch of sea salt Chocolate (top part) 1 packet Plexus 96 chocolate
protein powder 2 TBS organic raw cacao 3 TBS melted organic coconut oil 3 TBS organic raw honey 1 pinch of sea salt Directions: Step 1:
In a
food processor, process oats, almonds and walnuts until they turn into flour.