Sentences with phrase «provided dietary data»

We also repeated the analyses under the most conservative assumption that diet had no effect on mortality among those who had not provided dietary data at baseline.

Overall, 757 participants did not provide dietary data (n = 387) or tendered an implausible or incomplete FFQ (n = 370).

Not exact matches

In contrast, national dietary surveys can provide good estimates of changes in usual intakes of subgroups of the population, including men, women, children, and adults (both sexes), provided that the data are carefully collected.

Compared with our 2011 article (15), the current analysis provides novel data on changes in recorded intakes of total sugars, added sugars, SSB, carbonated soft drinks, juices, confectionery, and alcohol in Australian adults and children between the 2 most recent national dietary surveys.

In the current study, we provide novel data on changes in the availability of added and refined sugars and in recorded intakes of total sugars, added sugars, SSB, carbonated soft drinks, juices, confectionery, and alcohol consumption in Australian adults and children between the 2 most recent national dietary surveys in 1995 and 2011 — 2012.

After crunching dietary data gathered from more than 4,700 adults, researchers at the University of California at Berkeley found that soft drinks provide more than 7 percent of the average daily adult intake of calories — the largest single source.

«In our paper, we reviewed studies on Parkinson's that provided data on the association between non-motor symptoms and dietary habits and body weight.

The fact that 21 % of the baseline sample did not provide (plausible) dietary data may have introduced some bias and thus limit the generalization of our results.

According to the USDA Nutrient Data Laboratory, one medium baked red potato with the skin provides about 3 grams of dietary fiber.

Just 1 cup of pinto beans provides you with 15.4 grams of dietary fiber, according to the USDA Nutrient Data Laboratory.

They reviewed the data in articles from 1977 to the present and concluded, «the main findings of this systematic review and meta - analysis are that the epidemiological evidence currently available to the dietary committees provides no statistically significant retrospective support for the introduction of dietary fat guidelines.»

In terms of setting intake recommenda - tions and actual numbers as a primary determinant of fiber requirements, these studies are most useful as they are adequately powered, divide Dietary Fiber into quintiles of intake, and provide data on energy intake (Pietinen et al., 1996; Rimm et al., 1996; Wolk et al., 1999).

Finally, our work provides direct in vivo experimental data to support the current dietary recommendations for Americans, which urges regular consumption of a variety of colored vegetables to reduce the risk of chronic diseases such as prostate cancer.

Traditionally, dietary supplementation with medium chain triglyceride oil (24 mL / meal) has been considered a beneficial way of providing calories to severely malnourished patients fed a highly digestible fat restricted diet but supportive data are lacking.