Our pie ended up more like
pudding than pie, but otherwise very tasty.
Not exact matches
This cookbook includes more
than 100 recipes for contemporary dishes ranging from main courses and sides, to soups and chowders, biscuits and muffins,
pies and
puddings, and cookies.
I made some substitutes to this
pie pudding: used tapioca starch in place of corn, almond milk rather
than cow's, coconut oil verses butter, organic coconut palm sugar rather
than white sugar.
I had such a hard time naming these tbh because they are much richer
than a
pudding and almost more «set» like a
pie but yet not in a crust... but I think «pots» fits.
My husband, who is a diehard pumpkin
pie lover says that he thinks he likes this
pudding BETTER
than pumpkin
pie.
Made using a wholesome and nutty wholegrain spelt flour, sweetened only with dates and bananas, vegan (and great if you've decided to take part in Veganuary) and very quick and easy to make, these cakes, muffins, loaf, cookies and
puddings are delicious and nourishing treats; less heavy
than all those
pies and
puddings around at Christmas, but certainly just as tasty, fulfilling any cravings if you're trying to slightly curb your cake - enthusiasm a little after the festive - excess!
It's quite simple, delicious, and has its legions of fans who want nothing other
than a super high chocolate
pudding pie.
Tahitian vanilla doesn't handle high heat well and would be better in «cold» desserts, such as creams, custards, fruit
pies or
puddings than in baking.
Employing more
than 23,000 people and operating 43 manufacturing sites, 2 Sisters produces a variety of products ranging from pizza to
pies, from poultry to
puddings, from ready meals to every day meal solutions.
Unlike most banana cream
pie recipes, this one is made from scratch, rather
than a
pudding mix, and has a special infusion of banana that helps to set the
pie rather
than making it runny (like mashed bananas would do).
The chocolate cream
pie is more likely to feature a custard
than a
pudding, but they are close enough.
Shakespearean - era recipes offer much more
than the history of
puddings and
pies.
A report that accompanied the changes concludes that most pumpkins wind up as decorations rather
than as an ingredient for
pies or
puddings.