Could it be that God has given some people more than others, not so that they can feel extra special, or become
puffed up about how great of people they are in God's eyes, or how wonderful their ministries are for the advancement of the Kingdom of God, but so that those to whom God has given more can use what they have to bless others who have been given less, and in so doing, be blessed in other ways in return?
We strut around the globe,
all puffed up about our civil righs and how intolerant and unjust other countries are and then we come home and bash and spew hatred and ignorance.
Taking religion out of the equation, this man seems to be so totally
puffed up about himself that he is blind to his own hypocrisy.
They don't get
puffed up about the former and don't seem threatened by the latter.
The United States,
puffed up about its own art for so many years, has condescended toward European art since World War II, notwithstanding the international vogue for neo-Expressionism during the 1980's.
Not exact matches
Have you ever 2Timothy3: 1 - 5 It speak
about in the last day critical time hard to deal with will be here.2 men will be lovers of themselves, lovers of money,self - assuming, haughty, blasphemers, disobedient to parents, unthankful, disloyal, 3 having no natural affection, not open to any agreement, slanderers, without self control, fierce, without love of goodness, 4 betrayers, headstrong,
puffed up with pride, lovers of pleasures rather than lovers of god, 5 having a form of godly devotion but proving false to its power, and from these turn away.God speak of these thing occurring in our day.
If there is no «doing» that comes out of the «study,» then the acquired knowledge will only
puff us
up, and we all know what the Bible says
about pride.
And if you focused on learning
about God, theology, or increasing in knowledge of scripture, you were frequently and often rebuked (knowledge
puffs up, love edifies), and instead of «selfishly» learning theology, you should be out converting people (increasing numbers).
in that same book it also says» in humility have self esteem» for the humble sees clearly while the proud and self important are too
puffed up to recognize their shortcomings or do something
about it.
And lest we get too
puffed up with pride
about our own ability to spot false teachers and sniff out bad doctrine, all Christians (including you and me) have occasionally fallen prey to false teaching.
Pre-heat a skillet and cook tortillas on each side for
about a minute or until the tortilla
puffs up.
They
puffed up wildly in the oven (to deflate on cooling), and were very thin and delicate — I must've poured the batter thinner, or mine was runnier, because this amount made
about twice as many socca.
Cook quinoa - put 1 cup dry quinoa in a pot with 2 cups of water - bring to a boil, reduce to low heat and cook covered until they quinoa has absorbed the water and
puffed up,
about 20 minutes
Bake for
about 20 minutes till the crowns are
puffed up and beautifully golden!
Brush with egg wash and then bake until the pastry has
puffed up and turned golden brown —
about 15 minutes.
While I was at Fresh Market I picked
up store bought pizza dough — new brand to me called Wewalka — apparently you can buy this at Walmart too — I also had
about a dozen people message me that they make
puff pastry too — so I'll need to find that.
Transfer the cut out crackers onto the lined baking sheet and bake them at 375 ºF (190 ºC) for
about 18 - 20 minutes, or until
puffed up slightly and deep golden brown.
But what amazes me most
about these little puppies is that despite their lack of flour, baking soda / powder, butter and refined sugars, they
puff up beautifully as though they were... yes, almost a customary cookie.
Bake it for
about 20 minutes or until pastry is
puffed up and golden brown.
We made 8 regular sized which filled the cups
about halfway but they
puffed up to the top and a tiny bit dropped out.
The best thing
about this bread is the «
puffing up» part.
The cookies will
puff up and deflate; they are done
about 1 1/2 minutes after they deflate.
Bake until cake has
puffed up and cracked with toothpick inserted into center coming out with some moist crumbs,
about 45 minutes.
One of my friends, who doesn't have the biggest sweet tooth, started off with an «omg, these are incredible», before pausing and commencing to talk specifically
about the balance in texture and flavour of his delicate,
puffed -
up pie.
However, cookies have never turned out right for me — they either
puff up into round weird things or flatten into one giant cookie — so I wasn't overly confident
about this recipe going in.
Once boiling, reduce heat to low, cover, and cook for
about 15 minutes, until the quinoa is
puffed up and translucent, with no liquid remaining.
Bake for 8 - 10 minutes, or until the batter
puffs up to
about 1 / 2 - inch over the top.
About halfway through the baking time, if the shortbread has
puffed up, lightly prick the bottom of each shortbread with the tines of a fork.
When cool enough to handle, pick
up each
puffed tortilla and make a 1 1/2 - inch slit
about 1 / 4 - inch from the edge to make a pocket, being careful not to cut all the way through the tortilla.
But if you find the shortbread still
puffs up, just lightly prick the bottom of each shortbread, with the tines of a fork,
about halfway through baking.
Cook until the dumplings have
puffed up and firm to the touch,
about 15 to 20 minutes.
The cupcakes
puffed up quite high in the oven, then deflated back to
about level as they cooled.
Return pans of potatoes to oven, only
about 15 - 30 seconds or until marshmallows are deep brown and
puffed up.
Bake until frittata is
puffed up and golden brown,
about 15 minutes.
They will
puff up a bit, but once they have cooled down for
about 15 - 20 minutes, you can press them down again and they will stay.
Brush all over with the egg wash and bake until
puffed up and golden brown,
about 20 minutes.
Heat a deep - sided pot with
about 4 inches of lard, peanut oil or a combination of the two to 385 to 400 degrees F. Fry one square at a time, prodding it until it
puffs up and turns crispy,
about 15 seconds.
With your fingers and hands flatten out each dinner roll to
about 1/4 - inch thickness (they
puff up when fried).
Bake for
about 22 minutes, until tops are
puffed up and firm and a knife or toothpick inserted into the center comes out clean.
Reduce heat, carefully add tofu, and simmer gently until slightly
puffed and firmed
up,
about 4 minutes.
Well, your cake looks fabulous, so I wouldn't worry
about the
puffed up dome, either!
Place the rolls into an 9 - inch parchment lined springform pan and let rest for
about 1 - 2 hours, or until the dough
puffs up.
Place the rolls into a 9 - inch parchment lined springform pan and let rest for
about 1 - 2 hours, or until the dough
puffs up.
Fun thing
about this recipe is to see the pancake
puff up high, then as you take it out of the oven it falls to it's resting place and you end
up with a ripply browned breakfast cake that tastes wonderful.
Bake until they
puff up and begin to turn slightly golden,
about 5 minutes.
To be honest Im tired of watching him throwing his arms
about,
puffing his cheeks and looking skywards like the gods are foresaking him, he gives
up to easily, as does Ozil and Cazorla, if you watch carefully its actually quite disconcerting to see how close they are to an opponent and the ball yet how they make it look like they have no chance of getting a tackle in by keeping their distance almost deliberately, quite alarming.
I dislike someone who mischaracterizes (i.e., lies
about) EVERYTHING to
puff himself
up.
Birds
puff up their plumage to appear larger than life, humans talk
about the «big man» on campus.
Astronomers knew that «sun - like» stars — those with a mass
up to
about eight times that of the sun —
puff up towards the end of their lives into red giants.
As stars like our sun age, they
puff up into red giants and then gradually lose
about half or more of their mass, shrinking into skeletons of stars, called white dwarfs.