When I made these cookies, I happened to have whole cranberry sauce on hand, so I gave it a quick
pulse in my mini food processor to smooth it out a bit.
Be sure to finely chop the rosemary or
pulse it in a mini food processor to release the flavor and avoid having large,... read more
Take remaining piece of toast and
pulse in mini food processor, or just break it up with a fork in a small bowl.
Not exact matches
I pinpointed that
in order to get the rise and texture I prefer, I need to use
mini loaf pans and
pulse my blend
in the
food processor.
Meanwhile, combine the cream cheese, butter, sugar, cocoa powder, salt, and vanilla
in a
food processor (a
mini one is fine) and
pulse until smooth.
I love my Cuisinart 4 - cup
mini food processor (affil link), I put the veggies
in and
pulse a few times which saves lots of time.
In a
mini food processor, process 3/4 cup pecans and dates until fairly smooth (
pulsing for about 3 minutes), scraping sides of
processor occasionally as needed.
:D
Mini blueberry pies with a lattice top slightly adapted from the wonderful cooking / baking bible The Essential New York Times Cookbook Pastry: 2 cups (280g) all purpose flour 2/3 cup (94g) confectioners» sugar 1/4 teaspoon salt 1/8 teaspoon baking powder 3/4 cup (170g) unsalted butter, very chilled and diced 1 1/2 tablespoons finely grated lemon zest 1 large egg yolk (plus 1 more if needed) 2 tablespoons heavy cream Filling: 5 cups blueberries 3 tablespoons corn starch 3/4 cup (150g) superfine sugar 2 tablespoons fresh lemon juice 1/8 teaspoon salt whipped cream, for serving Start by making the pastry: combine flour, confectioners» sugar, salt and baking powder
in the bowl of a
food processor and
pulse a few times.
First I chopped up all the veggies and
pulsed the garlic and the ginger
in our
mini food processor into a coarse paste.
Pulse the peeled banana stem cube
in a
mini food processor along with 1 tbsp of witch hazel.
Combine blue cheese and Greek yogurt
in a
mini food processor;
pulse until well - mixed but not perfectly smooth (you can also do this with a spoon
in a small bowl).
In a mini food processor, add peanuts and confectioners» sugar, pulse until peanuts are mostly in powder (don't worry if there's still a few nut crumbles left
In a
mini food processor, add peanuts and confectioners» sugar,
pulse until peanuts are mostly
in powder (don't worry if there's still a few nut crumbles left
in powder (don't worry if there's still a few nut crumbles left).
Meanwhile, prepare sauce:
Pulse cilantro, jalapeño and 2 garlic cloves
in a
mini food processor until finely chopped, scraping down the sides once or twice.
In a
mini food processor,
pulse the pecans into a fine meal.
Combine basil, buttermilk, mayonnaise, lemon juice, garlic, salt and pepper
in a
mini food processor or blender;
pulse until smooth.
Combine the tea leaves, fresh garlic and salt
in a
mini food processor;
pulse to combine.
Put the garlic, juice of one lemon, rosemary and olive oil
in a
mini food processor and
pulse until combined.
In a
mini food processor,
pulse the nuts with 2 tablespoons of the sugar.
Pulse tomatoes and olives
in a
mini food processor until finely chopped.
In a
mini food processor, combine 1/4 cup pistachios and a pinch of salt;
pulse until finely chopped.
Combine the tea leaves, fresh garlic and salt
in a
mini food processor;
pulse to combine.
Meanwhile, prepare sauce:
Pulse cilantro, jalapeño and 2 garlic cloves
in a
mini food processor until finely chopped, scraping down the sides once or twice.
Combine basil, buttermilk, mayonnaise, lemon juice, garlic, salt and pepper
in a
mini food processor or blender;
pulse until smooth.