That's less than the national average of consumers
purchasing conventional foods.
Not exact matches
Consumers
purchase organic
foods for different reasons, including concerns about the effects of
conventional farming practices on the environment, human health, and animal welfare.
Furthermore, a lot of our clients who patronized our store regularly were
purchasing, predominantly, our prepared
foods, juices, and smoothies made from these
conventional coconuts.
Conventional nuggets
purchased from many fast
food chains and stores are laden with potential harmful elements.
However, the scary part is that the can of insect spray under your sink includes a warning on the label for toxins, but the
conventional (non-organic) blueberries you
purchased from your
food store won't contain a warning for toxins even if they contain trace amounts of the same or related toxic compounds.
National survey results suggest that the primary motivation for gluten - free
food purchases may be the belief that such
foods are generally healthier than their
conventional counterparts.