Don't know about this recipe, but I've used
pure apple juice in place of white wine before, but that was in concert with tomatoes — if you want the slight vinegar taste, rather than a sweet tang, perhaps add a few drops of white wine vinegar.
Not exact matches
The ripe banana combined with
apple juice, a little date syrup, a splash of
pure maple syrup and a sprinkling of cinnamon makes them so wonderfully sweet, providing the perfect base for the blueberries and raisins, which after cooking literally explode
in your mouth
in a burst of juicy deliciousness!
Cinnamon - chocolate fruit mince tarts slightly adapted from Australian Gourmet Traveller 270g dark brown sugar 300g raisins 300g dried cranberries 3 tablespoons brandy 100g unsalted butter, melted 100g glacé orange, finely chopped 2 Granny Smith
apples, coarsely grated 1 orange, finely grated zest and
juice 1/2 teaspoon ground cinnamon 1/4 teaspoon ground cloves 1/4 teaspoon ground ginger 1/4 teaspoon freshly grated nutmeg 1 vanilla bean, halved lengthwise, seeds scraped 100g dark chocolate (70 % cocoa solids), coarsely chopped 1 1/2 tablespoons demerara sugar, for scattering Cinnamon pastry: 180g softened unsalted butter 200g
pure icing sugar, sifted 1 tablespoon ground cinnamon 4 eggs 500g all purpose flour pinch of salt Combine all ingredients except chocolate and demerara sugar
in a large bowl, stir to combine, then spoon into sterilized jars * and refrigerate for at least 1 day or up to 2 weeks, inverting jar occasionally.
Apple cider vinegar is made from
pure juice of organic
apples fermented
in wooden casks until honey - hued and full - flavored
Id like to add my 2 cents, but i share scoby's with friends as well, and i have actually found that growing them
in pure apple juice produces THICK and white scoby's rather quickly.
The
Juices:
Pure Green: Cucumber, celery, kale, parsley, lemon,
apple, lettuce and spinach Alkalizing, blood purifying and aids
in detoxification process.