Sentences with phrase «pure glucose syrup»
Not exact matches
Many confuse pure «fructose» (a sugar also found in fruits and vegetables) with «high fructose corn syrup,» a sweetener that never contains fructose alone but always in combination with a roughly equivalent amount of a second sugar (glucose).
http://ecochildsplay.com/
Be on the lookout during this challenge for: dextrose, maltodextrin, sucrose, fructose, cane sugar, evaporated cane juice, acesulfame potassium (sold as Sweet One — often combined with aspartame or sucralose to sweeten gum, diet soda and other sweet products), aspartame (Nutri - sweet and equal), saccharin (sold as Sweet n» Low), stevia (combined with sugar alcohol and sold under brand names like Truvia and Pure Via), erythritol (a sugar alcohol derivative of corn) xylitol, brown rice syrup (and other syrups), high fructose corn syrup (made by treating starch extracted from corn with enzymes to make fructose and glucose)-- and if there's anything on a food label that you think might be sugar, google it.
Refiner's syrup contains large quantities of fructose and glucose in pure form.
Pure glucose is sold in tablet or dextrose syrup form and is commonly used by diabetics for low - blood sugar, but alone is not the ideal energy choice for running.
Carbohydrates, Glycogen and Blood Glucose One of the major ingredients of sports drinks is carbohydrate (a.k.a., pure sugar, or high fructose corn syrup) because it was thought that another reason for decreased athletic ability was due to depleted muscle carbohydrate content... and this is partly true.
In case you are not familiar; Wikipedia provides a very technical good definition: «High - fructose corn syrup (HCFS)-- called isoglucose in Europe and glucose - fructose in Canada — comprises any of a group of corn syrups that has undergone enzymatic processing to convert its glucose into fructose and has then been mixed with pure corn syrup (100 % glucose) to produce a desired sweetness».
Chemically speaking, brown rice syrup is basically pure glucose with a glycemic index (GI) of 98 out of 100!