With soothing organic calendula, zero toxins and no artificial fragrance, just a sweet, light natural scent from
pure organic Vanilla and organic Sweet orange essential oils.
1 cup organic brown rice, raw 5 cups water (filtered) 3/4 cup pure coconut milk 2 teaspoons
pure organic vanilla extract 1 tablespoon ground organic cinnamon 1 teaspoon raw organic stevia leaf powder, or 1/2 cup raw honey)
Not exact matches
1 tablespoon chia seeds 3 1⁄4 cups / 325 g gluten - free rolled oats 1 teaspoon baking powder 1 teaspoon baking soda 2 teaspoons ground cinnamon 1 teaspoon fine sea salt 1 1⁄2 cups / 250 g cooked white beans, such as navy, white kidney, or Great Northern (about one 15 - ounce / 250 g can) 1⁄4 cup / 60 ml coconut oil, melted 1⁄4 cup / 60 ml
pure maple syrup or raw honey Grated zest of 1
organic orange 1⁄4 cup / 60 ml unsweetened applesauce 1 teaspoon
vanilla extract 1⁄3 cup / 60 g chopped unsulphured dried apricots 1⁄4 cup / 30 g raisins 1⁄4 cup / 35 g pumpkin seeds 2 cups / 60 g
organic, non-GMO cornflakes (optional)
4 cups
organic, grassfed milk 4 cups
organic, grassfed cream 8
organic egg yolks 1 cup
pure maple syrup 2 1/2 TBL real
vanilla extract Bourbon or rum, to taste (optional) Freshly ground nutmeg
I want to get the calories down for weight loss though so my updated recipe is: 6 oz brewed
organic coffee cold, 6 oz unsweetened almond milk, 1 scoop
organic plant based protein powder, 1 tsp
pure vanilla extract, 1 tbs
organic cocoa, 1 egg yolk, stevia to taste, and contents of 2 probiotic capsules.
2 1/2 cups One Degree
Organics Sprouted Spelt flour 3/4 cup sugar 2 1/2 tsp double - acting baking powder 1/2 tsp salt 1 cup almond milk 1 tsp
pure vanilla extract 1/2 cup oil 2 Tbsp orange zest 1/4 cup fresh orange juice 1 1/2 cups fresh cranberries
Ingredients: 2 cups whole, raw,
organic milk from grass - fed cows 1 cup
organic cream, raw is best, but at least not UHT (ultra-pasteurized) 3 egg yolks from pastured chickens (I don't recommend store - bought eggs be eaten raw) 2 TBL, or to taste, real maple syrup 2 tsp
pure,
organic vanilla extract Pinch of cinnamon and nutmeg OR pumpkin pie spice Dash of unrefined sea salt
Serving the consumer, wholesale, culinary and industrial markets, Nielsen - Massey's
pure vanilla extract varieties are Madagascar bourbon,
organic Madagascar, Mexican and Tahitian.
Waldman Naturals has spent the last two years developing the worlds first fruit based gourmet powdered sweeteners composed of delicious combinations of real freeze dried fruit powders, spices, and other 100 % natural, antioxidant rich, non-GMO, Gluten Free ingredients including
organic peanut powder,
pure maple sugar, cocoa powder, cinnamon,
vanilla bean, and real whole milk powder.
* 1/4 cup olive oil (I used
organic, extra virgin) * 3 tablespoons unrefined sugar (I used Madhava blonde coconut sugar) * 1 teaspoon
pure vanilla extract (I use homemade) * pinch of fine sea salt * 1/2 cup
organic, unbleached white flour * 1/2 cup white whole wheat flour (or whole wheat pastry flour)
3 cups old fashioned oats 2 tbsp
organic brown sugar 1 tsp cinnamon 1/4 tsp nutmeg 1/2 tsp salt 1/3 cup craisins (optional) 3 cups milk 2 eggs 1 cup canned pumpkin puree 1/3 cup
pure maple syrup 1 tsp
vanilla additional maple syrup, for serving
Peach Frozen Yogurt Smoothie Pops Recipe 1 cup fresh ripe peach chunks (I buy
organic and leave the peel) 1 medium banana, cut into chunks 1 cup (8 ounces) plain Greek yogurt (full fat works best) 1 to 2 tablespoons honey or
pure maple syrup 1/4 teaspoon
pure vanilla Popsicle molds Foil squares Wooden craft sticks
1/2 cup
organic unsweetened almond or coconut milk 1-1/2 tsp
pure vanilla extract 1/2 tsp pink salt
1 cup
organic non-hydrogenated vegetable shortening 1 1/2 cups powdered sugar, sifted 2 tablespoons gluten - free all - purpose flour blend of choice 1/2 cup canned full - fat coconut milk (well mixed) 1 teaspoon
pure vanilla extract 1/4 cup raspberry jam, heated and strained to equal 2 tablespoons (cool to room temperature)
1 cup
organic non-hydrogenated vegetable shortening 1 1/2 cups powdered sugar, sifted 2 tablespoons gluten - free all - purpose flour blend of choice 1/2 cup canned full - fat coconut milk (well mixed) 1 teaspoon
pure vanilla extract 2 teaspoons ground cinnamon, divided 1 tablespoon powdered sugar
1 cup
organic non-hydrogenated vegetable shortening 1 1/2 cups powdered sugar, sifted 1/2 cup canned full - fat coconut milk (well mixed) 2 tablespoons gluten - free all - purpose flour blend of choice 1 teaspoon
pure vanilla extract 1 tablespoon instant espresso powder (decaf is fine) 1 tablespoon brewed coffee (decaf is fine)
Organic Fairtrade Madagascar Bourbon
Pure Vanilla Extract is made from premium, hand - selected beans cultivated on the Bourbon Island of Madagascar and features only
organic and Fairtrade ingredients.
Organic Fairtrade Madagascar Bourbon
Pure Vanilla Extract not only offers outstanding sweet, creamy flavor using high quality
organic ingredients, but is also certified by Fairtrade Canada, an internationally recognized non-profit Fairtrade certification organization and member of Fairtrade International.
I love Simply
Organic because it's
pure, the quality is outstanding, it does not have a bunch of added s *** to it, and the price is the same as the non
organic, cheap quality,
vanilla extracts on the market.
Follow your nose and sandy toes to
pure,
organic infusions of turmeric,
vanilla, ylang ylang, and lemon.
Banana Hemp Pancakes 1 1/2 medium bananas 3 pasture - raised
organic eggs 1 tablespoon
Organic Hemp seeds Splash of
Pure Vanilla extract
Organic Coconut oil
1 cup strawberries, ¹ roughly chopped 1 Tbsp
organic cane sugar, ² to taste 1 Tbsp chia seeds ³ 1 tsp
pure vanilla extract (optional) ⁴
Vegan Carrot Raisin Muffins 1 1/2 cups whole wheat flour 1 teaspoon baking powder 1/2 teaspoon baking soda 1/4 teaspoon fine sea salt 2 teaspoons ground cinnamon 1/4 teaspoon ground ginger 1/2 cup unsweetened soymilk or almond milk 1 teaspoon apple cider vinegar 1/2 cup sucanat or
organic evaporated cane sugar 1 cup finely shredded carrot 1/4 cup
organic canola or safflower oil 1/4 cup unsweetened applesauce 1 teaspoon
pure vanilla 1/4 cup golden or dark raisins 1/4 cup shelled raw sunflower seeds
Made with the finest
organic ingredients, our
pure vanilla extract is produced from the high - quality Bourbon
vanilla beans.
for the cupcakes: 1 cup
organic cane sugar 3/4 cups + 2 Tbsp all - purpose flour 1/4 cups + 2 Tbsp natural unsweetened cocoa powder, sifted if needed 3/4 tsp baking powder 3/4 tsp baking soda 1/2 tsp espresso powder (optional) ¹ 1/2 tsp fine grain sea salt 1 large egg 1/2 cup whole milk 1/4 cup olive oil 1 tsp
pure vanilla extract 1/2 cup boiling water
Vegan Mango Coconut Ice Cream 1 can (14 ounces) unsweetened coconut milk (do not use light or cream of coconut) 1/2 cup
organic evaporated cane sugar 1/2 cup unsweetened almond milk (homemade or purchased) 1 1/2 cups chopped ripe mango 1 tablespoon orange liqueur such as Grand Mariner or Cointreau 1/2 teaspoon
pure vanilla
Rodelle
Organics Pure Vanilla Extract is our signature organic vanilla baking p
Vanilla Extract is our signature
organic vanilla baking p
vanilla baking product.
Almond Flour Pumpkin Muffin Recipe 1 1/4 cups almond flour (almond meal) 3 tablespoons tapioca flour (tapioca starch) 1 teaspoon baking powder 1 teaspoon ground cinnamon 1/4 teaspoon ground ginger 1/8 teaspoon fine sea salt 2 large eggs, lightly beaten 3 tablespoons sucanat or
organic evaporated cane sugar 1 tablespoon melted virgin coconut oil 1/2 cup
pure pumpkin puree 1 teaspoon
pure vanilla
Strawberry Banana Green Smoothie 1 scoop
Pure Food
Vanilla Protein Powder 1/2 banana 1/2 cup frozen
organic strawberries 1 handful
organic greens (spinach, kale, chard, etc.) 3 - 4 ice cubes 12 oz.
These are all the ingredients you'll need to make yummy no - bake granola bars: quick cook oats (uncooked), creamy peanut butter,
organic honey,
pure vanilla extract, a pinch of salt, mini chocolate chips, peanut butter / chocolate candies, and slightly crushed roasted and salted mixed nuts.
* 2 pounds red plums * 1/4 cup
organic sugar, plus another 2 cups * 2 teaspoons
pure vanilla extract * peel from 1 small lemon, coarsely chopped * juice from 1 small lemon
* 6 ounces cream cheese * 6 ounces creamy goat cheese * 1/2 cup
organic sugar * grated zest of 1 lemon, preferably
organic * 1 teaspoon
pure vanilla extract * 1/4 teaspoon fine sea salt * 2 eggs, preferably
organic and free - range
Ingredients 1 1/2 cups almond flour 1/2 cup
organic cane sugar 1/4 cup brown rice flour 3 tablespoons arrowroot powder 2 teaspoons baking powder 1/2 teaspoon sea salt 1/2 cup coconut oil, plus extra for brushing 1/4 cup hot water 2 teaspoons
pure vanilla extract 2 tablespoons ground flaxseed 5 tablespoons water
Organic powdered sugar for dusting
* 1/2 cup
organic sugar for coating the cookies before baking, plus additional 1/3 cup
organic sugar (I used Wholesome Sweeteners
organic, fair - trade sugar) * 1 1/2 cups
organic, all - purpose flour (I used Central Milling Company
organic, all purpose flour); I haven't tried it yet, but I bet you could substitute almond flour for a gluten - free version * 3/4 cup cocoa powder (I used Dagoba
organic, fair - trade cocoa powder) * 1/2 teaspoon baking soda * 1/2 cup Lyle's golden syrup * 1 large egg white, preferably
organic and free - range * 1 teaspoon
pure vanilla extract * 12 tablespoons (1 1/2 sticks)
organic salted butter, softened * 1/3 cup dark brown sugar, packed (I used Wholesome Sweeteners
organic, fair - trade dark brown sugar) * 1 bar / 3 ounces dark chocolate with mint, chopped into 1/2 inch pieces (I used Theo Peppermint Stick Dark Chocolate)
For the waffles: 2 cups almond milk (
vanilla or plain), or your fave non-dairy milk 1 tablespoon
organic cornstarch 1 tablespoon apple cider vinegar 2 cups all - purpose flour 3 tablespoons sugar 1 tablespoon baking powder 1/2 teaspoon salt 1/3 cup water 2 tablespoons canola oil 1 teaspoon
pure vanilla extract
-- 60 g millet flour — 30 g oat flour — 50 g rolled oats, plus more for topping — 50 g coconut flower sugar (you can substitute with cane or Muscovado sugar)-- 1 teaspoon alkaline free baking powder — 1/2 teaspoon baking soda — 175 g apple (2 apples), peeled, cored and grated — 2
organic eggs — 50 g coconut oil (you can substitute with butter)-- 2 tablespoons tahini (sesame cream)-- 1
vanilla bean, split and seeded (you can substitute with 1 teaspoon
pure vanilla extract)-- pinch of sea salt
1/2 cup / 70 grams
organic whole wheat pastry flour 1/2 cup / 64 grams
organic all - purpose flour 1/4 cup plus 1 tablespoon / 31 grams Dutch - process cocoa powder 1/4 cup / 50 grams
organic granulated sugar, finely ground in a blender 1 teaspoon / 5 grams aluminum - free baking powder 1 teaspoon / 5 grams baking soda 1/2 teaspoon / 2.5 grams fine sea salt 1/4 cup / 60 ml mild tasting extra-virgin olive oil or
organic neutral vegetable oil 1/2 cup / 120 ml
pure maple syrup, Grade B or dark amber 3/4 cup plus 2 tablespoons / 210 ml any nondairy milk 1 1/2 teaspoons / 7.5 ml
pure vanilla extract 1/2 teaspoon chocolate extract (optional) 1 teaspoon / 5 ml apple cider vinegar 1 recipe Bittersweet Chocolate Ganache Glaze (recipe follows)
1 tsp
organic matcha tea 1 - 2 tbsp hemp seeds 1/4 tsp
organic ground cinnamon (or pumpkin spice blend) 1/2 tsp
pure vanilla extract 1 tbsp collagen peptides 1/2 — 1 tbsp coconut butter or virgin coconut oil * 1/2 — 1 date (optional — omit for no sugar version) 2 cups hot water
Our raw
Vanilla Bean Powder is made from 100 % pure, organic, fresh ground vanilla beans and contains no preservatives or f
Vanilla Bean Powder is made from 100 %
pure,
organic, fresh ground
vanilla beans and contains no preservatives or f
vanilla beans and contains no preservatives or fillers.
(Ingredients:
organic white wheat flour,
organic evaporated cane juice,
vanilla extract powder [
vanilla extract, dextrose],
organic poppyseeds, all - natural cornstarch, aluminium - free baking powder, baking soda, evaporated sea salt, and
pure geniune love.
* 1 quart strawberries, preferably local (when trimmed and sliced, you should have about 3 heaping cups of strawberries; use more for an even fruitier drink, or consider using both roasted and fresh strawberries in this recipe) * 4 tablespoons
organic sugar, plus more to taste * 2 teaspoons
pure vanilla extract * pinch of fine or coarse sea salt * juice of 1 - 2 limes (or lemons)- I suggest trying it with the smaller amount before adding more * handful of fresh basil (I used Thai basil from my garden) or mint * ice cubes: about 10, or to taste
LAFAZA all - natural
vanilla sugar is made from
organic - certified cane sugar and a healthy dose of
pure ground
vanilla and whole
vanilla beans to infuse the mix.
Ginjan is based on a thousand year old African recipe, cold pressed from
pure &
organic ginger, pineapple, lemon,
vanilla and anise.
* 6 tablespoons
organic spelt flour or all - purpose flour * 1 cup water or
organic milk * 1 cup
organic butter * 1 cup
organic sugar * 1 teaspoon
pure vanilla extract
envelope unflavored powdered gelatin (2-1/4 teaspoons) * 1-3/4 cups heavy cream (I used
organic cream) * 3/4 cup whole milk (I used raw milk) * 1/4 cup plus 2 tablespoons packed dark brown sugar,
organic if possible * 1 teaspoon fine sea salt * 1 teaspoon
pure vanilla extract (I used the seeds from 1/2
vanilla bean instead) * 1 teaspoon ground cinnamon * 3/4 cup canned
pure pumpkin purée,
organic if possible
chocolate hempseed 1 1/2 cups tigernut flour 1/2 cup hemp hearts (plus extra for rolling) 1/4 cup raw cacao powder few dashes of cinnamon 1/4 teaspoon ground
vanilla bean seeds 1/2 cup
organic raisins 2 tablespoons
pure maple syrup 1 tablespoon virgin coconut oil 1 tablespoon purified water
I purchase it at my local Albertson's but there are 12 flavors that can be purchased directly online) 2 Tb
organic peanut butter or almond butter 1 Tb unsweetened cocoa powder 1 Tb chia seeds (see the benefits here of this tiny superfood) 1 tsp
pure vanilla extract
Almond Flour Banana Muffin Recipe 1 cup almond flour (almond meal) 3 tablespoons tapioca flour (tapioca starch) 1/2 teaspoon baking powder 1/4 teaspoon fine sea salt 1 large egg, beaten 2 tablespoons sucanat or
organic evaporated cane sugar 1 tablespoon virgin coconut oil 3/4 cup well mashed ripe banana 1/2 teaspoon
pure vanilla
Vegan Zucchini Bread 1 1/2 cups whole wheat flour 1 teaspoon baking powder 1/2 teaspoon baking soda 1/4 teaspoon fine sea salt 2 teaspoons ground cinnamon 1/4 teaspoon ground ginger 1/2 cup unsweetened almond milk or soymilk 1 teaspoon apple cider vinegar 1/2 cup
organic evaporated cane sugar or sucanat 1/4 cup virgin unrefined coconut oil, melted (liquid) 1/4 cup unsweetened applesauce 1 cup finely shredded zucchini 1 1/2 teaspoons
pure vanilla 1/2 cup chopped toasted walnuts or pecans 2 tablespoons roasted cacao nibs
Kefir Chia Pudding Recipe 1 cup
organic whole milk plain kefir 2 to 3 teaspoons
pure maple syrup or honey 1/4 teaspoon
pure vanilla 3 tablespoons chia seeds Topping Suggestions: Fresh fruit such as strawberries, blueberries or sweet cherries Chopped toasted almonds Toasted coconut flakes