Put the chocolate protein beverage, the frozen bananas, and the almond butter in a blender and blend until smooth.
Before I moved away from the flavored protein powders (because of the artificial sweeteners), I used to
put chocolate protein powder in my oatmeal.
Not exact matches
Anyway, I like to get 30 grams of
protein in the morning so that means I put in 4 scoops of the Less Naked Chocolate Pea Protein and then usually a tablespoon or two of peanut butter powder or some other protein powder to get us up to 30 grams of p
protein in the morning so that means I
put in 4 scoops of the Less Naked
Chocolate Pea
Protein and then usually a tablespoon or two of peanut butter powder or some other protein powder to get us up to 30 grams of p
Protein and then usually a tablespoon or two of peanut butter powder or some other
protein powder to get us up to 30 grams of p
protein powder to get us up to 30 grams of
proteinprotein.
And I love
putting frozen cherries in smoothies, especially when paired with
chocolate almond milk,
chocolate protein, cocoa and
chocolate chips.
INGREDIENTS 1/2 cup coconut oil, melted 1/2 cup honey 2 cups rolled old - fashioned oats 2 cups quick cooking oats or rolled oats
put through the blender, food processor or magic bullet 1 cup unsweetened, dried cranberries 1 cup pumpkin seeds 1 cup
chocolate chips 1/2 cup ground flaxseed or
protein powder 1 teaspoon cinnamon 1 teaspoon nutmeg 1 teaspoon sea salt 1 cup pumpkin puree 4 eggs, beaten
Here are the changes I will try for next time: — less maple syrup - more
protein powder —
put chocolate chunks in after it cools
I love throwing a scoop of peptides or gelatin in smoothies or tea (the Mister is especially into
putting collagen in his coffee these days, but you know I don't like coffee»cause I'm not a real grown - up, so I opt for Bulletproof
Chocolate Milk instead) for a nutritional boost that's easily assimilated (read: your body can use it easily) to improve gut health and up my
protein intake.
Put the peanut butter
protein eggs in the freezer for a few minutes, and mix the ingredients for the
chocolate coating.
We
put together a recipe section... with everything from
Chocolate Covered Pretzel Cupcakes to Sweet Potato
Protein Cheesecake!
Ingredients 200g / 2 Little Bananas 70g — 3/4 cup Myprotein
Chocolate Impact Whey
Protein Powder 125g — 1/2 Cup Yogurt (Low Fat Natural or Low Fat Greek yogurt 1 Teaspoon Cocoa Powder (For An Extra Strong
Chocolate Flavor) Sweetener Cooking Instructions
Put all the ingredients together in a blender.
I made these and want to
put the total calories, carbs, fat, and
protein for one bomb into my MyFitnessPal recipes but can not quite figure out the total of the
chocolate plus the coconut / pecan butter center.