I put it in wraps and made grain salads with it.
We cooked some rice noodles and
put those in the wraps as well... mmmm
When Georgia makes a big batch of the burgers I'll often
put them in wraps, as well as putting them on pizza.
Cooked the zucchini filling,
put it in the wraps, and then put them in the fridge for dinner the next night.
I love that
you put this in a wrap!
The leftovers make for an easy lunch, go great with some greens and an egg on top, or smashed and
put in a wrap for a portable travel snack.
More so than other babies I have known What helped for us when he went through collic was
putting him in a wrap, like the Moby, that way he could be close to us and block out stimuli, sometimes this was the only way to make him nap or go to bed.
If he was crying due to teething and nothing else worked, I would
put him in my wrap and bounce him on my exercise ball.
This has been going on for a few days... a few days ago we also changed her bedtime to an earlier time as I could tell evening naps weren't working for her as she'd be extra fussy and even went into a «night sleep» when
I put her in her wrap at around 6 / 7ish.
Not exact matches
EOS, simply
put, is a futuristic platform for developing decentralised software applications, and is being built by parent company Block.one, which took the
wraps off it at the digital currency conference Consensus
in New York
in June.
You need to make sure it actually gets to you
in time so you can
wrap it up and
put it under the tree.
So, throw
in a few hours on Saturday to
wrap up the week, but be aware of the number of hours you're
putting in so you don't let it get out of hand.
«As entrepreneurs, we get so
wrapped up
in our own thing we often
put zero thought into the ask,» he says.
A few years back, KFC invented the Double Down, which took two slices of bacon,
put them between two slabs of fried chicken and
wrapped it
in the Colonel's proprietary blend of herbs and self - loathing.
You can also
wrap it around yourself, get it all set up and then
put the baby
in.
The program has achieved is goal of
putting more than 100 TMAF trailer
wraps on the road, said Kevin Burch, TMAF co-chairman and president of Ohio - based Jet Express and a former HDT Truck Fleet Innovator,
in a press conference at the Mid-America Trucking Show Thursday.
That depends, I think, on whether Schleiermacher's and Hegel's day is over, on whether modernity is
wrapped up - on whether, as it was
put in one late - night discussion of Pannenberg's work
in a gathering of friends and admirers, the Enlightenment was a blip.
And thus we must «evaluate our personal consumption and... become free of the idea that our worth and fulfillment are
wrapped up
in our possessions,» as the essay by Gordon Aeschliman
puts it.
He
put on righteousness like a breastplate, and a helmet of salvation on his head; he
put on garments of vengeance for clothing, and
wrapped himself
in fury as
in a mantle.
One little girl,
wrapped in a towel and dripping on the green carpet, wanted to know if someone was
putting her on.
As Sarah
put it
in a couples» sharing group, «Before the children came, we had something going; but then we both got so
wrapped up
in other things we didn't work at our marriage, at least not very often.»
Like students of those other years, they remain somewhat aloof from established cultural norms and ideas, while
putting more energy into «tending their own garden,» but they are less
wrapped up
in the narcissism of the youth culture.
I am crazy about banana
wraps,
in which I
put my homemade almond butter, your granola recipe, one banana and a few strawberry slices and roll it all into a
wrap.
I do
wrap the rolls tightly
in foil at the rising stage and
put them overnight
in the fridge, then remove from fridge and let rise, covered, for 2 hours before baking.
Just for me simple yummys, are
wrap the tomato and basil leaf
in the slice of mozzarella eat while assembling or
put tooth pic
in to hold them together
(room temp
in the winter you'll probably need closer to 2 hours if you're impatient fill your sink with hot water
put the mixing bowl
in (you don't want the water to come close to getting
in the bowl though) cover with plastic
wrap and towel if needed to help weigh it down) and you can use it
in 30 - 40 minutes)
After the cake cooled down I
wrapped it
in saran
wrap and
put it
in the fridge, only to discover this morning the cake seemed to have sweated.
I took it out, let it cool for 15 minutes, then covered it
in plastic
wrap and
put it
in the fridge.
1 tbsp coconut oil 2 shallots, chopped 1.5 cups chicken broth 1.5 cups beef broth 3 cups water, more if needed 2» galangal or ginger, peeled, sliced and crushed,
wrapped in cheesecloth or
put in a tea ball 1 lb carrots, coarsely chopped 1 lb tomatoes, coarsely chopped 1 lb spinach, washed and coarsely chopped 2 tsp fish sauce salt and white pepper to taste
If baking the next day, cover with plastic
wrap,
put them
in the fridge and take out a couple of hours before baking.
Wrap in cling film and
put into the fridge to firm up.
Since they were made right
in the paper tray now just cover with two pieces of plastic
wrap and
put back into bag.
Friday night I made a batch, saran
wrapped it and
put it
in the fridge to chill overnight so I could bake / decorate / photograph them on Saturday morning.
Also, I froze the extra buns for my inlaws who are visiting
in a few weeks by
wrapping each bun
in foil and then
putting in a ziplock bag.
Wrap each disc in plastic wrap and put them in the fridge for at least a half an h
Wrap each disc
in plastic
wrap and put them in the fridge for at least a half an h
wrap and
put them
in the fridge for at least a half an hour.
Once the sausage rolls have cooled somewhat, I covered
in plastic
wrap and
put into the refrigerator, to lightly reheat later on.
Lo and behold, as Thanksgiving
wrapped up and the leftovers were finished, I found several wilting veggies
in my fridge just waiting to be
put to good use.
What do YOU
put in your veggie
wraps?
Remove the green and red pepper but turn the oven to 350 F.
Wrap the corn
in foil and
put them
in the oven for 30 minutes to roast.
If I make it on Thursday or Friday should I
wrap it up tight (before frosting) and
put it
in the fridge OR freezer?
Instead of
putting it down the garbage disposal, I
wrapped it
in piece of foil and and stored it
in the meat drawer of my refrigerator.
If you want to bake and serve it later, you can cover the baking dish tightly with plastic
wrap so that a skin doesn't form on the sauce and
put it
in the fridge until you want to bake it.
You can either cut them now and eat them, or
wrap them
in plastic and
put them
in the fridge.
Somewhere on the site Elena recommends to
wrap breads
in a paper towel, then
put in plastic bag and store
in refrigerator.
Cover the dish with plastic
wrap and
put in a warm place to rise for 2 1/2 to 3 hours.
But basically I just made up a second pizza,
wrapped it, and
put it
in the freezer for the future.
I sliced and
wrapped the bread
in individual slices and
put them
in the freezer for a quick (and indulgent) snack on the go.
Trim the excess fat from the edges of the steaks,
wrap them individually
in plastic
wrap and
put them
in the freezer for 20 minutes.
Put ball of dough
in a lightly oiled bowl and cover with plastic
wrap.
Cover the bowl with plastic
wrap and
put in a warm area until the dough doubles
in size, about 1 1/2 hours.