I am a siriracha girl but I still wouldn't
put it on chili, actually I think I only put it on eggs!
Not exact matches
From
chili cook John «Professor Fosdick» Foster comes this true story: «From the start we have had a tradition of making up humorous labels for our team and
putting them
on soup cans for display purposes, or selling them for $ 1.00 each to raise money for the charity at hand.
«
Put a pot of
chili on the stove to simmer.
«There are fiends incarnate, mostly Texans, who
put chopped celery in their
chili, and the Dallas journalist, Frank X. Tolbert, who has been touted as the Glorious State's leading authority
on chili, throws in corn meal.
My mom and I
put slices of avocado
on top, so I'd say it was a perfect «summer
chili»
Serving the
chili in homemade bread bowls would
put a gourmet twist
on this simple meal.
Fill with green
chilis, Monterey Jack and cheddar cheeses, and topped with sour cream and salsa -
put this dinner
on your menu plan!
-- homemade
chili — lean beef, chicken, turkey or veggie burgers — nitrate free hot dogs — pre-cooked rice or rice packs (I made up some short grain brown rice, and
put in a tupperware container)-- veggies — corn
on the cob, fresh green beans, carrots, etc. — bagged salad with toppings and dressing (* cooler needed)
The corkscrew pasta really
puts the finishing touch
on this
chili that's sure to please.
Next up
put the butter,
chili powder and cinnamon in a small sauce pan and set it
on the stove
on medium low.
I made this tonight to
put on top of some stuffed
chili peppers.
Take a deep baking glass dish,
put the macaroni mixture in it, and sprinkle grated cheddar cheese
on top with crushed red
chili and oregano.
I like to
put Chili Sauce, (kind of like a doctored up ketchup),
on the bread first, then the cheese mixture, then diced tomatoes.
I used the idea of this salad to make one of the most delicious pizzas I've ever had: marinated the squash with thyme, lots of
chili and even more garlic, roasted it &
put it
on dough with mozzarella and some preserved lemon.
Desperate to
put * something *
on the table, leafy green beef
chili was born.
OK, here are some favorites we've been cooking up at my place: - vegetable curry (grind my own whole spices, use whatever veggies we get in our weekly CSA share; radishes / beets, eggplant, squash, greens, etc)- quick kale (sauteed with coconut oil,
chili flakes, garlic, [lemon grass], soy sauce, lemon juice)- pac choi w / sauteed mushrooms «chinese» style (with fish sauce, rice wine vinegar, jalepeno /
chili, soy sauce, etc)- roasted radishes w / poached eggs - «teamwork pasta» — this is your recipe for pepper and cheese pasta, but it helps having two sets of hands to make it in our house... we
put an egg
on this too of course - tuna pasta (chopped onion, garlic, lemon zest,
chili flakes, tuna, olives — easily adaptable to what you already have in the house and like)- roast chicken
on friday - roasted sweet potatoes - omlets - challa french toast
The level of spiciness in this vegetarian
chili will depend
on how much
chili powder, and how many jalapeños you
put in the
chili.
My husband nagged me about it until one day I was like FINE I»LL
PUT IT IN THE
CHILI now shut up about me buying random stuff at the grocery store and let's move
on (the man has a point here though I must admit).
@anonymous — I haven't tried it in a slow cooker but when my mom makes slow cooker
chili she just
puts it
on low all day, so I would suggest that.
Stuffed Mushrooms —
Put a Paleo spin
on this popular bar appetizer which uses almond flour and fresh
chili peppers.
I'd make it again, but not
put the
chili oil
on the zuccini and maybe marinate the fish in garlic, oil & lime and maybe add a lowfat yogurt / garlic / cilantro / lime sauce.
Try substituting fat free Greek yogurt for sour cream as a topping for
chili, tacos, or whatever you would usually
put sour cream
on!
Just like with any
chili recipe, the spiciness is a very individual thing, so while I
put my measurements for the cumin and
chili spices, use your own taste as a guide: add less or more cumin or
chili powder, depending
on how spicy and flavorful you like you
chili, and also depending
on how SPICY your
chili powder is to begin with.
I took Gena Hamshaw's original Thai version and
put a little Korean twist
on it by replacing the sriracha with some Gochujang, a savory, spicy, and pungent fermented Korean condiment made from red
chili, glutinous rice, fermented soybeans, and salt.
In the same way that the flavor of cinnamon
put Cincinnati
on the world map of
chili, Doc's family recipe
puts Williamsburg, VA (and Flat Creek, TN, from whence the original recipe came)
on the BBQ sauce map.
About to
put on pot of
Chili and pull out iron skillet (my grandmother's... I use it often) and make «cornbread.»
Vaughan
puts a fresh spin
on samosas (here filled with salt cod), somehow manages to make fried cauliflower taste like sesame chicken, and turns out delicate braised - lamb - filled dumplings slicked with
chili oil.
In fact, I typically
put extra spice
on everything and love
chili peppers, serranos, habaneros, you name it.
I just
put together some oyster stew with green
chilis and some lox I had
on hand.
This Chicken Butternut Squash
Chili puts a refreshing twist
on a fall classic.
When choosing these «kid - safe» items, try to choose things that fit logically with whatever you're serving (e.g., corn bread with your
chili or black bean soup, plain couscous with your Moroccan stew, potatoes with your meat) so that it doesn't look like you're
putting that food
on the table specifically to serve as an «out» for your picky eater — even if that's the brilliant strategy behind it.
We say welcome to Cincinnati: where pigs fly, we
put chili on our spaghetti, and diaper need is being eliminated, one baby at a time.
If you want to bring
on the heat,
put chili flakes
on top.
Sprinkle the garlic and
chili powders, salt and pepper
on the ribs an
put them in the crock pot also.
The emphasis is
on quick and tasty here, so it won't take long to
put together this healthy
chili masterpiece.
Instead of
putting chili on a bacon cheeseburger, I
put the bacon cheeseburger flavor right into the
chili!
Stuffed Mushrooms —
Put a Paleo spin
on this popular bar appetizer which uses almond flour and fresh
chili peppers.
Sometimes you just want to
put on a pot of
chili, slip into your pjs, and curl up
on the couch for game day.
Very similar to the BBQ chicken sandwiches, buy yourself a pork roast,
put it in a slow - cooker, turn it
on low, and pour a jar of
chili verde salsa
on top.
They are so sweet and also, they
put up with my insane random questions via email or me telling them about the time I had a candle of theirs that was my favorite and then I dropped a pound of
chili on it, thus ruining it.
And that's a great idea to
put chili on top of a sweet potato!
In fact, I
put my Cincinnati
Chili on top of it.
We climb into a
Chili Red JCW with a six - speed manual transmission, flip down a red toggle switch
on the center stack to start the engine, and
put the car into Sport mode.
Venezuela's oil - backed Petro has been grabbing a lot of the attention, but now a Mexican company is launching its own asset - backed coin, this time
putting chilis on the blockchain.
My husband and I lost electricity for only three days, so I
put a large pot of homemade
chili on the stove with crusty bread and hot chocolate.