I chose to
put rosemary inside my pot, since I love adding rosemary to my food!
I season the chicken outside and inside with salt and pepper, I fill the cavity with lots of garlic and rosemary and finaly
I put some rosemary sprigs on the top.
Like somebody says you should never
put rosemary on your whatever you're cooking.
I will admit never thought to
put rosemary on mine.
i would never have
put rosemary and chocolate together, but it sounds fantastic.
Put a rosemary leaf in a pot.
I would never in a million years have thought to
put rosemary in a sweet.
I never would have thought to
put rosemary in hot chocolate, white or not.
FYI... its not just garlic in olive oil, you can create toxic levels of botulism by
putting that rosemary and peppers in olive oil too.
I have also tried
putting rosemary in the dough and cooked minced meat on the top and my family just loves them.
Not exact matches
Tie the carrot, celery, lemon, bay leaf, parsley stalks and
rosemary together with kitchen string and
put into the turkey cavity.
Put the garlic, chilli, potatoes, fennel and remaining
rosemary into a large roasting tin, pour over some olive oil and toss together.
Put them in a food processor (or you can finely chop them with a knife) along with the fresh
rosemary, oregano, sage, and sea salt and pepper, pulse until they're finely chopped.
Put the thyme,
rosemary and bay leaves in a cheesecloth bag and tie to close.
I am trying the
rosemary apple chicken but am using chicken breasts and
putting it in the crock pot.
To make the syrup,
put the sugar, water and
rosemary leaves in a small pot.
This peach balsamic
rosemary chicken recipe is so easy to
put together and is such an elegant combo of flavors.
I simply left some dried
rosemary in some rapeseed oil to soften with some chopped garlic and sea salt then before
putting the leg of lamb in the oven it was scored and rubbed with the oil.
Can I
put them in the oven in two separate trays and if so what will the cooking time be?also if I do not use thyme and
rosemary but instead opt for cilantro how much cilantro will I need?
5 In a tray
put some greaseproof paper, pour the potatoes, carrots and cauliflower, then add three tablespoons of olive oil on top, the juice of the lime, add the herbs de Provence and some
rosemary, let roasting for 15 minutes or so, until the veggies are golden.
You can easily
put these findings into practice by creating a marinade that combines a dark beer and various herbs and spices such as basil, cardamom, cinnamon, oregano, and
rosemary — all of which have been recognized for their anti-cancer properties, says Deborah Levy, RD, health and nutrition consultant for Carrington Farms.
I don't think they taste eggy but if you want to add different flavor to them you can spray the tops of them, after they come out of the oven, with olive oil and
put a little garlic salt or
rosemary on them.
I have some fresh
rosemary and thyme that a friend gave me, and I'm wondering if I can
put it in the recipe, along with the raisins.
Put the maple syrup and
rosemary in a small pot.
Put some in a jar with herbs like garlic, oregano,
rosemary, and thyme to add flavor to spiralized veggie pasta.
I love the fresh
rosemary and the garlic flavor in this no - knead bread, but the parmesan cheese just
puts it over the top.
I
put a little
rosemary in the batter.
For the floating candles, add cranberries, orange slices, or
rosemary springs to a jar with water and
put a floating candle on top.
What I do remember, was that the fruit &
rosemary popsicles I'd
put in the freezer the night before were finally ready, so I had a popsicle (or five) to cool down after a long day in the sun.
I've wanted to try making a galette since Leah shared this
rosemary orange galette for our citrus roundup but I kept
putting it off.
If the
rosemary is not crushed, then I usually chop it up a bit with a knife before I
put it in the bowl.
I used boneless skinless thighs and this came together quickly and the
rosemary really
put it over the top!
After a few seconds
put in your celery salt and
rosemary.
While baguette slices are toasting, toss the grape halves with olive oil, balsamic vinegar,
rosemary and thyme and
put into a 9x9 baking dish.
Add in the broth, onion, grapes, and
rosemary and
put in the oven for 25 minutes, turning the sausage and grapes halfway through, until the sausages are cooked and the grapes begin to burst.
Put the quinoa and water or broth in a small saucepan, add 1 clove smashed garlic and sprig of
rosemary (if using), and bring to a boil.
While the pan is still hot, quickly and evenly scatter over the red onion slices, fresh
rosemary, sea salt and
put the farinata in the oven.
Meanwhile the vegetables, which had been marinating in an olive oil, red wine vinegar, lemon juice, oregano,
rosemary, thyme and garlic vinaigrette, were
put on the grill.
ROSEMARY SIMPLE SYRUP: Put 1 part sugar, 1 part water, and fresh rosemary sprigs into a small s
ROSEMARY SIMPLE SYRUP:
Put 1 part sugar, 1 part water, and fresh
rosemary sprigs into a small s
rosemary sprigs into a small saucepan.
I've been looking for a baked good recipe with
rosemary to use in little office Christmas treats I'm
putting together.
Put the garlic, sweet potatoes, pears, chillies,
rosemary, olive oil and half the sesame oil into a roasting dish.
I dare you not to snack on the pecan
rosemary topping while you're
putting it all together!
After I had the dough rolled thin, I sprinkled the top with salt, then with finely ground
rosemary (I rubbed it over the dough until it was basically green),
put the parchment paper back on and gave it a few more rolls, and then sliced and baked it.
Put the garlic, juice of one lemon,
rosemary and olive oil in a mini food processor and pulse until combined.
Cut the vanilla bean open, scrape the seeds out and
put into a small saucepan together with the vanilla pod, honey,
rosemary and the rest of the rhubarb and strawberries.
If we want, we may
put some marinade mix, like a concoction of
rosemary herbs, thyme or oregano, dried or fresh.
Fire up that grill and start chopping up all of your veggies and
rosemary,
put those in a bowl and set aside for later, then chop up that bacon.
Put the lamb in the dish, place more garlic and
rosemary on top.
Put the pot over the heat until the
rosemary starts to smoke.
Tonight I'm making a variation with crushed garlic,
rosemary, and thyme, and I'm going to
put lemon infused oil on it before baking.