Sentences with phrase «put sauce ingredients»

Put the sauce ingredients in a blender and blend until fully combined and smooth.
At least point, either put sauce ingredients into a crock pot and cover add meatballs.
Make the sauce: Put the sauce ingredients in a high - speed or regular blender and process until smooth.
Put the sauce ingredients in a blender and blend until fully combined and smooth.

Not exact matches

I shopped for all the ingredients myself — especially confused that you'd put carrots in tomato sauce.
2 Star Anise (optional but it is good if you have some) If you are not canning this sauce, just put all of the ingredients listed above in a medium size pot and boil, stirring frequently, for about 30 minutes on medium to reduce...
Remove the leaves from the oregano and thyme stems and put the leaves in a food processor with the rest of the sauce ingredients
Could I put the ingredients for the tzatziki sauce into my mini chopper?
This is something I quickly put together one day as a tartar sauce sub, as I looked at a store bought one and was grossed out by the ingredients.
Really, all you do is mix the sauce, layer the ingredients, and put it in the oven.In addition to being low - FODMAP, it's also
Start by putting all of the ingredients for the pizza sauce, except for the basil, into a saucepan and heat over medium low.
Put all of the ingredients for the bravas sauce in a food processor except for the olive oil.
Take blender and put the bean puree, the apple sauce and the rest of ingredients except the cranberries.
My only substitutions were dijon mustard (~ 2 tsp) in place of dry mustard and a clove of minced garlic instead of garlic powder for the sauce (if you do this, put them in when you add the ketchup and other wet ingredients) and I used bakery fresh kaiser rolls instead of hamburger buns.
Made from minimal ingredients, with a short simmer time, but no less flavorful, the no - fuss sauce makes up for any extra effort you're putting in by making your vegan ravioli from scratch.
This recipe uses Baron's Caribbean Marinade (hot or mild) A wonderful fusion of Caribbean and Asian flavors Ingredients 2 salmon steaks approximately 1 1/2 inches thick 1 cup Baron's International Kitchen Caribbean Marinade (hot or mild jerk sauce) 10 oz sweetened tamarind nectar 1 tablespoon honey 1 thumb grated fresh ginger (approx 2 - 3 inches) 1 tablespoon soy sauce Preparation Make the Sweet Ginger Dipping sauce first and put aside.
I couldn't quite put my finger on it but when I make it again I'll maybe cut the sauce ingredients in half.
To make the mango sauce, put all of the ingredients for the mango sauce, except the coriander in a blender, and blend until completely smooth.
Put all the sauce ingredients into a pot and bring to a boil, simmer on low for 30 - 45 minutes.
In keeping with the brand's philosophy of Ingredients Come First ™, Victoria Fine Foods put its ingredients on the front of its premium Ingredients Come First ™, Victoria Fine Foods put its ingredients on the front of its premium ingredients on the front of its premium sauce label
One of the fun things about vegan «mac and cheese» is that because it's already such a departure from the original dish, you can put lots of different spins on it with different base ingredients in the sauce.
I'm wondering if I put some tabasco sauce (or something with capsaicin as an ingredient) in a spray bottle and spray it around my windows and trunk if that will act as a deterent.
Put all the marinade ingredients in a food processor and puree to make slightly chunky sauce.
Put all the sauce ingredients in the Vitamix and it blended into a thick, whipped texture.
I'm making your sloppy joes tonight, and I'm wondering if I need to make the bbq sauce separately and then add it to the crockpot, or should I just put the individual ingredients for the sauce in the crockpot and cook that way?
Crust 4 dates + 2 tbsp of the caramel sauce 1/4 cup of pecans 1/4 cup of almonds Put all of the ingredients in a food processor and process until the mixture sticks together.
The first time I made this sauce I was rushing to put an elaborate Shabbat dinner on the table and was desperate to brighten up a poached salmon with few fresh ingredients and even less time to prepare.
Using the high blender put all the ingredients for the pesto together (add little water if needed) and make a smooth pesto sauce.
Put the meat sauce in a food processor and pulse intermittently until the meat is finely ground and the ingredients are well combined.
Put all ingredients in sauce pan.
-- Put all the ingredients for the pesto sauce in a food processor and mix until desired texture (I like mine a bit chunky).
What America needs is healthy fast food and the only way to provide this is to put brothals in every town, independently owned brothals that provide the basic ingredient for soups and sauces and stews.
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