I think i'll use this as a base recipe and start changing some things up in it, for instance I like to
put sliced almonds instead of walnuts!
also on a different strawberry,
i put sliced almonds on the top... DELICIOUS!!!
I have been
putting sliced almonds on everything lately!
Not exact matches
I am crazy about banana wraps, in which I
put my homemade
almond butter, your granola recipe, one banana and a few strawberry
slices and roll it all into a wrap.
PS I just
put a batch of this in my oven and sprinkled the top with
sliced almonds.
In the meantime, you can prepare the topping — in a blender,
put the coconut chips,
sliced almonds and the remaining tablespoon of butter.
Put a dab of maple
almond butter on half the banana
slices then top with remaining
slices.
Put the smoothie into a bowl and top with the blackberries,
almonds,
sliced banana, and coconut.
I made this with a can of crushed pineapple (same size can) juice and all... it was delish... Mixed a small container of cool whip 1/2 c, of
sliced almond and 1/2 cup coconut and
put a scoop on top to serve... it was very yummy.
I'm going to use
almond butter and
put a pretzel in between the banana
slices.
I used the unsweetened
almond milk as did Tracy in her note in August 2012 she also had the green colour Bread was very moist & so lovely toasted despite the small
slices any ideas as to why it was so small Could I double the recipe &
put it in a larger loaf tin or perhaps double the amount &
put it in the same size tin mius a couple of eggs Any ideas would be appreciated
I always like to
put sliced natural
almonds not only for our breakfast with varieties of nuts and seeds and veggie chips but I also like to
put it in our salad.
He
put coconut sugar to excellent use in this sweet and savory crumble, along with coconut flakes, pistachios, pepitas, and
sliced almonds, which he sprinkled over
sliced citrus.
You can also grind your own
almond flour by
putting whole or
sliced almonds in a food processor or blender.
Put the oatmeal in bowl and mix in the
sliced almonds for a delicious boost of crunchiness.
I couldn't have regular
sliced bread, jelly with my
almond butter, or the granola bars they
put out for free at the office, which I'd been eating as an afternoon snack.
* Optional: If you want
sliced almonds, which I personally prefer,
put a skillet on the burner and high to medium - high heat.