I just prefer more spice and
put raisins in mine.
Honestly, I don't know why anyone
puts raisins in oatmeal cookies when they could use chocolate chips (anyone?
I always
put raisins in it, and no other spices.
But don't try to
put raisins in thin, crispy biscuits, it will be a catastrophe.
Do you think it is possible to freeze the dough overnight (after all the risings) so all I have to do the next morning is divide it into little balls that the class can shape and
put raisins in?
I would have NEVER though to
put raisins in a burger, but I imagine they are the sweet glue that holds this burger all together.
«In the old days, bakeries had to
put raisins in water so the stems would float to the top,» Chooljian says.
My family is not really a fan of candied fruit nor raisins... so much so that I don't even
put raisins in my creamy rice pudding!
Put the raisins in a small bowl and pour over 3 tbsp of the rum.
When
I put the raisins in, they all sunk to the bottom of course because there was actually no dough to speak of it was just a liquid.
Is there anything you can't
put raisins in?
I also
put raisins in addition to the walnuts.
Put raisins in it and it will cook up nicely in the microwave without boiling over.
«Think of it like
putting a raisin in water.
Love that
you put raisins in your pancakes.
Not exact matches
Put 3/4 of the
raisins in a food processor along with the coconut oil, rice syrup, cinnamon and salt — blend until completely combined.
I
put 2 TBS of bourbon plus abut 8 dates
in the microwave for 30 seconds, and then easily cut them into large
raisin size pieces with scissors.
Pear Ginger Chutney:
Put these ingredients
in a saucepan: one small chopped onion / 1/2 — 1 cup brown sugar / 1 cup vinegar / 2 tablespoons lemon juice / 3 tablespoons finely grated ginger / 1 teaspoon red pepper flakes / 1 cup
raisins / 2 teaspoons salt / 6 — 7 cups of pear, cored and chopped.
I started by rinsing and draining a 25 - ounce can of chickpeas and
putting them
in the food processor with a third - cup each of pine nuts and golden
raisins, along with a good fistful of dill fronds and a sprinkle of salt.
An easier way to add apples and
raisins (believe me I've tried them all), cut dough
in 4, smush each piece into approx. 6 ″ x 4 ″ shapes,
put finely chopped apples and
raisins across the centre then lift each side of dough to seal.
I substituted 1/4 cup brown sugar and 1/4 cup agave syrup
in place of honey, and I used chia seeds as an egg replacer, used coconut oil, and
put raisins AND cocoa nibs!
I
put 1/8 cup cinnamon sugar into the egg yolk mixture and toss
in about 1/2 cup
raisins.
I have some fresh rosemary and thyme that a friend gave me, and I'm wondering if I can
put it
in the recipe, along with the
raisins.
I
put strawberries
in some and some leftover pear that I had on hand
in others... and why not
raisins?
I never used to like
raisins, but my tastes have changed and I like them now, so I'd probably
put more
in this recipe I don't know that I consider anything I eat weird — maybe green mangoes and soy sauce with pepper and a bit of sugar?
I've made this Lemon - Pound Cake several times and sometimes
put Chocolate chips, blueberries or
raisins in it.
I made a Cinnamon -
Raisin, but I waited to
put the cinnamon
in until right before baking.
Put the chiles, onion, garlic, tomatoes, 1 tablespoon of the sesame seeds, almonds, tortilla,
raisins, cloves, cinnamon, and coriander
in a blender or food processor.
I
put cranberries and
raisins in it and baked it
in my cast iron dutch oven.
The last time I
put raisins, walnuts
in it (about 1 \ 2 cup of each), cinnamon & nutmeg.
... but, it's not just a matter of
putting raisins and nuts
in the basic Master Recipe, which is all we've provided here on the web...
Put raisins and cranberries
in a small bowl, cover with boiling water and allow to steep for 15 minutes.
The first time I made this recipe I omitted the
raisins because I could not find them anywhere
in my kitchen pantry; it may have to do with my husband helping me
put the groceries away, hahaha, that they got hidden somewhere.
I am wondering where to
put the
raisins... also
in the blender?
Here they've
put it
in pudding form, along with
raisins and cranberries.
What I like about this recipe is, after it's cooked you are supposed to take most, but not all of the sauce including the
raisins and olives and
put it
in the blender and then pour it back over the top of the roast.
Makes me want to go make some bran muffins now (except I
put sultana
raisins in mine instead of honey).
You can toss
in a cup of chopped nuts,
raisins, or chocolate chips if you want, or
put the batter into muffin tins and make muffins instead.
I'm wanting to make some cinnamon
raisin ones and was wondering when do I
put the cinnamon and
raisins in and how much do I use of each one.
And still, I had to make it weird by
putting yogurt covered
raisins in the place of
raisins.
But chocolate chips do have refined white sugar
in them, so I'm going to leave them out and
put in nuts or
raisins or both instead.
The
put it
in right into the oven, and pretty soon, you will have freshly baked cinnamon
raisin bread!
If your breadmaker doesn't have any function like this, just
put in the
raisins and walnuts when the butter has been absorbed well.)
Coconut flour egg, bacon & cheese muffins Popcorn (popped
in coconut oil and topped with melted butter)-- we make popcorn for the movie theater, too Coconut flour blueberry muffins Grass - fed cheese Homemade corn tortilla chips Soaked and dried nuts Homemade sprouted flour crackers Whole, raw milk (
in a sippy cup; sometimes I even bring two)-- it's impossible to get ANY kind of milk on most airplanes these days; many airlines only have non-dairy creamer available Scrambled eggs — I
put them
in a Thermos container Bananas, oranges, apples, grapes — organic if possible Homemade shortbread cookies — it's a great idea to pack a few cookies for those extra-tough times while traveling
Raisins — organic if possible Grass - fed whole milk yogurt mixed with a little fruit - sweetened jam or honey — I
put it
in a Thermos Homemade soaked granola -LSB-...]
If your breadmaker doesn't have any function like this, just
put in the
raisins 5 to 8 minutes before ending the kneading process.)
I have tried cauliflower rice before and made a Morrocan style raw salad... I can't remember what I
put in it now (cauli, spices, parsley, lemon juice,
raisins... I think that's it??)
In the past, I'd add one kind — raisins or apricots — but for this salad I put in the dried fruit contents of both Jill's and my pantrie
In the past, I'd add one kind —
raisins or apricots — but for this salad I
put in the dried fruit contents of both Jill's and my pantrie
in the dried fruit contents of both Jill's and my pantries.
I love orange icing on oatmeal cookies, an oriental orange chicken sauce that I
put my marmalade
in, and some marmalade on
raisin bran muffins, too!
Place
in a greased casserole,
put the carrots on top
in a pattern, then spread the
raisins over the top.
You can toss
in a cup of chopped nuts,
raisins, or chocolate chips if you want, or
put the batter into muffin tins and make banana nut muffins instead.