Sentences with phrase «quality and safety guidelines»

Followed quality and safety guidelines and met all productivity goals.

When buying supplements for your pets, look for the NASC seal, which indicates conformance with strict quality and safety guidelines.

Not exact matches

In this presentation, John raises and discusses some of the challenges faced by small to medium sized food businesses in meeting these risk assessment requirements, he compares some of the available guidelines and publications on the subject, and suggests a pathway through what appears to be a confusing subject for many food safety and quality professionals.

• A requirement that other food and drink intended for babies up to the age of 36 months meet strict national guidelines on nutrient content, quality and safety and be promoted only for babies over 6 months of age — if permitted at all;

• A requirement that other food and drink intended for babies up to the age of 36 months meet strict national guidelines on nutrient content, quality and safety and be promoted only for babies over 6 months of age;

Do you really think that homemade formula is a better option than commercial preparations that have to pass stringent guidelines for quality and safety?

Biogenic plastics (made from natural raw materials) currently do not offer the required heat resistance or the high level of breaking strength demanded by MAM quality guidelines on hygiene and safety.

The bill will significantly increase access and remove barriers to child nutrition programs, improve the quality of the meals served and implement new school food safety guidelines.

It said that, in the light of poor nutritional quality of some food and beverages marketed to infants and young children, the WHO guidance also indicates that foods for infants and young children should be promoted only if they meet standards for composition, safety, quality, and nutrient levels and are in line with national dietary guidelines.

Lynch continued «Whilst we already have many guidelines in Ireland theoretically governing the standard of care that women and their babies receive in our maternity services, the standards created by HIQA will be directly audited and will enable women and care providers to assess the safety and quality of care.

«The guidelines give clinicians step - by - step ways to address SSIs, because there is no single specific fix to the problem and there are many factors in the processes of care,» said principal author Therese M. Duane, MD, MBA FACS, FCCM, vice-chair of quality and safety of the department of surgery and medical director of acute care surgical research, Texas Health Care, at John Peter Smith Health Network, Fort Worth.

On banyanbotanicals.com their quality control statement lists their limits for lead and mercury as 20 mcg per day, cadmium 6, and arsenic 10, and that they are within the safety guidelines of ANSI 173.

[107] Establishing guidelines to assess safety and efficacy of botanical supplement products, the European Medicines Agency provided criteria for evaluating and grading the quality of clinical research in preparing monographs about herbal supplements.

Nitrosurge Pre Workout Drink is manufactured in the USA in a cGMP certified manufacturing facility using the highest quality control guidelines for maximum potency, quality, and safety.

This includes safety laws, environmental protection laws, inclusivity and accessibility rules and guidelines, plus loads more standards and quality specifications that your product should be compliant with.

As the NQF shifts from its foundational phase into a growth and refinement phase, we will no doubt see less of the major, easy to identify, changes to guidelines and significantly more minor changes, tweaks and modifications to tighten safety and increase the quality of licenced services.

In our lawn mowing example, the established learning intentions articulated the goal (mow evenly without damaging plants and trees) and the success criteria included the quality of the job, safety guidelines, and expectations for storage.

This ensures that all of our products meet our strict guidelines for safety and quality, and our staff of just over 20 people keeps an eye out for each and every product.

We maintain guidelines and procedures to ensure the quality, safety and integrity of our products.

Health, safety, security, quality of build, infrastructure protections, sanitation efforts — these all speak to needs for guidelines and regulations that serve good efforts for long - term sustainability.

Thorough and detail - oriented worker with a conscientious approach to safety and quality control guidelines who still possesses the innovative spirit to develop and implement new standard operating procedures.

You'll have to follow infection control and safety guidelines as well as quality control standards when sterilizing and setting up instruments, maintaining medical equipment, and preparing treatment rooms for patient examinations.

Food Service Supervisors work in establishments serving food and are responsible for: checking quality, solving customer complaints, maintaining stocks, monitoring food preparation, scheduling shifts, training and motivating staff, and making sure safety guidelines are followed.

They also have to deliver quality products and follow the safety guidelines.

Maintained patient care, confidentiality, comfort, and safety along with quality assurance guidelines

Maintained high quality standards and safety through the execution of company policies and guidelines

The quality of your background screening program, the fact that it follows the letter of the law and the guidelines of key agencies, tells regulators you respect the goal of fairness and safety in hiring.

• Evaluated quality control within laboratory using standard laboratory test and measurement controls, and maintained compliance with CLIA, OSHA, safety and risk - management guidelines.

Established quality and safety specifications and ensured compliance with ISO 9000, OSHA, and EHS guidelines.

Operated under correct protective and safety guidelines to ensure the complex was kept in the best state of repairs and exceeding standards of quality

I am responsible for coordinating investigations with Quality Assurance, entering time - bound patient case data to safety surveillance, preparing SAE narratives and safety follow - up assessments, and generating IND Safety Reports following FDA guidesafety surveillance, preparing SAE narratives and safety follow - up assessments, and generating IND Safety Reports following FDA guidesafety follow - up assessments, and generating IND Safety Reports following FDA guideSafety Reports following FDA guidelines.

Ensured that production met safety guidelines and performed all activities with the ultimate goal of producing safe and legal products in full compliance with HACCP, GMP, Food Safety System, and Food Quality Ssafety guidelines and performed all activities with the ultimate goal of producing safe and legal products in full compliance with HACCP, GMP, Food Safety System, and Food Quality SSafety System, and Food Quality System.

I routinely perform quality checks on safety assessments, safety reviews, and safety reports to be certain that all required elements are captured and follow FDA guidelines.

Develop and initiate policies and procedures such as cooking and preparation guidelines to deliver consistent quality, maintain portion control, and minimize food and inventory costs; reinforce health, safety, and sanitation protocols to comply with restaurant and regulatory requirements.

• Ensured smooth and efficient execution of the construction plan up till the mechanical detailing phase • Coordinated construction stages, resources and equipment availability and quality assurance, acting as liaison among subcontractors and company executives • Implemented state issued safety guidelines related to building construction • Reviewed and approved field action memos (FAMs) for subcontractors

• Excellent food preparation and cooking skills • Strong work ethic and highly personable chef with excellent communication, interpersonal, and conversation skills • Experience overseeing kitchen safety and sanitation and following food quality and presentation standards • Knowledge of using commercial kitchen equipment • Understanding of overseeing operations, including ensuring guidelines are followed, monitoring stock, and maintaining daily production levels • Leadership experience supervising line cooks and training new kitchen employees

Work in close coordination with the management to streamline mine related scheduling, budgeting and quality control procedures while ensuring compliance to the OSHA issued workplace safety guidelines.

Highlights Strong laboratory math comprehension Proficient in field research Experience in automated liquid processing Adept at report creation Analytical and innovative collaborator High ethical standards Adheres to all safety and regulatory standards Respects all quality assurance guidelines Attentive to details Impeccable research and documentation abilities Experience Laboratory Assistant 9/14/2016 — Current Vader Industries — Empire, TX Collect, analyze and document specimens, data and tissue cultures.

Job Summary - As a Machine Operator you will operate automated and / or semi-automated production process machinery within company safety, quality, and quantity guidelines and according to work...

Committed to following outlined safety protocols, policies, and guidelines to give each patient the highest quality care in alignment with company objectives and reputation.

I believe my knowledge of relevant safety guidelines and deep understanding of tactics to enhance service quality and sales could come in very handy especially at your newly established station in the Wesley area.

Under minimal supervision, installed, maintained, repaired and inspected high speed internet, networking, and video service for residential clients to conform to quality, security and safety control guidelines set by, OSHA, FCC and Company's quality control department.

• 8 years of experience at various terminals with demonstrated ability to maintain daily logs and handle daily orders effectively • Expertise in monitoring tank gauges, tank cleaning, container flushing and forklift operation • Well versed in data entry, inventory maintenance, shelf stocking, container weighing and pump alignment • Exceptional communication skills and computer proficiency • Substantial knowledge regarding safety guidelines to be followed while loading and unloading containers with hazardous material, chemicals and fuel • Well versed in carrying out product transfer operations and monitoring of the same • Proficient in conducting quality control trials and issuing inspection reports regularly

Skilled trainer and facilitator of standard operating procedures including quality, safety, OSHA guidelines, equipment calibration, laboratory standards, and processes.

Assigned tasks and oversaw the direction of employees to ensure compliance with food safety procedures and quality control guidelines.

As a proven leader, she is able to maintain strict adherence to budgetary guidelines, quality and safety standards, and can also adapt to frequent changes in priorities.

Systematically tasted and smelled all prepared dishes, and observed color, texture and garnishes.Implemented and supported company initiatives and programs.Consistently kept a clean and safe environment by adhering to all federal, state and local sanitation and safety requirements.Followed proper food handling methods and maintained correct temperature of all food products.Consistently produced exceptional menu items that regularly garnered diners» praise.Quickly and courteously resolved all guest problems and complaints.Prepared healthy, enjoyable breakfasts and dinners for diners.Conducted daily inspections and maintained food sanitation and kitchen equipment safety reports.Enforced appropriate work - flow and quality controls for food quality and temperature.Prepared for each shift by placing a clean cutting board and utensil bath at workstation.Displayed a positive and friendly attitude towards customers and fellow team members.Diligently enforced proper sanitation practices to prevent the spoiling or contamination of foods.Persistently strove for continual improvement and worked cooperatively as a team member.Correctly and safely operated all kitchen equipment in accordance with set guidelines.Consistently verified that kitchen staff followed all recipes and portioned serving guidelines correctly.Actively participated in staff meetings and operated as an effective management team leader.

Toyota Engineering and Manufacturing North America (Princeton, IN) 10/2001 — 5/2010 Technician / Skilled Maintenance Team Leader • Provided support and technical expertise on Allen Bradley PLC - 5 and Control Logic, as well as designed new screens for HMI using RSView and mapped all data and alarms needed for monitoring production equipment • Programmed PLC's using Rockwell software as required by production, utilizing PLC as a troubleshooting tool to locate and repair process problems • Repaired and maintained all three phase medium and low voltage motors, programming medium voltage control relays to meet manufacturer specifications and monitor applicable data from motors as well as engineering data and motor manufacturing parameters into VFD's • Established PM schedules for maintaining floor conveyors, robots, RFID, air handling, sludge, paint mix room, and lifters, assisting T / M's with performing preventative maintenance on equipment • Ensured calibration of environmental equipment to maintain state and federal guidelines, performing the calibration procedures and repair of micrometers, calipers, and profilometers as required by ISO standards • Identified and developed countermeasures to manufacturing - related problems with equipment, monitoring corrective actions and resolution implementation to ensure problems were below 2 % of operational availability • Review associated work instructions for changes as needed to maintain quality, safety, and environmental standards, while planning and coordinating weekly safety meetings and training for team members

Professional Profile Utilize technology and tools to drive the machine assembly process, ensuring accurate and safe operation as well as monitoring output for any identifiable issues or errors Lead through example with consistent work ethic, attitude, and professionalism, while performing related job requirements and supporting all production management and execution functions Develop and maintain a strong working knowledge of products, materials, production techniques, equipment maintenance and use, and other relevant industry knowledge and trends Perform regular process assessments to identify areas of concern while facilitating an effective and timely solution through collaboration with production line management Apply technical knowledge and education to all production functions, focusing on the accurate and efficient completion of all assigned jobs Organize and execute machine production process from job receipt to completion, while collaborating effectively with other staff, material personnel and company management to align production processes with customer requirements Interact in a professional and effective manner with other staff Provide complete support to other construction personnel and management with technical assistance, guidance and successful team - oriented site operations Adhere strictly to all stated guidelines, safety policies, production quality benchmarks and other applicable codes Participate extensively in all continuing education and advanced technical training opportunities to improve skill set and add value to company production process Address management and staff queries and resolve them in an expedited manner