The creamy lemon - dill aioli is easy to whip up because you start with a base of good -
quality avocado mayonnaise and just whisk in a few extra ingredients.
Not exact matches
Ideas include peanut butter and jam; tinned mackerel in tomato sauce; good old baked beans; tuna mixed with
quality mayonnaise and chopped spring onions or gherkin; grilled or sautéed mushrooms with some herbs; hummous and chopped tomatoes; 1/2 an
avocado mashed with some olive oil and lemon juice; cooked prawns, chopped or blended with some sweet chilli sauce and good
quality mayonnaise or low - fat soft cheese.
I try to put cinnamon on those, too, because it helps with insulin sensitivity and then you can choose abundant amounts of good, organic, clean vegetables; high
quality fats whether it's coconut oil, grass - fed butter, or if you can't tolerate butter, ghee may be better;
avocado oil, I use the Marks Primal Mayo for my
mayonnaise because it's really good mayo with grass - fed eggs and
avocado oil versus all the soy in canola; and then you high
quality meat.
You can either make your own, I recommend my easy homemade
avocado oil
mayonnaise or you can buy a
quality one like the one from Chosen Foods or Primal Kitchen.