[FACT: In addition to these benefits, high
quality beef liver provides all the fat soluble vitamins (A, D, K & E) in highly usable forms, and provides meaningful amounts of folate, copper, zinc, chromium and hyaluronic acid.]
In addition to these benefits, high
quality beef liver provides all the fat soluble vitamins (A, D, K & E) in highly usable forms, and provides meaningful amounts of folic acid, copper, zinc, chromium and hyaluronic acid.
High
quality beef liver supports our connective tissue systems (skin, hair, gums, ligaments, tendons, etc.), energy metabolism, immune function and heart, brain and liver health.
Not exact matches
Offer
liver, bone marrow,
beef, lamb, sardines, oysters, or high -
quality spirulina.
Quality food sources of iron include organic or grass - fed
beef and
beef liver, pork, poultry, seafood, and dark leafy vegetables.
In order to be efficient, these capsules should be produced using
beef liver with the highest
quality, and should not contain fats, cholesterol and other impurities found in
liver.
To get all of the benefits of fresh grass fed
liver in a convenient capsule, simply choose a high
quality undefatted desiccated
beef liver supplement sourced only from healthy and happy cows.
While I was pregnant I did take dessicated grass fed
beef liver, occasionally some Dr Ron's freeze dried organs and glands, a high
quality prenatal with 5 - MTHF folate (as recommended by Chris Kresser), fermented cod
liver oil, and some high vitamin butter oil in addition to the Primal diet.
I found some high -
quality, grass fed organic
beef liver from Neiffer Ranch, which I can highly recommend if you have access to their products here in Eastern Washington State.
This high
quality recipe contains 95 % of its protein from
beef and
liver, with US raised
beef the first ingredient.