Sentences with phrase «quality certification in»
Our producer partners deliver whole seed directly to our state - of - the - art, BRC (the highest level of food safety and quality certification in the world) certified facility.
https://www.amazon.com/ Not exact matches
For more than 80 years, patients have relied upon Board Certification as an indicator that their physician is current in their expertise and prioritizes quality care.
Owners and managers do not have an adequate understanding of the ISO 9000 certification process or of the quality standards themselves — Some business owners have been known to direct their company's resources toward ISO 9000 registration, only to find that their incomplete understanding of the process and its requirements results in wasted time and effort.
Educated at the University of Colorado [B.S, 1975], Jasper has received training and holds certifications in business planning, personnel assessments, quality management and local governance.
LEED certification Our Toronto home at 121 King St. West was evaluated on sustainability, water efficiency, indoor environmental quality and innovations in operations, achieving LEED Gold Status.
The Quality Mark certification has been conferred upon dairy brand Mother Dairy for all its poly - pack milk variants being sold in Delhi and the National Capital Region (NCR).
In 2006, the company partnered with Primus Labs to use its certification process for quality control.
They therefore look to ISO 8573 - 1 (2010) certification, which establishes a comprehensive classification and measurement methodology in which Class 0 represents the best possible air quality.
From its milk supplier — which has received 5 - Star Certification from the Milk & Dairy Beef Quality Assurance Program — to the end - customer, Grande Cheese strives for «trademark excellence» in everything it does.
The BRC Global Standard is a leading product safety and quality certification program used by manufacturers in over 100 countries.
This is a crucial certification, and we take pride in developing clean, safe, quality food for customers like YOU!
Our Green Label Virgin Coconut Oil is made in a central location in the Philippines under strict quality control procedures to produce a consistent product that meets stringent organic certification standards.
Island Oasis facilities in Buffalo, N.Y., and Byersville, Ohio, are both accredited Global Food Safety plants by the British Retail Consortium, a certification used by more than 17,000 suppliers in 90 countries to facilitate standardization of quality and safety.
Speed - Kaiser says the company updates its quality control continuously, and it is currently in the process of achieving the third level of Safe Quality Food certification after debuting at the second level in its firstquality control continuously, and it is currently in the process of achieving the third level of Safe Quality Food certification after debuting at the second level in its firstQuality Food certification after debuting at the second level in its first audit.
In addition to being licensed with the USDA and FDA, the company has certification with HACCP and Safe Quality Food (SQF) Level 3.
In addition to its HACCP program the fourth generation family owned company also has the following certifications: kosher, organic, gluten free and SQF (Safe Quality Food).
We are the Taste You Trust ™, in no small part because our quality programs and expertise cover an extensive range of competencies and ingredients, leveraging strategic relationships, GFSI vender certification requirements, and sensory science to guarantee product satisfaction from harvest to production.
Sambazon actually pioneered organic, Non-GMO, and a Fair Trade certifications to protect the people who harvest açaí in the highest quality and sustainable ways, as they were the first company to export açaí out of Brazil back in 2000.
To this day Sambazon is the ONLY Fair Trade Certified açaí (which is a lot more in depth and different than 1 % For the Planet and many pay to play certifications other brands have), and is the only vertically integrated company on the market, ensuring the highest quality, and premium açaí out there, and has protected millions of acres of Amazon Rainforest to this day, by providing 20,000 family farmers with employment from sustainable harvesting of açaí fruit.
The presented topics focused on: - Economical, ecological and social implications of apiculture - Legal norms and guidelines / official and private standards - Perspectives of organic apicultural production - Conversion problems, risk assessment and evaluation - Specific apiary operations - Quality management and assurance in organic apiculture - Inspection and certification processes - Labeling / packaging and marketing - Endemic Iranian bees and their potentials for honey production - etc..
Two theme examples provided by PIRSA in their «Guidelines and Assessment Criteria September 2016» document noted the example projects as «Achieving non-GM or organic standard third - party certification to meet the requirements of an identified new or potential customer (s)» and «achieving non-GM or organic standard third - party certification on products to distinguish optimum qualities from other similar competitors.
This certification guarantees you are buying from a company with the best food manufacturing systems in the world, that our products consistently meet all quality, safety and labeling requirements, and that we have greater consistency and tracability of our products...
«Kerry's heritage lies in processing the highest quality, natural, grass fed dairy and the achievement of SDAS certification by all our milk suppliers is an important part of the Group's broader sustainability goals.»
They work on much smaller margins and the price the consumer pays is in line with the added premiums provided to the farmer (often for quality in addition to organic certification), their own costs involved with organic certification, and the value added by actually roasting high quality beans that taste better.
Level 3 certification recognizes suppliers that have implemented a Hazard Analysis Critical Control Point (HACCP) food quality plan in addition to a food safety plan and food safety fundamentals.
About QAI (Quality Assurance International): Founded in 1989, QAI is the leading provider of organic certification services, verifying organic integrity throughout the supply chain.
In August, I am transitioning into a QAI Group Lead position, supervising the certification project management team and ensuring that our clients receive quality customer service throughout the certification process.
Founded in 1991 by the King family, King Estate is committed to producing wines of exceptional quality under sustainable farming methods, organic certification with Oregon Tilth, and is in transition to Demeter USA's Biodynamic standards.
The safety and quality of our Made in Italy products are guaranteed by the BRC and IFS certifications.
About QAI (Quality Assurance International): Founded in 1989, QAI is a leading provider of organic certification services, verifying organic integrity throughout the supply chain.
As the second winery in Italy to earn Eco-Management and Audit Scheme certification, Stemmari boasts one of the most sustainable wine productions in the world — using green practices throughout to ensure efficient use of resources, preserve local flora, and ensure the production of quality wines for years to come.
About the Idaho Potato Commission Established in 1937, the IPC is a state agency that is responsible for promoting and protecting the famous «Grown in Idaho ®» seal, a federally registered certification mark that assures consumers they are purchasing genuine, top - quality Idaho ® potatoes.
«This certification, in addition to our GMP accreditation and non-GMO project verification, reaffirm our commitment to providing premium quality ingredients that consumers and industry partners can trust.»
About QAI (Quality Assurance International): Founded in 1989, QAI is the leading provider of organic certification services verifying organic integrity throughout the supply chain (qai-inc.com).
Working in partnership with OF&G (Scotland), SOPA provides quality organic certification to its members.
As part of the AWS certification process, auditors look at a number of factors within the groundwater basins where facilities are located, such as water quality, the availability of existing water sources, and the health of water - related areas, such as marshes, in the region.
Since the introduction of the GFSI (Global Food Safety Initiative) in 2009, SugarCreek has achieved a top - rated Safe Quality Food (SQF) Level 3 certification at all locations, and currently operates under the most recent criteria with SQF Code.
Our farmers have an excellent milk quality history and their commitment to milk quality was recently emphasised when Kerry Agribusiness became the first large milk purchaser in Ireland to attain 100 % Sustainable Dairy Assurance Scheme (SDAS) certification across its supplier base.
With the surge in demand for organic foods, and the subsequent influx of new products into the market, organic certification has become crucial to ensure quality and prevent fraud and mislabelling.
GIG led the effort to validate how it defines the Purity Protocol in its Gluten - Free Certification Organization (GFCO) program, the leading certification program for quality, integrity and purity of gluten - fCertification Organization (GFCO) program, the leading certification program for quality, integrity and purity of gluten - fcertification program for quality, integrity and purity of gluten - free products.
Our Green Label Virgin Coconut Oil is made in a central location in the Philippines under strict quality control procedures to produce a consistent product that meets stringent USDA organic certification standards.
Kiwa makes quality visible and transparent through its certification activities and that assists customers and consumers in making well considered choices.
From sourcing organic products, to obtaining fair trade certification, to greening our facilities and operations, to funding tree planting at schools in our local community, we are constantly seeking ways to better protect our environment and ensure a better quality of life for employees, customers, and the communities we serve.
We offer the guaranteed purest source of organic Spirulina in the world, and its purity and quality is 3rd party validated by every major quality and organic certification.
Established in 2005, The Gluten - Free Certification Organization (GFCO), an industry program of the Gluten Intolerance Group (GIG), is dedicated to providing certification services to producers of gluten - free products using quality assessment and control measures throughout production, in order to provide assurance to consumers of the safety ofCertification Organization (GFCO), an industry program of the Gluten Intolerance Group (GIG), is dedicated to providing certification services to producers of gluten - free products using quality assessment and control measures throughout production, in order to provide assurance to consumers of the safety ofcertification services to producers of gluten - free products using quality assessment and control measures throughout production, in order to provide assurance to consumers of the safety of their foods.
About The Idaho Potato Commission Established in 1937, the IPC is a state agency responsible for promoting and protecting the famous «Grown in Idaho ™» seal, a federally registered certification mark that assures consumers are purchasing genuine, top - quality Idaho ® potatoes.
The BRC Global Standard — used by over 23,000 certified suppliers in 123 countries — is a leading safety and quality certification program for the food and beverage sector with certification issued through a worldwide network of accredited certifying bodies, including Cert ID.
In addition to its HACCP program the fourth - generation family owned company also has the following certifications: kosher, organic, gluten free and SQF (Safe Quality Food).
Ocean Spray has been awarded the highest attainable Safe Quality Food (SQF) certification for excellence in manufacturing and distribution of its beverage products.
The company's eight beverage and food manufacturing sites, located in Bordentown, NJ, Middleboro, MA, Kenosha, WI, Tomah, WI, Wisconsin Rapids, WI, Sulphur Springs, TX, Henderson NV and Markham, WA are included in this recognition and have received SQF 2000 Code Level III certification to distinguish the company's comprehensive beverage safety and quality management systems.