Sentences with phrase «quality cheddar cheese»

Serve with wholemeal spaghetti, freshly grated Parmesan or best - quality cheddar cheese.

Oh, that looks amazing!!!! My family would definitely love this dish, nothing can beat flavour of melted quality Cheddar cheese -LRB-!)

Not exact matches

You'll notice these textural differences when enjoying cheese on its own, but the same qualities can also enhance a recipe by adding contrast, as in creamy goat cheese with crisp asparagus, or by smoothing out and binding other ingredients once melted, as in our Bacon - Cheddar Corn Muffins.

Stirring some shredded white cheddar cheese in the cooked oats gives it an indulgent quality, much like morning grits.

Nadia G. gives classic mac and cheese an upgrade with some high - quality ingredients: cured duck sausage, Brie cheese and aged cheddar.

6 oz cream cheese 1/2 cup good quality beer 1 Tbsp horseradish 1/2 tsp garlic powder 1/2 -3 / 4 cups cheddar cheese, grated

ingredients CHEDDAR CHICKEN ENCHILADA SKILLET: 1 tablespoon extra-virgin olive oil 1 medium red onion (chopped) 3 cups shredded or chopped cooked chicken 2 cups Roasted Tomato Salsa or good - quality store - bought salsa Sea salt and freshly ground black pepper 1 cup crumbled tortilla chips 3/4 cup shredded cheddar cheese chopped avocado (to garnish, optional) sliced scallions (to garnish, optional) chopped red onion (to garnish, optional) chopped fresh tomato (to garnish, optional) POACHED CHICKEN: 2 skinless chicken breasts or legs (boneless or bone - in) 1/2 teaspoon sea salt ROASTED TOMATO SALSA: 1 - 2 jalapenos (stemmed) 4 garlic cloves 1/2 small white onion 2 pounds small round or medium plum tomatoes Sea salt 1/2 cup chopped fresh cCHEDDAR CHICKEN ENCHILADA SKILLET: 1 tablespoon extra-virgin olive oil 1 medium red onion (chopped) 3 cups shredded or chopped cooked chicken 2 cups Roasted Tomato Salsa or good - quality store - bought salsa Sea salt and freshly ground black pepper 1 cup crumbled tortilla chips 3/4 cup shredded cheddar cheese chopped avocado (to garnish, optional) sliced scallions (to garnish, optional) chopped red onion (to garnish, optional) chopped fresh tomato (to garnish, optional) POACHED CHICKEN: 2 skinless chicken breasts or legs (boneless or bone - in) 1/2 teaspoon sea salt ROASTED TOMATO SALSA: 1 - 2 jalapenos (stemmed) 4 garlic cloves 1/2 small white onion 2 pounds small round or medium plum tomatoes Sea salt 1/2 cup chopped fresh ccheddar cheese chopped avocado (to garnish, optional) sliced scallions (to garnish, optional) chopped red onion (to garnish, optional) chopped fresh tomato (to garnish, optional) POACHED CHICKEN: 2 skinless chicken breasts or legs (boneless or bone - in) 1/2 teaspoon sea salt ROASTED TOMATO SALSA: 1 - 2 jalapenos (stemmed) 4 garlic cloves 1/2 small white onion 2 pounds small round or medium plum tomatoes Sea salt 1/2 cup chopped fresh cilantro

A Monterey Jack cheese will have the oozy - melty quality sought after in the best nachos, while a standard sharp cheddar will offer a little tang.

If it's an oozing texture you're after, pick cheeses that have superior melting quality: «This is your cheddar, gruyère, and fontina,» says Perry.

And of course a block of raw milk cheddar is a standby at all times, but I also keep a few other high - quality cheeses for variety.

On a more serious note, keep to the nice cheeses (asiago, parmigiano reggiano, blue cheeses, aged, high - quality cheddars).

* Fresh butcher shop quality beef as the 1st ingredient * High inclusion of whole eggs, nature s perfect protein * A medley of farm fresh fruits and vegetables * Prebiotics and probiotics added to aid digestion * Made in our family owned and operated plant in Wisconsin * The 7th interchangeable Four - Star dry recipe * Fresh Wisconsin cheddar cheese * All - natural, all life stages, and naturally preserved Reward your pet with variety by switching between Four - Star recipes