Sentences with phrase «quality food services»

• Track record of following best hygiene and sanitation practices aimed at providing quality food services.

Ben E. Keith is a premier distributor of top - quality food service products and premium beverages.

With reports that some small schools struggle to provide free infant meals due to a lack of space or facilities, CESA's Keith Warren shares some of the latest space - saving equipment to help small kitchens to still deliver a quality food service.

CESA's Keith Warren shares some of the latest space - saving equipment to help small school kitchens to still deliver a quality food service.

Committed to provide quality food service and ability to manage individualized diet plans.

Responsible for helping to sustain the highest quality food service and nutritional care for patients and guest

Seeking a Crew Member position at burger king where skilld in delivering high quality food service could prove be immediately productive.

SUMMARY: A customer service - oriented person with hands - on experience in providing high quality food service to restaurant patrons.

A team player, who is attentive to details and ensures delivery of top quality food service to customers.

Not exact matches

Coles» food and liquor sales rose in the third quarter, with parent company Wesfarmers citing lower prices and improved service and quality for customers.

I tried my best to provide quality food and service and to cut costs at the same time.

The only two rules: Don't sacrifice food quality or portion size, and make sure that customers get the service they require.

The return of the colonel, along with an effort to improve food quality and customer service, helped spark a turnaround for KFC.

«The price points are lower, the food quality happens to be better at a lot of these places, and people don't want to sit, wait, and get served and sometimes get bad service.»

The NPD Group tracks customers» perception of food quality, and «McDonald's traditionally has always ranked lowest,» says Robert Carter, NPD's executive director of food service in Canada.

Many investors had expected a presentation full of specifics on how the world's largest restauranteur would improve the quality and reputation of its food and customer service.

Singapore Airlines topped the competition, with the quality of its food service receiving special attention.

Fast casual chains sell food that consumers perceive as having higher quality than fast - food restaurants and are also priced a few dollars above those bargain - focused chains, but doesn't require table service like Olive Garden, Applebee's and other casual - dining chains.

But you're right, over time Tim Hortons will stand on its own for what it is, which is fantastic food, great quality, great value and great service.

That a grocer has maintained a place in Canadians» hearts, despite skyrocketing food prices and handing off pitchman duties to CEO Galen G. Weston, speaks to the power of quality products and services.

The result has not only been a substantial deterioration in the quality of services and food offered; the entire destination has been also been classified as a low - budget destination — when in reality both countries offer magnificent tourist attractions.

Achieving those mission - critical seconds has never had more options, with the QSR industry in the midst of enjoying a boom in new technologies that promise to reduce wait times while boosting food quality and customer service.

A Russian riposte came on April 10, when authorities confiscated Kazakhstani dairy products, watermelons and beets for supposedly failing to meet «quality and safety standards,» according to Rospotrebnadzor, Moscow's food safety and consumer rights service.

The speech lists five key fundamentals that should stand Australia in good stead: a strong institutional framework (including the rule of law, respect for property rights, a well - functioning public administration, and a well - established regulatory system); our people, who are diverse, well educated, have a «can do» mentality and a demonstrated capability for adjusting to change; a large endowment of mineral resources; large tracts of agricultural land and an ability to produce high - quality clean food; and an established services industry with the potential for considerable expansion as average incomes in Asia rise.

Dennis Lombardi, executive vice president of food service strategies at WD Partners, said the low quality scores aren't surprising or worrying for Taco Bell, which pioneered fast - food value menus and still sells some food for less than $ 1.

The division's culinary management team conducted the Bayonet Culinary Academy in order to strengthen culinary noncommissioned officers proficiency and demonstrate an increased understanding of food service excellence, field feeding operations and improve quality of service at the Food Service Training Facility April 16 tofood service excellence, field feeding operations and improve quality of service at the Food Service Training Facility April 16service excellence, field feeding operations and improve quality of service at the Food Service Training Facility April 16service at the Food Service Training Facility April 16 toFood Service Training Facility April 16Service Training Facility April 16 to 20.

Freshly is a ready - made meal delivery service focused on providing high - quality, professionally - prepared, healthy food.

SINGAPORE: McDonald's has introduced mobile phone lockers and table service at its flagship Marine Cove outlet in Singapore to help families rediscover quality time together, the fast - food chain said on Monday (Oct 16).

Linking their pre-existing food service infrastructure and supply chain with home delivery options reaches more customers and shows contemporary savvy, both quality points for marketing.

Ultimately they are dependent upon the people who buy their goods and services and for whom they decide such matters as the quality of their food, clothing, entertainment, work, environment or health care.

Since 1983, the company has provided food operations and restaurants with high - quality products and unmatched customer service.

These services include the stores» bakery departments, which Hi - Lo Food Stores says concentrate on providing quality.

The management team has a diverse background in snack food manufacturing, including design, production, quality and service.

The company is also creating several new positions that will help it further push food quality and improve its service to customers and patrons.

A restaurant in the United States that serves as a national standard bearer of consistent quality and excellence in food, atmosphere, and service.

Tier 4 describes industry - wide technical competencies needed, including food safety and sanitation, industry principles and concepts, service quality, and marketing and branding.

«Our mission is to consistently be the leading Italian food distributor in the marketplace, delivering quality food products, value and reliable service to the Italian restaurant and pizzeria segment, as well as numerous other concepts,» Ferraro Foods says.

Mountain Top Foods not only offers its customers quality foods, but also strong service.

Pohl Food Service makes sure it provides high - quality products to its clients and not cheaper substitutes.

The New York WaterMaker is the product that will finally revolutionize the food services industry and bring the superior taste and quality of NYC food and beverages to the rest of the world.

CoPak's vice president of operations, controller, customer service manager and quality assurance manager all once worked at Pennsylvania - based snack food maker Wise Foods.

SAGE Dining Services serves «restaurant - quality food» made from scratch in independent schools and colleges.

As a growing family - owned company, Deb El Food Products prides itself on its unique blend of offering high quality products at competitive prices with the personal customer service of a family owned company.

«When I came in it was a casino that had a very poor reputation in the quality of food and service that was delivered,» he remembers.

«We are committed to being an outstanding specialty food distributor focusing on excellence, quality products and customer service,» the company says.

«Our passionate team of food development and production experts at Reed Food Technology are dedicated to producing top - quality custom food products while delivering personalized service.&rafood development and production experts at Reed Food Technology are dedicated to producing top - quality custom food products while delivering personalized service.&raFood Technology are dedicated to producing top - quality custom food products while delivering personalized service.&rafood products while delivering personalized service.»

United States California Certified Organic Farmers (CCOF) www.ccof.org Global Organic Alliance, Inc. www.goa-online.org International Certification Services, Inc. www.ics-intl.com Midwest Organic Services Association (MOSA) www.mosaorganic.org Natural Food Certifiers www.nfccertification.com Ohio Ecological Food & Farm Association www.oeffa.com Oregon Tilth www.tilth.org Organic Certifiers www.organiccertifiers.com Organic Crop Improvement Association International, Inc. www.ocia.org Quality Assurance International www.qai-inc.com Quality Certification Services www.qcsinfo.org Asia / Australia NASAA www.nasaa.com.au Canada Garantie Bio-Ecocert www.garantiebio-ecocert.com OCCP / Pro-Cert Canada Inc. www.ocpro-certcanada.com Organic Producers Association of Manitoba Cooperative Inc. www.opam.mb.ca QCB Organic Inc. www.qcborganic.com Europe Soil Association www.soilassociation.org, www.soilassociation.org/gm South America Argencert SRL www.argencert.com.ar Organización Internacional Agropecuaria (OIA) www.oia.com.ar

NSF International provides expertise and accredited food services across all supply chain sectors, including agriculture, animal feed and welfare, produce, processing, distribution, dairy, seafood, quality management software, retail and restaurants.

These services are valuable to industry leaders and regulators who are increasingly focused on improving food safety and quality.

Their mission to enhance the quality of life through health and preventative services dovetails perfectly with our goal to provide healthy food for all,» added Lizarondo.